这里所采用的鸡只分为菜园鸡和大山脚鸡。鸡味浓郁,肉质结实,味道鲜甜。我最爱吃这里的油饭,以鸡油再加上奶油和Pandan叶烹煮出黄橙橙粒粒分明和松软的米饭。
Oooh....'hou sik' nya. The steamed chicken is moist and tasty. Cuz also gave her roast chicken the thumbs up. The rice, too, is very fragrant. As for the 'suen choy', everyone agreed it is one of the best we've ever tasted. Just the right combination of spicy and sour. Can easily down a whole bowl.....or two....myself, heh, heh.