From sweet to savoury, from fried to steamed – Kueh is where you head to whenever you’re itching for a taste of traditional Malay kuih. With at least 40 types of kuih made fresh every day, have your pick at your favourites. Can’t seem to land on just one single favourite? Go for their Kueh Platter where you can choose 20 types of kuih – perfect for sharing!
Cucur Udang is likely one of the all time Malaysian favourite tea-time snacks. Here, at KUeh Cafe, it is served with Satay Sauce.
KUeh Cafe offers a modern cafe themed serving traditional malaysian food.
