Food at Noodle Thai Thai Kitchen is focused on Northern Thai cuisine, especially noodles and grilled dishes.
New Ubin Zhongshan Park is located on the ground floor of the Ramada by Wyndham Hotel Singapore. Since New Ubin Seafood relocated from Pulau Ubin many years ago, they had operated out of several locations.
I promise you, you won’t regret it.
New Ubin Zhongshan Park will continue to welcome guests who bring at their own wines and spirits to enjoy with their meal at no corkage charge. High quality Riedel stemware is even provided.
The chicken and pork meats were well-marinated, and we enjoyed the prawns, sotong rings and asari clams too.
True enough, I believe their one metre mookata platter can feed up to four, coming down to about $7.50+ a person, which is honestly really affordable.
This was just a random food court stall (20 Ah Hood Road #01-02), but it was better than I thought it would be given the black pepper and scallion garnish in that bowl as well as the decent noodles, not to mention the firm and fresh gỏi cuốn.
The restaurant at Ramada Hotel may be slightly off-the-radar as it is not located in town.
Ambience at Yeero Gyro By Pistachio is modern, casual, and functional.
We got the Meat Steamboat Set ($58) with a dual base of Superior Broth and Szechuan Spicy Soup.
Another lovely meat from the carving station is the Crackling Roasted Bungalow Pork Belly with prune stuffing. The sweetness from the prune stuffing provides the balance for the succulent pork belly.
They have quite a good selection of desserts but I think that the Tiramisu and Warm Chocolate Tart are the best!
My personal favourite would be the Michael Jackson in a shot glass. It consists of Soya Bean, Grass Jelly, and Longan. A small serving of nostalgia.
Restaurants for Ramadan - 21 on Rajah; Ginger @ Beach Road; IKEA Tampines Halal Restaurant, J65, Window on the Park in Orchard
Halal-certified restaurant 21 on Rajah at Days Hotel by Wyndham Singapore at Zhongshan Park has re-opened after a 20-month hiatus. It is not a moment too soon as it is just in time for our Mu…
21 on Rajah remains one of the best value-for-money buffets in town.
I think this is our first time at Hansang for dinner rather than lunch. We not only had that budaejjigae above, but also both kurobuta and wagyu on the grill. The service was engaging and the food was fine, but my preference is still for Go! K-BBQ, both for food and price reasons.
A food blog from a Singapore-based traveler
We returned to Tunglok Teahouse to try some Dim Sum and enjoy ourselves. It’s not Dim Sum without Har Gow, Siew Mai, Xiao Long Bao and Spinach Dumplings. All fresh and well done.
My son loves automated serving, like a robot or the conveyors at Sushiro, so we took him to Tung Lok Teahouse in Novena – he loved it. Crispy Roll with Prawn Chang Fun was nice and crispy and…
The price is very reasonable for what you get. It’s just $26.80++ per adult, and $16.80++ per child from Mondays to Thursdays, and $28.80++ per adult, and $18.80++ per child from Fridays to Sundays, as well as public holidays.
Recommended by ieatishootipost. The plate was a bit more watery and wetter than I liked, but full of smokiness, wok hei and umami. The prawn stock was really quite flavourful, while the crackling was crispy and flavourful too. The noodles were of just the right texture, with a bit of bite. Nice.
Despite this small letdown, the meal was still a solid one that I would highly recommend to anyone in the area. Prawnography is undoubtedly a must-visit spot for Hokkien mee lovers, especially for those who enjoy a variety of seafood and meat in their dishes.
I get a good craving for Crispy Pork at times, and instead of Siew Yoke, I crave for Lechon.
There is only one thing you should order at Lechon Republic. It’s lechon.
The pork here was tender, juicy and fragrant, and had some nice fats accompanying. The skin was a nice flaky crisp, and full of fragrance as well. The sauce was mild and sweet, and went well with the unctuous pork.
Savouring the dishes from other region in Thailand that we were not exposed previously at One Meal Around Thailand at Baan Ying Singapore is not only a feast but an educational meal to the Thai cuisine.
Having said, we would be more keen to visit Baan Ying for its ala-carte menu soon again as we heard positive reviews of them.
The spread is decent for this price point and the dishes were adequate in variety too.
Also recommended is the Beef Fried Rice ($5.00). It's greasy, but not soggy. The rice grains are likewise distinct and isolated from one another. Here you'll find beef, egg, and crunchy bean sprouts. The beef pieces are tender and cooked thoroughly.
seafood horn was very good…wokhae quite excellent, considering tapao…and a lot of ingredients..would be better even if eating at the stall…
That being said, based on personal experience, the quality here varies greatly.
Have been visiting Loong Fatt for decades, and they have been consistently good. Will keep returning to enjoy these favourite snack of mine, no doubt.
Unlike Malaysia Tau Sar Piah, Singapore version is crisp and flaky with the saltiness in it that balance off the sweet fillings.
It is a delectable snack to enjoy it anytime any day.
Overall, Salted Duck is almost like a rare commodity in Singapore.
Benson serves excellent salted ducks - both the white and black versions. Tender, juicy, savoury. Tastes and feels smooth in the mouth. It's quite a pleasure.
Personally, I didn’t take to the salted duck like a duck to water. It is a novelty, something to try, but now that I’ve tried it, I can Elsa it. If we return, we would probably order a serving of the smoked duck and then order most of the food from the nameless chicken rice stall beside it.
The pratas' golden-brown exteriors glistened under the fluorescent lights of the market. Breaking into them, I was immediately struck by the perfect balance of fluffiness and crispiness—a testament to the skill of the prata makers at Rahmath.
Situated in the bustling Toa Payoh Vista Market, this eatery has garnered quite a reputation, thanks to numerous glowing reviews circulating the blogosphere. Intrigued by the hype, I decided to pay a visit and see what the fuss was all about.
Even though the stall is opened until 4pm, it is available up to 130pm. After that the stall sells mee goreng. So if you want to try their prata, be early.
Located in a somewhat obscure location at Lee Kong Chian School of Medicine, this hidden gem specializes in comforting Italian dishes and Asian specialties.
the laksa seafood pasta i liked best as well as antipasto this I definitely order nect time.
Besides having new items on the menu with wallet-friendly prices, there is no GST nor Service Charge at Supply & Demand Novena.
As messy as this breakfast was, it was also filling and satisfying.
While I still very much enjoyed their bagels, the only downside was that it could be a very messy dining experience due to all the overflowing meat sauces.
A place we would certainly find ourselves coming back for more in the future; all the best to the folks behind Two Men Bagel House for the opening of their second branch!
