Restaurants in Geylang Road

1. 365days2play.com
2. last year

Recently I was invited to try the durians from Durian SG Prime. Durian SG Prime obtains its durians from the Raub district of Pahang, Malaysia. They offer durians from 3 mountains : Famous Tiger Mo…

1. www.chubbybotakkoala.com
2. last year

One of the best durians that I tried this year. The Black Gold MSW from the Famous Tiger Mountain Old Tree is an experience to behold and you will have durian lovers salivating for it. Die Die Must Try!! Cheers!!

1. www.umakemehungry.com
2. last year

The quality of durians served by Durian SG Prime is reliable and they took pride in what they are delivering to the customer. Customers are also cover with guaranteed exchange for any durians that does not meet their expectation.

1. cavinteo.blogspot.com
2. last year

My mom loves crab and every single time I dined at No Signboard with Alex; she would lament that I didn’t bring her.

1. yeeppi.wordpress.com
2. 3 years ago

The beef was tender and tasty, and the hor fun smooth and slippery. Not a bad plate, although it looked like no effort was put into it.

1. www.umakemehungry.com
2. 2 years ago

Though they served Hong Kong Dishes, they still manage to fix my Fermented Beancurd Cravings in Taiwan. If you are craving for Smelly Beancurd, do visit them.

1. www.thewackyduo.com
2. 8 months ago

Geylang Road is well known as a foodie paradise. However, despite its seedy reputation, the whole stretch of Geylang Road is filled with good food options.

1. www.misstamchiak.com
2. last year

I haven’t been so excited about a place for a long time. For Waroeng Bakso by Hamburguesa, I wanted to pen it down immediately and share it with you guys. If satisfaction has a definition, this Bakso Urat is it. Hope you like it and I will definitely be back for their Bakso very soon.

1. ordinarypatrons.com
2. 6 months ago

Space Coffee in Geylang provides an inviting space where patrons can relax, indulge in simple dishes and savour a good cup of crafted coffee.

1. www.nickblitzz.sg
2. 2 years ago

The dish that I ordered is the Ipoh Hor Fun. The smooth and slippery horfun, when served, was already well-tossed in the sauce consisting of dark soy sauce and oyster sauce and topped with deep-fried shallots. This dish was savory and fragrant.

1. www.umakemehungry.com
2. last year

Out of the few Frog Porridge places in Geylang, the crowd of Lion City best explains its popularity and the standard of food. However, as compared to my previous visits, they have not been maintaining the standards.

1. www.umakemehungry.com
2. 3 months ago

“The Hare” is located in Geylang. Being both pub and restaurant, The Hare is known for its cozy atmosphere and a wide selection of drinks and food.

1. yeeppi.wordpress.com
2. 2 years ago

Quite average. Quite mushy, although silky, and the sauce was lightly savoury and tasty.

1. cavinteo.blogspot.com
2. 2 years ago

I started patronizing Old Airport Road Hawker Centre only after I secured my driving license back in year 2005 and back then; there were jus...

1. ordinarypatrons.com
2. 4 years ago

Whitley Road Big Prawn Noodle at Old Airport Road Hawker Centre and char siew rice from Ah Yee Hong Kong Roasted were the yummy local delights that we ended up eating when we were in the Mountbatten MRT Station vicinity recently.

1. jaymoylovesfood.com
2. 2 years ago

Banh Mi Thit in Geylang has gotten a good reputation for the best Banh Mi in town. I tried a variety of them to check it out. Let me start off by saying the bread is absolutely amazing.

1. eatbma.blogspot.com
2. 3 years ago

The coffee was pre-brewed, but I didn't mind as it was fast and dirt cheap. Yeah, I'll come back here again.

1. eatbma.blogspot.com
2. 3 years ago

Yeah, I'll come back here again.

1. makankakiswithdenise.wordpress.com
2. 6 months ago

If you’re looking for a little more variety, the same coffeeshop has a branch of the famous Dunman Char Siew Wanton Mee (QQ noodles & super-spicy chilli sauce!) and an awesome fried oyster omelet (see above). Tao Kee Fried Oyster is a couple of stalls down from Swee Guan Hokkien Mee and was a brilliant discovery by my family – we thoroughly enjoyed the version with a little starch added. It was extra crispy and not gluey or gloopy. So good, we ordered two $10 rounds of the addictive dish served with lots of fresh coriander and a tangy chilli sauce!

1. www.misstamchiak.com
2. 2 years ago

Still, I’m a little unsure on whether I would return for this pricey Hokkien mee but there’s no doubt that this is one of the better renditions that you can find in Singapore.

1. therantingpanda.com
2. 3 years ago

Swee Guan Hokkien Mee impresses me with its strong charcoal flavour and delicious noodles, and that itself is worth returning.

1. jaymoylovesfood.com
2. last year

Kuong’s Wanton Mee is one of the well-known places for Wanton Mee in Singapore. The Noodles are nicely biting to the bite, the Char Siew is a little too dry for me, the Wantons are well seasoned.

1. www.umakemehungry.com
2. 2 years ago

Although I had tasted their Wanton Mee in JEM, I still prefer this original outlet in Sims Avenue even there is no air-conditioned environment. Having said this, Mall is still easier to access as compared to here.

1. johorkaki.blogspot.com
2. 3 years ago

Koung's pork - dried scallop - dried sole fish soup and wantons are better than Kok Kee's in my opinion.

1. www.umakemehungry.com
2. 3 years ago

L32 Handmade Noodle is still one of my favourites as they remind me of my childhood memories.L32 Handmade Noodle

1. www.umakemehungry.com
2. 3 years ago

Despite that the wait and limited car park lots still remains the same, I still don't mind visiting them once in a while to get my handmade Noodle cravings fix!

1. eatbook.sg
2. 3 years ago

L32 Handmade Noodles scores excellently on the noodle, ikan bilis, and soup fronts.

1. jaymoylovesfood.com
2. 3 years ago

I admit I don’t know much about Filipino food. But I do know I like crispy skin Pork and that’s what Lechon is all about. Don Lechon is a hidden gem. Located at Grandlink Square near Paya Lebar MRT…

1. epicuriouscan.wordpress.com
2. 4 years ago

All in all, what they may be perceived to be lacking in, is compensated with their congeniality.

1. ivanteh-runningman.blogspot.com
2. 4 years ago

Food at Don Lechon is Filipino cuisine, focusing on that much-loved ingredient from the Philippines; Lechon.

1. makankakiswithdenise.wordpress.com
2. 3 months ago

Worthy of his one precious meal for the day. Taking my cue from Vincent’s rule for recommendations, that’s when I sent a photo of our meal to several group chats on my phone.

1. hazeldiary.com
2. 3 years ago

If I am craving for a good Nasi Ayam, this will be one of my choice in Singapore.

1. hazeldiary.com
2. 3 years ago

We love the taste and texture of the marinated chicken meat.

1. yeeppi.wordpress.com
2. 2 years ago

The bak kut teh was all herbally, layered in flavours, and strong. Quite an authentic Klang style black bak kut teh. The pork ribs were tender and slightly fatty, and the tau kee and tau pok soaked up the broth very nicely. One of the best Malaysian-style bak kut teh here.

1. eatbook.sg
2. 3 years ago

In a time when I can’t hop over to JB for my favourite bak kut teh, Leong Kee Klang Bak Kut Teh more than satisfies my cravings, with the quality of their food, and affordability.

1. www.umakemehungry.com
2. 5 years ago

To name a few Klang Style Bak Kut Teh in Singapore, I felt that Leong Kee's has the best taste so far even though there are better ones out there.

1. www.sgfoodonfoot.com
2. 3 years ago

I have not tried Xin Mei Xiang Lor Mee, but accordingly, to my friends, the gravy is lighter in flavour in comparison.

1. yeeppi.wordpress.com
2. 3 years ago

A reliable lor mee this was. Best to go early in the morning, when the queue was short and manageable.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 3 years ago

Wouldn't mind eating this again but I'd like to give the other Tiong Bahru Lor Mee stall a try first.