Fish paste shaped into little fish. So atas, right? Skewered tiger prawns, prime cut meats arranged on a pyramid cone, luscious seafood and lobsters. This has to be the fanciest place for steamboat in town! Diao Yu Tai Hotpot debuted in the Klang Valley, sealing its spot as the place to have hotpot, given its zen-like ambience and prime offerings.
Morning or afternoon coffee at The Lemon Tree is much like a summer’s day in the English countryside, and what’s more, there’s a whole range of lovely pastries to choose from ranging from savory mains to sweet delights to perk up your visit. The cafe offers fresh artisanal pastries including croissants and mille feuille as well as its signature big breakfast dubbed Morning Fuel which comes with buttered croissant, gourmet chicken sausage and portobello mushroom all in one plate, littered with pommegranate seeds and avocado slices.
I had their salmon liege waffle with tzatziki and capers & l loved it! I thought this was going to be not enough for me but it turned out to be more filling that it looked.
Reasons to visit Coré The Korean Cuisine: sleek, welcoming setting; focused menu; affordable drinks; must order the Jijimi Modeum, Maewoon Pork Galbi, Kimchi Jjigae and wash them down with copious amounts of very affordable Mak Guli.
If you love Korean fried chicken, the chances are you'll probably love the Maewoon pork galbi (RM45) too! The pork ribs is marinated with a Korean spicy marinade, then braised until tender, and finally shallow fried before serving with crispy rice cake (tteokbokki).
Our favourite goes to this Cau Chao Noodle RM18, a bowl of rice noodle heaped with myriad of textures from sliced onion, toasted peanuts, purple cabbage, bean sprouts, carrots, mint leaves and grilled prawn. Remind us about Vietnamese Salad Noodles but this is more flavourful, spicy plus hints of lime sourness.
Beard Brothers BBQ food is just incredible, the service was superb as well, I am really hoping to see more of it coming up at pop-up cafes and street food outlets in Klang Valley so I can get my hands on it.
The Salmon Teriyaki (RM25) set was pretty good value for money. Two nicely grilled salmon fillets in a delicious glaze.
Never knew they had buffet now as Red Inn Hotpot Eat All you can at RM 78+ / RM 98+ with Karaoke Room at Tropicana Avenue
Taste:8/10(Good. Ordered chirashi sushi and the ingredient were good and fresh. The sashimi cut were thick and the portion is quite filling).