What you get here is a very “average” bowl of Penang style loh mee or prawn mee, if you’re in Penang. Translation – since we’re in Klang Valley, that makes it a very good find and one that satisfy my cravings properly. The important ingredients are all there – prawns, mee, meehun, pork slices, 1/4 hard boiled egg, fried shallots, bean sprouts. The loh mee also comes with vinegar + finely chopped raw garlic.
Tough to find a proper good bowl of loh mee in Klang Valley, this version at Shah Alam delivers what I was looking for.
The "咸魚花腩肉碟头饭 Salted Fish Pork Belly", unfortunately cannot find any trance of salted fish anywhere.
李平记云吞面's Char Siew and Chicken Feet was 👍👍😋😋 in my last 2 visit respectively November and December last year.
Simple food at its best, one mushroom, few pieces of choi sum, and two chicken feet, green chilies, and a plate of wan ton mee garnished with few pieces of pork lard.
The Ice White Coffee was good.
英姑 makes enough of her Yong Tao Foo for the day until lunch and will not entertain new orders after that.
shops signature drink which is 白咖啡冰 White Coffe Ice, definitely a must "drink" visiting this shop.
Overall an enjoyable meal.
天天茶餐室 Restoran Tian Tian at USJ 20/8C offers a reasonably good Char Koay Teow that I like.
林李茶餐室 Restoran L & L Kopitiam is one of the several Chinese Restaurants here at Taman Sri Muda which offers a variety of hawker food for morning and lunch.
The Cha Siew and Roasted pork are mediocre.
Nevertheless, it is Charcoal BBQ chicken, duck, roasted pork and it comes with either rice or Wan Ton Mee.
Reasons to visit Brew & Bread Kota Kemuning: expert coffee roasters; a great place to expand your palate and try different styles of coffee production and beans; must order Nasi Ulam Soft Shell Crab, Ayam Pongteh and the Avocado Toast.
Taste:8/10(Good. Ordered their lemon butter fish which consist of Japanese butter fish, lemonade sauce, herbed potatoes and vegetables. The fish meat is a bit overcooked and slight hard. As for the dessert, the french toast were good).
This weekend, friends and family together to about [Brew & Breads] spend leisurely brunch time it ~ do not forget to carefully try the [Brew & Breads] for you carefully concocted a cup of good coffee yo ~
Chicken is not too bad and I must say this is the better chicken rice I have eaten so far (note that I rarely eat Chicken rice)
Shah Alam必吃老字号玻璃叉烧、脆皮黄金烧肉!
Definitely a good location if you enjoy a good porky meal.
Burnt Cheesecake tastes irrestiably delicious. Creamy & soft cheesecake covered with the burnt caramelized coating, yum!!
Burnt Cheesecake tastes irrestiably delicious. Creamy & soft cheesecake covered with the burnt caramelized coating, yum!! Burnt Cheesecake @ RM 16
Grilled chicken chop. Dish yang bersaiz agak besar. Dengan grilled chicken, salad, coleslaw, fries, tomato and mushroom saute and sauce. Sedap
We went Pun Chun for lunch once in a few years and their Duck Drumstick Mee (Soup) RM9.00 is a must order in the list – serves with duck drumstick, wan tan noodles, and veggies. This is the first time we changed our option from dry into soup duck drumstick mee, but sad to say, this whole masterpiece becomes totally inedible (whole broth tastes like alkaline) which we suspect they’ve ignored the crucial steps of soaking the noodle in cold water (过冷河) beforehand. What’s the point of visiting a restaurant when they can’t even keep their signature dish up to standard? So in our humble opinion, no more next time! 😉
Succulent & Tender Roast Duck Drumstick RM 7.50 (Duck Soup Only) The highlight of the day was, of course, the long-awaited BIDOR Duck Drumstick Noodles Duck Mee. Simply irresistible serving of a big juicy piece of duck drumstick in a double-boiled herbal soup. Pun Chun 7 decades of family's secret recipe is all in this special flavourful herbal broth.
He recommended me on SOUP base instead of the dry version. Original handmade using wanton mee with Pun Chun family's secret recipe, their duck drumstick soup using double boiled with a lot Chinese traditional herbs that you cannot never taste in any place. Owner it's generous with the filling, you will ginger slices, dried wolberries, dried longan, mushrooms, green vegatables, daun bawang, and most important is the big piece of duck drumstick meat.
With three Set Menus for CNY priced from Menu C at RM 468 per table of 4-6 pax. Those dining in a group of 10 can opt for Menu A at RM 768 or Menu B at RM 668 only.
Smoked Standing Chicken, RM68 Hickory smoking wood pungent with strong bacon-flavor strong flavor to the roasted chicken. The meat was remarkably tender and the skin is beautifully crispy and flavoursome. Even without any garnishing, the chicken tastes delicious, the chicken comes with fried fish skin and scramble eggs. The addition of these simple ingredients gives every mouthful an explosive flavour.
Overall, I would say Gather Gather Kitchen is a good place for family dining or special celebration, where you will get lots of choices for reasonably priced Chinese specialities that are exclusive to Gather Gather Kitchen such as their Standing Smoked Chicken, Roast Pork Curry Chee Cheong Fun, 5 Colours EggPlant among others. Please call in early for reservation and make your bookings if you planning to dine here on their busy weekend's crowd.
Another restaurant that offers a little bit of East Coast cuisines. It offers not too bad Lekor, Satar, and Pepes.
This restaurants Lenggong is typical Malay restaurant provides good and delicious food. This restaurant surrounded by school, commercial center such as shop, kfc, pizza hut and bank. The best is ne…
kalau ko dtg n bungkus nasi lemak, dioarnag akan bungkus dlm daun pisang.. tapi kalau makan kat situ dia akan letak dlm pinggan.. kat sini ader mcm2 makanan lain.. ader laksa, mee rebus, mee kari, ada satay, ada masak panas jugak, nasi lemak lauk mcm2.. pastu ader goreng pisang, cucur udang.. mcm2 ader.. ko pilih jer nak makan per..
Verdict: Recommended by a Penangite foodie, I believe the authenticity of the food is there. This place definitely not bad to assuage one’s yearning for Penang street food.
Overall, for my first time over at Gurney Delight Cafe, I would recommend it to any of misses Penang food and would like to satisfy their cravings here. There were lots of other signature Penang dishes on the menu as well, so do check them out the next time you're in the vicinity of Kota Kemuning.
My favourite dish at Gurney Delight is the Asam Laksa (RM5.50), available on Fridays and Saturdays. Spicy, sour and sweet from the prawn paste, the noodles boasted a good texture and didn’t alter the flavour of the soup. Instead of fish shreds, you get large pieces of ikan kembung with your asam laksa here.
Dapatkan dompet KVIK: http://kvik.storeGunakan kod “TNLS” dan dapatkan Name Stamping PERCUMA.Nasi Lemak Pak Ayob » https://bit.ly/2PRjisEAlamat:31, Jalan Sin...
I tried the Nasi Lemak for dinner with their fried chicken.
Forget the ambience and air-conditioning of a cafe, Pak Ayob presents a tidy, clean, and no fuss/no nonsense setting, pick your food, get your cuttlery, and order your drinks while paying at the cashier
Rojak Sotong Malay style here comes with a more diluted sauce (not too nutty), I do prefere the Indian style from this one served here!
If this News is true, all local Durian lovers are in for a great treat from now until February 2018.
Mee Bandung Muar likely also called 馬來滷麵 or 萬隆麵, a malay dish from Johor better known as "Mee Bandung Muar" or just "Mee Bandung" in Malay.
The pinchos iberico were our favorites of the day, the skewer was properly marinated and carry a hint of sweetness coupled with the savory taste from iberico pork that were so delicious I wished we had ordered more.
Deli style restaurant serving a selection of porky goodness, including the famed Iberico porkFull review - http://kyspeaks.com/2020/12/18/ky-eats-iberico-por...
The name “abanico” actually refers to the Iberico cut of meat which wraps the ribs. It is a thin piece, marbled with fats, that’s extremely tasty when grilled right – juicy and tender. Chef Eric does this perfectly, with just a sprinkling of sea salt to bring out the natural flavor of the meat. There’s a limited amount available, so be sure to order this signature cut.
Not a bad place, reasonably priced at taste for an all-day Dim Sum location.
This is an all-day Dim Sum place from 7am to 11pm.
Lava Flow Egg Yolk Bun Looking for interesting dishes to try out? The Egg Yolk Bun is crowned as the most special dishes in Jin Xuan. Be careful with the first bite on this yellow bun, it will immediately gush out a piping lava consists of margarine egg yolk sauce that you might not want to miss it. Taste, needless to say, is heavenly.
Chetties is definitely a favorite for Malaysian Indians in Shah Alam.
The drink is very much a diluted yoghurt with that sour taste and I would say it is an acquired taste.
There are many food and its food location worth repeating, such as the Masala Tea and Appam at Chetties
We're glad to have visited this popular spot at Rojak & Cendol Shah Alam that serves awesome Durian Cendol! If you're a durian lover, you should definitely try this heavenly dessert combination
总的来说我最喜欢的还是泰式肉骨茶,新口味对我来说很有新鲜感,而且平时吃肉骨茶我都总会点辣椒一起吃。