Restaurants in Empire Damansara

    Nippori
    Nippori
    1. 日暮里
    🍴 Restaurant JapaneseCafe
    1. thokohmakan.com
    2. 3 years ago

    In the grilled form – the salmon was so tender and juicy! The karaage was good too as batter was crunchy and chicky was tender. The set came with rice, miso soup, salad, chawanmushi, pickled veggie, tuna and fruits.

    Nippori
    1. www.bibzeats.com
    2. 3 years ago

    7.5/10. Overall, a solid dinner. Can’t really go wrong with this place. A really cozy ambience with high quality food. (Honestly speaking, as far as restaurants go - as in not Omakase - this is definitely on the higher range in terms of quality of salmon sashimi).

    Nippori
    1. www.klexpatmalaysia.com
    2. 4 years ago

    Then came the Nippori’s Style Nachos Curry Cheese Duck. This dish is large enough for two to three people sharing and is available in two different variations. Either curry cheese duck or classic chicken. We ordered the duck option. The Nachos came at the same time as the Avocado Prawn Tempura Maki, which is a deep fried prawn tempura, wrapped in sushi rice, tamagoyaki and kyuri, each carefully topped with slices of fresh avocado.

    Jekyll & Hyde
    Jekyll & Hyde
    🍴 Restaurant Western
    1. www.findingfats.com
    2. 5 years ago

    Overall, the platter of meat was absolutely divine. Costing merely RM65, both the food and the option to refill were great. However, there's only two timeslot available for the buffet, 6pm-8pm and 8pm-10pm. You can come anytime in between, by you'll end by either 8pm or 10pm. Reservations are recommended, so do remember to book in advance.

    Jekyll & Hyde
    1. www.candy-yumi.com
    2. 7 years ago

    ||Ratings|| Taste: 7/10 (Pasta was good, but the soup would've been better if it was smoother) Price: 6/10 (It's the standard cafe/restaurant price but it's still considered pricey for an everyday meal) Service: 8/10 (Waiters there were pretty friendly :) ) Plating: 5/10 (My soup wasn't instagram-worthy) Would I revisit? Yes.

    Jekyll & Hyde
    1. frogwhisper.blogspot.com
    2. 8 years ago

    rk Shoulder Steak · Rm38.00 这一道香煎猪肩肉俘虏我的心，使用 Jekyll & Hyde 自家调制的腌制酱， 让整体非常圆融，即不喧宾夺主，也成功把肉香大大提升，肉质更是多汁有嚼劲。 除此，个人觉得那在一旁的沙律一样不可以小看，因为加入了青苹果，薄薄一片又一片的，吃起来非常开胃。

    DONO Tumbl
    🍴 Restaurant CafeKorean
    Haraju Cube - Empire Damansara
    [CLOSED] Haraju Cube - Empire Damansara
    1. 原宿トースト
    🍴 Restaurant JapaneseDessert
    1. www.crispoflife.com
    2. 5 years ago

    Classic Signature Honey Toast (RM 16; half size) did not disappoint. Its toast edge are crispy while the body is soft. It is then topped with an overwhelming quantity of cream and a scoop of ice cream, which we whipped away some of cream in the end. Drizzle some honey provided in the bottle to give it a pleasant sweet taste.

    Haraju Cube - Empire Damansara
    1. eatwhateatwhere.blogspot.com
    2. 6 years ago

    My Personal Opinion Although the sweetness (and taste) of the honey toast was acceptable, the rest of the accompaniments just weren't up to the mark. I may be too quick to judge since I've tasted only one honey toast but the rest is still the same honey toast base except for the different toppings. What I do know is that I won't be all that interested in another honey toast. I guess I wasn't blown away by the ice cream...and I'm not a fan of the whipped cream either. Many would feel that they're a little pricey too (RM25 - RM35) for something as simple as buttered toast with ice cream but they make up for it with a huge portion size. In the end, I enjoyed my friends' company (and the drinks) more than their honey toasts, I'm afraid! :P

    Haraju Cube - Empire Damansara
    1. emobananaboy.blogspot.com
    2. 6 years ago

    Harajucube specialised in Japanese Honey Toast and many others Japanese desserts. Don't forget to try their signature Haraju-Milk & Haraju-tart as well ;)

    Two Hands - Qliq Damansara
    [CLOSED] Two Hands - Qliq Damansara
    🍴 Restaurant CafeWestern
    1. Qliq Damansara
    1. www.chasingfooddreams.com
    2. 6 years ago

    One can’t go wrong with rice and chicken, especially a flavourful one as the Grilled Portuguese Chicken & Dirty Rice (RM58). A whole Maryland seasoned with spices, is beautifully grilled and served on dirty rice. A hodgepodge concoction of liver and other spices, the dirty rice was fluffy and tasty, Served on a hot plate, the charred bits of the rice was sublime while the chicken was moist, tender and deliciously flavoured.

    Two Hands - Qliq Damansara
    1. eatwhateatwhere.blogspot.com
    2. 6 years ago

    My Personal Opinion Tomahawks are well sought after these days as it's the ultimate 'wow-factor' steak. It used to be more common in top (and expensive) restaurants but I'm glad to see reasonably-priced ones popping up in more restaurants nowadays making it within reach of more diners. Even though we might not be able to indulge in a Tomahawk regularly as price is definitely a factor, nevertheless it's worth the money to splurge on one occasionally...especially the one here since it's also one of the more affordably-priced tomahawks I've come across. Having said that, the rest of the menu deserves some love too as I couldn't fault any of them either.

    Two Hands - Qliq Damansara
    1. theyumlist.net
    2. 6 years ago

    Reasons to visit: delicious and healthy food prepared with high-quality local product; the Italian Meatball Sub is amazing; the decadence in the tomahawk steak; the unique and delicious cocktail menu; Chef Vic knows what he’s doing.

    Fat Tea Macanese Food
    Fat Tea Macanese Food
    🍴 Restaurant WesternAsian
    1. Malaysia
    2. Selangor
    3. Petaling Jaya
    4. Damansara Perdana
    5. Emerald Plaza North
    1. www.choiyen.com
    2. 2 years ago

    ♥Verdict: Definitely a new culinary experience to me since this was my first time trying Macanese food. I can’t say I was bowled over by the food but for those who never try Macanese food, this place worth a try for some excitement to your taste bud.

    Fat Tea Macanese Food
    1. www.spicysharon.com
    2. 5 years ago

    Here, you would not go wrong with Minchi (RM22.00), their signature dish and also my favorite of the meal. The huge bowl of rice came with a mixture of savory minced pork (loads of it too), diced fried potatoes, onions, fried egg, rice, and pork lard. This was comfort food in all it's glory

    Fat Tea Macanese Food
    1. thefoodbunny.com
    2. 6 years ago

    Portugese Chicken (Po Kok Khai), 25 ringgit. This was delicious. The gravy was a perfect blend of turmeric and coconut milk – sounds similar to an Indian dish, ey? I guess these similarities are shared across the region, throughout Asia. Cool, isnt? There were eggs, chicken, tomatoes, olives, carrots, shredded coconut. Man, this was yummy. The gravy was thicks and tasty. The chicken was tender, moist and flavorsome. Eating the chicken + gravy + rice, ooo man, it was just the perfect dish for a mid day lunch.

    Red Lobster - The Curve
    Red Lobster - The Curve
    🍴 Restaurant AmericanSeafood
    1. Malaysia
    2. Selangor
    3. Petaling Jaya
    4. Mutiara Damansara
    5. The Curve
    1. muntalksfood.blogspot.com
    2. 4 years ago

    Set lunch at Red Lobster - prawns pasta at MYR 19.90 nett with a drink and unlimited cheddar biscuits. Both of us selected bottled water as the drink instead of iced lemon tea.

    Red Lobster - The Curve
    1. muntalksfood.blogspot.com
    2. 5 years ago

    2nd course: Whole lobster pasta with mussels, prawns and scallops. The pasta is hidden underneath the lobster. Although the pasta is tasty but all 6 of us could not finish it because it was a big portion. We left a bit of pasta behind.

    Red Lobster - The Curve
    1. muntalksfood.blogspot.com
    2. 6 years ago

    Lobster Tail, Shrimps and Salmon - MYR 119.90++ (10% service charge and 6% GST = MYR 139.80 nett). The lobster tail could be less salty. The salmon is tender and tasty. I don't like the shrimps because they are too crunchy so I won't ever eat shrimps here again. Should have known this from my previous visit to this chain. The half lemon saved the day by bringing a refreshing taste to this dish.