There is a Sendakan stall right next to Jiakali at Chinatown Complex Food Centre (335 Smith Street #02-254), where I grabbed this fried pork hor fun.
My sister mentioned that there was a famous dim sum stall at Chinatown Complex Hawker Centre that served only six types of dim sum! I wanted...
The problem when you have favorite hawker stalls is that you resist trying new stalls. But it was Saturday when I dropped by Chinatown Compl...
From popiah and claypot rice to MICHELIN-starred soya sauce chicken, these are the MICHELIN inspectors’ favourite stalls at Chinatown Complex.
Omelette Chef Whether compelled by an epiphanous gumption for self-renewal or owing to mere innate proclivity to downshift during o...
With this guide, we’ve picked 10 of the most popular food spots in Chinatown Complex, including lesser-known local favourites and hidden gems.
Liao Fan Hawker Chan Few will ever figure out the calculus behind marrying stupendous with cheap, nevertheless Liao Fan Hawker Chan ...
The black vinegar is more sweet than sour but there is a bottle of vinegar on the counter for customers to help themselves to for a sharper taste.
The food area is huge! It was rows after rows of food stalls
Chinatown Complex Food Centre located at Block 335 Smith Street is the largest hawker centre in Singapore with over 260 food stalls, also boosting the world’s first Michelin hawker stall.
The combination of pork lard, perfectly cooked noodles, and Mr. Tan’s expert frying skills creates a dish worth waiting in line for!
Chinatown Complex is a culinary treasure trove, housing numerous famous food stalls. Among these, Ma Li Ya Virgin Chicken 瑪莉亞處女雞 stands out not only for its unique name but also for its specialty in soy sauce chicken.
Discovered another nice hawker stall, Weng Kiang Kee Porridge 荣强记粥品 which is located in Chinatown Complex. However, locating it on the second floor can be a bit challenging.
Lian He Ben Ji Claypot Rice 联合本记煲饭 , a popular eatery situated in Chinatown Complex, has gained significant recognition and has been included in the prestigious Michelin guide.
It looks like this stall (335 Smith Street #02-84) has been listed in the Michelin guide for a while, but somehow it just never registered on my radar screen until recently.
In all, it was a thirst quenching dessert on a hot day. However, I would have preferred to go for cheng tng or ice jelly, if both were also available either on the menu or at other stalls.
Michelin Recommended Stall
Zhong Gou La Mian Xiao Long Bao is one of the many places in the Smith Street Hawker Center/Chinatown Food Court. It has long queues all the time for the products. Xiao Long Bao and Fried Dumplings…
Claypot & Cooked Food Kitchen at Chinatown Complex Market & Food Centre specializes in Cantonese-style tze char. The modest menu included their signature claypot pig's liver, har cheong gai, sweet & sour pork, salted fish minced chicken tofu pot, tofu & roasted meat among others.
The black vinegar is more sweet than sour but there is a bottle of vinegar on the counter for customers to help themselves to for a sharper taste. Chef Sham uses the Chan Kong Thye (aka doggy brand) black sweet rice vinegar which he proudly displays all over his stall.