Land And Sea Buffet Dinner Available : Every Friday and Saturday from 28 April 2023 7.00 pm to 10.00 pm Price : RM 119.00+ per person
"Chiak" All-You-Can, Live Station Buffet. Available on every Friday and Saturday (from 7 pm to 10 pm) at their in-house restaurant, the buffet features a wide range of local dishes and international delights (Japanese delicacies, Chinese stir-fries, Seafood-On-Ice etc). This buffet promotion is expected to run from now until October 2020. For Ken Hunts Food's followers, you may receive 15% discount by quoting "CAYCIKH" (promotion is valid for the month of August 2020 only and limited to the first 30 pax).
With all SOPs being implemented, you can now look forward to enjoying a spanking brand new Iconic Bento menu that offers a selection of tantalising items for you to indulge in a safe environment.
My personal favorite is Dua Sua Ka Japanese Curry Rice, the curry is not spicy and not too salty, the taste is just food with a lot of Chicken and serve with white rice.
Here's the location.
Here's the location.
Overall, the price at Rutin is on the steeper side but undoubtedly the portion serving here is relatively large and tastes good.
Rutin - Special Order - 蒸包
RUTIN SENTRAL JAYA - Strongly recommended for breakfast.....
All in, we really enjoyed the food here despite the long waiting period. If you’re looking for a good lunch spot on mainland Penang, we won’t hesitate to recommend this place.
Satisfying meal at this famous BM yam rice. Freshly cooked yam rice on a charcoal stove served with a piping hot mixed pork.
They are famous for Yam Rice or we call it “or pui” serve with a mix bowl spare part of pork. Inclusive blood, intestine, pork balls, pork slices, pork kidney and others. Each bowl are made upon order and currently, you will have to wait at least 30 – 45 minutes for your order. It used to be only 10-15 minutes.
4.5/5.0 (I will prefer to give 5.0 if the food court is under the building instead of canopy. However, this is not a big deal since there got fans. So, you don't need to worry about feeling hot and sweating during eating)
Hancur musnah diet! Tengok burger 🍔 bertingkat yang meninggi ini seperti nak lawan gunung. Gila tapi menarik kan?Tower Cheezy Burger ini adalah menu istimew...
The reason why i was there at Ang Ang's Roastery is just to kill some time while enjoying coffee over a chilled and relaxing weekend. Environment here is nice and i like their Latte too.
The Sandwich carried quite a sizable amount of ingredients- Chicken Ham, hard-boiled Egg, Lettuce, Tomatoes, Cucumber and Omelette. The overall texture was alright and the flavor-combo was good too. We had no complaints over that
Wang Ji Bak Kut Teh in Bukit Mertajam is a small local place for a nice meal. The place fills up quickly and here you order what you want. We went for assorted meats soup style. The soup was a litt…
Nice, enjoyed my 2nd dinner course of the night!
Here's the location.
We highly recommend their New Zealand lamb stick and Australia beef ribeye.
The Oysters and Scallops are equally great... fresh, plump with minimal seasoning. The taste is pretty direct and straight-forward, the winning factor here is the freshness and the quality of the ingredients. We thought they nailed it.
From the main, it’s all about quality meat – New Zealand lamb stick, pork belly, and Australia beef ribeye. The meat done with intense smoke flavor along with dashes of herbs and spices are really promising. One can easily develop a love affair with these meat.
NO MSG ADDED on food.
I like the environment here and also the food, that is the reason why i come back here to revisit Hideout Cafe.
While we agreed that the waffle texture for the Tropical Coconut Waffle (RM 17.90) was delicious, the coconut ice cream somehow was a let-down, and did not match well with the other waffles toppings and the strawberry sauce.
One of its best sellers- the Fresh Prawn Wan Ton Soup was something out of the ordinary.... noodle-wise speaking. The noodles were a little different, less al-dente but sans the unpleasant lye water flavor. Not a fan of the noodles but the Wan Tons were plump and meaty... with each filled with a juicy Shrimp in it. The soup was alright... but definitely nothing to shout over.
Overall, the BBQ pork here is very delicious and addictive. However, the portion given for the price paid is considered small and insufficient. Personally, the highlight of this place is the free flow of milk tea and coffee especially for someone who always enjoys a cuppa like me.
SEMUA KOPI / TEH boleh refill with FOC!!
The appetizing and mouth watering laksa (RM4.50) is uniquely topup with an boiled egg which not very common at other stalls, topped with some shrimp paste that makes this laksa even aromatic
The appetizing and mouth watering laksa (RM4.50) is uniquely topup with an boiled egg which not very common at other stalls, topped with some shrimp paste that makes this laksa even aromatic. The cucuk here is very reasonable, with the wild selections of plate full it only costs (RM6.80). The home made cucur sauce is made of peanut which is thick and seductive, making the cucuk irresistible.
Dining here at Flvour is really nice, the environment is nice and comfortable, the food is unique and tasty, the drinks is refreshing. If you are into alcohol and gin, then their cocktails is something to look out for.
Flvour is the restaurant of Flavour without "A". This restaurant is new and trendy in Alma, Bukit Mertajam. This restaurant is serving fusion cuisine and mostly a fusion of Western meet Asian. The highlight of the drinks here is the Gin, Tonic, and Cocktails. The ambiance is cozy and the service is top-notch. This is the place that I will go back to again.
The Laksa cooked here also not like the usual style where the soup is not that thick and the base is sourish and the color is a bit yellowish which seems like added with some turmeric.
The dishes and desserts here are slight different compare to Penang's style. The Cendol here is served with a plate below while the coconut milk is overwhelm the bowl while dripping off and the Gula Melaka is thick and flavorful. There is a glutinous rice cake in the cendol that made this dish special. In fact, the ice kacang here also served with cendol which makes this unique compare to usual.
You can enjoy some local desserts here.