At $38.80, this Yusheng was very affordable and I highly recommended this for your consideration this Chinese New Year.
Nevertheless, I will definitely come back for their affordable soba noodles.
Tried their "muscular" looking tori karaage. Liked it.
Menya Kokoro is currently featuring a bunch of best sellers from their shops all over where they have shops.
I enjoyed it. Nice, firm and refreshing noodles with textures from vegetables and tenkasu.
The taste of Ura Hototogisu Ramen stands out and differs from other ramen chains, however, I still find that these ramen taste decent and there are better Ramen out there.
That shredded lettuce on the side was just plain weird and out of place, while the broth wasn't anything that exciting either. At least it wasn't sweet like I worried it would be.
This is a chili crab version at his Causeway Point outlet (with a limited run at his 100 AM outlet too).
Monster Curry serves Japanese style curry rice meals in humongous 41-cm plates, featuring its signature “demi-glace” curry sauce, perhaps the only one of its kind in Singapore.
The chicken wing costs only a dollar!
Queenstown Lontong has been around since the 1960s. The signboard that you see is the exact same one that the stall started out with.
This instagrammable pancake cafe is definitely worth a visit. Prices are also pretty reasonable. I’ll be dreaming of these brilliant pancakes for awhile, I think.
There are many pancake cafes in Singapore, and I do think Belle-Ville does offer some of the best out there. If only they can improving on their speed and system.
Overall, Yakiniku Heijoen Singapore is definitely a place you must consider for Japanese Wagyu Buffet Yakiniku.
The selection of food items is definitely comprehensive and filling for the stomach, so come with an empty stomach and indulge in the free-flow Wagyu cut, exclusively in the Premium yakiniku ($59.90) dinner set!
My sister mentioned that there was a famous dim sum stall at Chinatown Complex Hawker Centre that served only six types of dim sum! I wanted...
The problem when you have favorite hawker stalls is that you resist trying new stalls. But it was Saturday when I dropped by Chinatown Compl...
From popiah and claypot rice to MICHELIN-starred soya sauce chicken, these are the MICHELIN inspectors’ favourite stalls at Chinatown Complex.
In this video, we headed over to Amoy Street Food Centre to do a $100 hawker food challenge! I’m joined by my Taiwanese friend @艾莉愛吃 Ali Eats which is also ...
A food blog from a Singapore-based traveler
Every item was good, with the only exception being the noodles having a slight kee or alkaline flavour, although this was made up for by the outstanding sauce made of dried shrimps and kelp.
Maxwell Food Centre is one of those rare hawker centers in Singapore that is highly popular with tourists and at the same time, is held in high esteem by locals for its authentic and traditional hawker dishes. The main reason for this is that Maxwell Food Centre is the current home of a myriad of...…
A trip to Maxwell to da bao brought us to some of our favorites and some new experiences too. China Street Fritters and their Ngoh Hiang, Liver Rolls, Egg Slice and Sausage with Bee Hoon.
Nice. The rendang was nutty and lemak
Birds Of A Feather 2022 115 Amoy Street #01-01 https://www.birdsofafeather.com.sg/ Pork Dumplings (SGD $17)
Overall, this is the first time I came to BOF and I totally enjoyed the food here. Instead of the overpowering spicy Sichuan cuisine, most of the dishes have been well thought out, multi-layered yet balanced, delicious and well-executed.
Popular Sichuan-Western restaurant Birds Of A Feather located at Amoy Street spots a new menu, after a year long exploration and research by Executive Chef Eugene See.
Dishes are generally still good, though prices have also gone up as with most establishments in Singapore.
The highlight was the Nasi Lemak so we ordered the signatures and side dishes to try for 5 of us.
Oh well… food and services are good and we will surely be back next time.
new menus to start your gastronomic journey for 2023 at Buona Terra, Chef’s Table, Esora, Lumo, Restaurant JAG
The One-Michelin starred restaurant at Duxton Road Restaurant JAG spots a new Autumn Menu, and it extends the herb driven cuisine by Chef Jeremy.
Restaurant JAG is not your typical French restaurant and its uniqueness is certainly what earned it its Michelin star.
The Feather Blade definitely attracts a younger dining crowd with its competitive pricing and location in the buzzing Tanjong Pagar Road which is surrounded by numerous Korean restaurants. You can’t go wrong with their steak here, and if you fancy, some cocktails to go along.
It’s a place—price-point and food-wise—that young people would like.
Really adult and almost manly handshake burger, which was an off the menu item.
The Chip Bee Gardens stretch of cafes and boutiques at Holland Village has always been popular, and with the arrival of Keong Saik Bakery’s second outlet, it’s about to get more buzzing; especially since perennial favourites like % Arabica and Sunday Folks continue to draw in the crowds. Keong Saik
Overall, I am excited to try the other bakes of the bakery when I have more stomach space or more dining party but it would probably be a takeaway since dining there has a 1 hour limit which is not exactly the best for friend to catch up. As for the drinks, I would give it a miss
The Orh Nee Croissant Cube and Orh Nee Cake are available in limited quantities daily for walk-in only, but the Orh Chu Bee is available both for walk-in and pre-orders online in slices and whole cakes.