While the place is specializing in coffee, they have quite a good menu offering the different kinds of coffee. Coffee lovers might want to visit this place to check it out.
If you’d like a taste of Brotherbird Bakehouse’s more unique flavours, without having to deal with ordering online, head down to the newly-reopened Brotherbird Coffeehouse.
Food at % Arabica is limited to a few baked goods. People come for the coffee beverages, in either hot or iced form.
We look forward to seeing how Kumoya gets morphed into Kiki and Lala’s very own heavenly Land of Stars, with hanging clouds, lots of stars, and decked in dreamy pastel tones.
Have a go with their claw machine and you might walk away with your own We Bare Bear plushie.
From adults to children, there is plenty for all generations to enjoy.
Picture this: perfectly crispy and tender fried chicken perched atop delicate, sweet buttermilk pancakes with a slight crispiness along the edges. While the chicken is a definite highlight, the pancakes may not suit everyone's taste buds. Reminiscent of Artistry's layout, the café maintains a familiar atmosphere.
The space of Earlybird is cosy and spacious, which makes it an ideal space to have a leisurely brunch. The dishes are generally on point for a cafe, with no GST and service charge.
Every dish at Earlybird impressed, and it is safe to say that this is one of the best cafes to open in Singapore this year.
Damn it's good!
21 reviews of Cicheti "As far as pizza goes, I don't think there is another choice here. This is my second visit. Last visit left a very good impression, esp. the pizza so we decided to venture back for some good crust which is such a rarity on…
Restaurants rarely get them all right but at Cicheti, even the desserts are worth a mention.
Depending on preference I suppose, you will find your favourite drink at Flying Monkey’s New Cocktail Menu.
Overall, lunch at the Flying Monkey was an interesting experience.
Truth be told, I am no indian sweets fan, infact I find them way too sweet for comfort. The sweetness that hits like a wave of tsunami is unforgettable and I probably find more solace in their lassis than sweets.
I think I will be heading back again pretty soon for their great nasi padang.
There is so much variety there we will have to eat there many times to try the many other interesting dishes.
After all, as with tapas or dim sum, each dish is not meant to be self contained. They are not paintings of their own but swathes of colour, each vivid but only making sense together. Or at least I think so.
Overall, it was our first time dining at Alaturka and we can’t wait to make a return visit there. The food is authentic and delicious, accompanied by friendly service.
A trip to a Middle Eastern restaurant is not without grilled meats and here at Alaturka, there are choices aplenty.
Lahmacun Lamb is like a Turkish pizza made with flatbread and minced lamb toppings. The sweet tomato base worked well with the juicy minced lamb.
Overall, the flavours at Byblos Grill was tasty with sparingly spice in the dishes, comparatively with their Greek counterpart. We thought it would be a good start for anyone is trying Middle Eastern Cuisine for the first time.
Overall, the flavours at Byblos Grill was tasty with sparingly spice in the dishes, comparatively with their Greek counterpart.
Service at Rich & Good Cake Shop is fast and efficient, albeit fairly transactional.
The queue is relatively long due to the crowded who descended to Jewel Changi Airport, and supply (”this flavour don’t have, that one sold out”) seems to be short as the Swiss Rolls are quickly snapped up by late afternoon.
Their Swiss rolls are all made fresh daily and the benefits include a stronger aroma and fresher flavour.
Serves Fuzhou cuisine, which is not common in Singapore. Efficient service. Limited seats. Can get crowded during meal times
The noodles dishes at Seow Choon Hua Restaurant were simple comfort food which were delicious and enjoyable.
Foo Chow Fishballs are different in that they are stuffed with minced pork. It is authentic, with a big heavy fish paste engulfing minced pork flavoured just like times of old.
The black tea with panna cotta was a nice drink dessert combi, with fragrant tea and creamy and slurpy panna cotta.
The drinks were quite delicious, and I especially enjoyed the cheese foam tea.
They are well-known for their Cream Cheese Foam drinks and also earned the honourable title of “God of Cheese Tea”.
It is balanced so exquisitely, because it is light, the sweetness acidity and freshness has to dance around each other.
I was distracted by the peppers to really focus on the chicken. But from what I remember, the meat was juicy and flavourful.
Music was good and the ambience was really chill - we liked this place and would definitely want to be back for more of our gatherings.
Interestingly, Good Luck Beerhouse also serves dim sum on its menu. Who knows, perhaps the unlikely pairing of craft beer and dim sum would be the next IT gourmet combo.
I do feel that it is a great place to let your hair down and enjoy some peranakan food with recipes that are passed down after all the teething problems are solved.
Maison Ikkoku Bar will be rolling out surprises and celebratory events as the year draws closer to an end. Keep your eyes peeled to their social media pages for updates.
Ayasofya is a Turkish restaurant right in the heart of Kampong Glam. Sometimes these places can be pushy with the hawking, but brush it aside, order what you want, and you get a good meal. We went …
The area surrounding Sultan Mosque in Singapore is renowned for its high concentration of halal restaurants and it’s not limited to just Mus...
Nice dirty with fragrant and sweet gula melaka notes.
Kampong Glam Cafe is a family-run business serving authentic Malay cuisine at an affordable price. After retiring from professional football, Mr. Bashir Khan has dedicated himself to his business, and to developing the Kampong Gelam community.
Overall, The Beast Southern Fried Chicken and Fried Cat Fish are their must-try.
My visit to The Beast have been pleasant and revisits are definitely on the agenda...if only they are a tad more baby friendly on weekdays.
The Nasi Lemak Burger by The Beast is pretty legit. They served it with a fried egg, a fried chicken together with lettuce and cucumber, sandwiched in between 2 pieces of rice patties and served along with luncheon meat fries.
The restaurant is designed with the DC-3 in mind. Diner will feel like they are dinning in the sky with the cabin crew serving you delicious Japanese food.
One of my favourite item is the Buri Kama $35 (seasonal item).
