Restaurants in Damansara Jaya

    LI Restaurant
    LI Restaurant
    🍴 Restaurant Asian
    1. thefoodbunny.com
    2. 5 years ago

    House Rice Bowl, 17.90 ringgit I must say, this is one eatery that provides you with plenty of gravy when you order a rice bowl. For some reason, lots of eateries like serving them rice bowls dry, with as little gravy as possible. Why, why, why? This rice bowl came with boneless chicken thigh, poached egg, pickled cucumber and vegetables with plenty of sweet, ketchup-py gravy. It was yummy – simple yet delicious.

    LI Restaurant
    1. www.crispoflife.com
    2. 5 years ago

    Their Housemade Sourdough Toast (RM 3) is one of the must try here. It had the expected mild sour taste but the texture was not too hard for mastication. When it paired with their housemade coconut spread, the chemistry worked perfectly and this simple local staple became an enjoyment. We also opted to have sea salt butter that added some briny taste. Though the entire add up become a staggering RM 7 for a piece of toast but it was meant for once a while experience.

    LI Restaurant
    1. katelifefood.blogspot.com
    2. 6 years ago

    Braised Pork Belly (RM30) The pork glaze was really robust yet elegant that didn't overcome the pork belly but meld together with the pork belly like how a harmonious orchestra with a single conductor directing it! The poached egg brought out the creamy texture to the potatoes that was baked with the pork belly fat and it was really moist yet hearty alongside with the egg that brought a creamy mouthfeel.. It was an amazing plate of protein that really reflects the ingenuity of the chef to meld both Malaysian and western influences to create such an amazing dish that brought delight to our hearts in every bite of that decandent pork belly dish!