The coconut shake is ok, with plenty of snacks. Visit when convenient, don't have high hope.
So far, berbaloi la mama rasa beratur selama 15 minit tu. Kawasan parking utk dine in besar dan terletak di bahagian dalam lorong harga coconut shake pun harga std aje. Memang wajar diberi pujian kerana tidak tekan harga..
This was the guy who made coconut shake famous in Melaka.Coconut Shake Klebang Original, Melaka.ReviewCoconut Shake Special 7.5/10RM3.40Join our 100k giveawa...
Reasons to visit ChoCha Foodstore: Awesome interior; unique Christmas menu; genuine interest and care in the provenance of ingredients; cleverly interpreted modern twists to traditional flavours
Reasons to visit ChoCha Foodstore: chic surrounds; quality, local ingredients; zero-waste concept; creative flavour profiles.
总的来说, 他们家的料理都是偏重口味的, 喜欢重口味的朋友应该会觉得他们家的料理不错吃, 但喜欢较淡口味的朋友可能就会觉得有点腻~
The Thai Loy Krathong Festival buffet spread will be available at Lemon Garden, Shangri-La Hotel, Kuala Lumpur from 7 to 17 November 2019
The Festive Dinner Buffet is priced at RM 203 nett per person from Sunday to Thursday and the Festive Seafood Dinner Buffet is priced at RM 236 nett per person from Friday to Saturday
Move on to Western mains, Roasted Duck Marinated with Orange – the highlight in this festive buffet, comes in sight. Crispy skin, succulent meat, laced with mild citrusy hints of orange. Do check out Cheese Souffle with Onion Cream and Pumpkin Pie with Walnut Crust from the same counter, they are also must-haves in this eat-all-you-can.
Chicken rice balls are one of the most fun (and delicious) foods to try when you visit Melaka in Malaysia - you should try them at Kedai Kopi Chung Wah Cafe
The dining place is just like any typical kopitiam with no aircon at all but the price of the foods are definitely cheaper and the foods are quite nice too.
What is so unique about this place? Well, is just that the rice had turn into round shape. Chicken is pretty normal and nothing to shout about.
Conceived as an experiential haven for both connoisseurs and newbies, the 12-seater Sake Room will set the stage for immersive food and sake matching experiences; counting among its drawcard a sake from Hokusetsu, Japan that's brewed exclusively for the Nobu Group.
We truly enjoyed our afternoon at the new location of Nobu Kuala Lumpur. The food was superb, the location is a stunner, and the service was fabulous. One could easily slip into this accessible location for a bite to eat at the sushi bar, a drink at the inviting cocktail bar, a meal with family and friends, or a private meal in the 12-person private room overlooking the park. This new location has everything you would expect from the high standards of Nobu, right in the heart of Kuala Lumpur.
The ‘Ode to Nobu’ Omakase menu is priced at RM595++ per person. The elegant 7-course menu, available until 31 October 2019
I ordered my meal from the Light Bites section and the most suitable item was Chicken Karaage. It's not exactly ideal though since fried chicken is always coated with flour. The chicken was fried to perfection, the batter was light and crispy and the chicken was moist and flavorful. The crispy fried kaffir lime leaves added another dimension to the flavor and aroma.
At first mum thought of having The Really Big Breakfast that she always sees on my blog. But she changed her mind because it was late in the day and she wanted to make sure that she had stomach space for dinner. So mum copied my order and had the Grilled Chicken Salad.
I went to The Red Kettle and had the Pomegranate Smoked Salmon Salad. It was a very pretty salad, so colorful! This salad contains smoked salmon, pomegranate, quinoa, avocado, chickpeas, lava egg, pickled blueberries, almonds, chia seeds, orange, grilled broccoli, mesclun greens and ponzu dressing. I also noted ulam raja leaves. The ponzu dressing - very sorry, I did not like it. It was so so sweet. So I used very little of it. And the smoked salmon was very very salty, even when eaten with the other ingredients. So no more of this salad for me, I will stick to the Grilled Chicken Salad.
Dalam satu Cafe menyediakan 13 jenis jenis kopi mengikut Negeri yang ada kat Malaysia.Korang boleh dapatkan di Calanthe Art Cafe Melaka
Jonker Street in Melaka is famous for its quirky artsy stores, bustling night street-food market and cute instagrammable cafes. Tucked away in a small street, just off the Jonker Street you can fin…
Calanthe Art Cafe is a popular cafe near Jonker Street (Malacca) and is also known as Malaysia 13 States’ Coffees. It is located on a side road right before Jonker Street and they serve coffee from all states in Malaysia.
Once I knew I was heading to Melaka for a short trip, the first thing on my mind was Cendol1!! Jonker 88 was my favourite since the first time I went when I was 14 years old. *10 years ago, I'm old.*
Food ordering is self service here at Jonker 88. Before you order, you need to find a table first. Then you also need to bring the food to your own table. The food is prepared pretty fast so even if there is a long queue, it won’t be a long wait.
We ordered the Jumbo Baba Laksa, which cost a bomb (RM 10++). When I am at Malacca, I normally opt for curry laksa, the one with coconut milk, and not the one akin to asam laksa, with kembung fish and dark clear soup. I absolutely love their laksa! I love the soup for its creaminess but it's not full of fats kind of creaminess.
Overall, I do say this place does live up to the hype.
For example we really like this Unagi Bao RM28. Small in size, big in flavours. Spicy, succulent unagi contrasted by crunchiness of deep fried nori, flavours lifted up with salted egg crumble and julienne cucumber for a refreshing crisp that comes in just right. Served over a basket of sweet potato chips.
THE LINGUIST (MYR 30) Sautéed Prawns and Clams with Chili Linguine, Garlic and Rocket Huge and fresh prawns were spotted!
We wrap up the whole meal with a plate of stir-fry cabbage RM3.00 (RM1.50 per head) since the lady boss highly recommends to us, just decided to have it since it was cheap and need to meet our fiber intake quota for that day. 😉 Guess our tongue was malfunctioning because we really felt that the stir-fried cabbage was the best dish we had throughout the meal (the first dish we cleared in Hoe Kee), cabbage has an irresistible crunchy texture and tend to be less greasy, super sweet and flavourful with a delightful scent of garlic – with this dish alone guess we can clear a plate of plain rice without any problem!
Price : 5.0 / 10 ( 1 – Expensive , 10 – Cheap) Taste : 7.0 / 10 ( 1 – Nightmare , 10 – Heaven). Service : 6.5 / 10 ( 1 – Terrible , 10 – Good) Environment : Restaurant Seats Availability : Very limited but short waiting time Parking : Very limited
Hoe Kee Chicken Rice, a popular destination for Hainanese Chicken Rice Balls.
The Cafe also offers a variety of beverages including Coffee Mock-tail, Signature Coffee, and Espresso-Based Coffee.
Pesto Pasta with Onsen egg lunch set at MYR 15.90 nett
I only had eyes, however, for the Cheezy Meltdown (RM19). The sandwich was all I had hoped for – cheesy goodness with a good balance of textures. The cheese tasted a lot like the KFC cheese sauce, and got a little overwhelming after a while. Even one slice was very filling. If you’re a small eater, I suggest getting this to share.
This place is way too popular, we came before the shop opened and was the first batch to went in. Service is great, food is good and the environment is nice. So it is popular for good reasons.
Written by: Chua Jia Ying Photos by: Jason Han Zhi Kwang The Daily Fix is a hidden (literally) gem situated in the heart of Jonker Street, Malacca. Since its establishment in 2014, the café has rem…
The pasta, which has spaghetti with mushroom, chicken ham and crunchy smoked duck topped with a poached egg and shaved parmesan, is delicious. The noodles are cooked al dente, giving them a nice bite, and the sauce is creamy without being overwhelming.
Pork (Pai Kuat Wong) - medium portion - MYR 22 nett.
尽管食物的素质不怎么样，但胜在价格大众化，上菜的速度也很快，所以还是有不少人喜欢来这里聚餐的。
New Paris Restaurant at SS2, PJ.
What do We Like about The Porki Society? -The foods tasted good especially the grilled pork neck. It was well marinate -The main courses are value for money. There are many variety to choose from
9/10 Stars.. Price : Worthy Services : Friendly and Good Environment : Warm & Homey with lovely Thai Music Food Type : Modernist Thai Status: NON-Halal
Very spicy! I think the restaurant "The Porki Society" was popular for their Boat Noodles in amongts folks in SS2 or PJ area.
新山行提供新山包车服务往返新加坡，新加坡机场，安排新山亲子一日游活动和包车去马来西亚各大景点。
Pork Satay – Smoky rich filled with lemongrass flavor, have a balanced amount of meat and lard on the skewer, highly recommended.
When it comes to food in Melaka, there are two things Jien would absolutely, never share with me. The first being his favourite fried carrot cake and the other is pork satay. These are two Melaka staples that he would insist on eating whenever we’re there. We drove past Sun…
The savouries (i to iv, vii) were really interesting, in particular i, iii and iv. II was really pretty too. Overall an interesting fusion experience, with much Indian influence.
Their tasting menu mainly revolves around the produce-driven concept, to recreate nostalgic flavours using bold innovative cooking methods.
Reasons to visit Communal Table by Gen 根: inventive contemporary Malaysian cuisine; serious portions that are perfect for sharing; highly recommend gourmets from the globe pay a visit
Admittedly, I frequent Johore Bahru quite often. And it came as a surprise when I told some friends and colleagues I was thinking of going to this seafood restaurant known as Todak, and many were aware of this place for the longest time!
After this, we went to Restoran Todak (Orang Asli) to have our dinner
Sambil duduk sambil lihat pemandngan laut. Seberang sana tu Singapura. Kalau waktu petang, kalau nasib korang baik, akan dapat lihat matahari terbenam, sangat cantik!.
Haven't been here is quite a while, still as busy as ever. As a shopping small restaurant, Jibby is pretty good. Tiger Prawns & Crab pasta is fresh and tasty, Seafood Hot Pot Stew is fresh and nice..
Verdict: I had quite a high expectation on this place but the food we tried were just alright and nothing really worth mentioning. The price certainly on higher side and the portion delivered couldn’t justify the price charged but the environment was great nonetheless.
根据您的用餐目的，您可以享受Jibby＆Co或找到高估。
Overall, we really enjoyed the dishes here! The Sarawak Laksa is definitely one of the best Halal ones in the Klang Valley, and we enjoyed the Mee Kolok/Sapi too!
Anyway, compared with Aunty Lan at Shah Alam, this broth was lighter. I think aroma- and flavour-wise Shah Alam was better. But then to each their own preference. The prawns here were fresher. The prawny taste and smell were there. Shah Alam prawns were flatter in taste. Ambiance was better and there are the aircon and cafe environment.
Another thing I want to talk about is their Teh C Peng Special. It was super duper legit! At first sip, I felt as though I was sitting in any of the many food courts and Kopitiams in Kuching, drinking on a refreshing glass of Sarawak's iconic three layer ice tea. While a lot of places often serve up a gula-melaka version of three layer ice tea, SALTed got the caramalised taste and texture on point with their brown sugar.
There are other options that are just as good or better, but Huang Chang has always been one of my go to spots.
这里的鸡饭粒偏小， 口感有很浓郁的姜味。
No offense to people who love Huang Chang Chicken Rice and willing to queue for it, but personally I think it’s terrible. In fact, the worst chicken rice I have ever had in Melaka. From what I understand, many people recommend this place because it’s cheaper than the rest. But cheaper does not mean a lot here because it’s not like you can eat and get out in a jiffy. The restaurant is stuffy too and definitely not comfortable for families with kids.
