1. Malaysia
  2. Sarawak
  3. Sibu

Hock Kee Corner

    🍴 Restaurant Chinese
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    • Not that far away…
      Not that far away…
      1. Sep 2, 2020
      2. suituapui.wordpress.com
      3. Review

        I loved the stuffed chili and salted egg and the fried chicken was so well marinated with kunyit (turmeric) and whatever else and was very very nice plus it was not over-fried till hard and dry like the ones at some places here.

      1. Same name…
        Same name…
        1. Jun 28, 2018
        2. suituapui.wordpress.com
        3. Review

          I asked for the nasi lemak special (RM6.00)…and paid an extra ringgit, RM7.00 altogether for that one half of a salted egg. Yes, the last time I bought some salted eggs, they were already around RM1.30 each, uncooked. The sambal was great…though not spicy at all and they did give one salted fish alongside the few peanuts and two slices of cucumber and the egg…though a little overdone, was fried the way I would like it and the chicken wing…was like chicken wing, nothing exceptional about it. Sadly, the green-tinted rice was not lemak at all, none of the rich santan (coconut milk) taste and despite the colour, I could not detect any pandan fragrance in it either. I guess it is pretty obvious that should I happen to drop by here anytime in the near future, I would not be ordering this again.