Leave your willpower at the door, the meat fest is definitely worth splurging the calories over.
Enjoy the grilled meats just as it is to savour the natural sweetness of the meat or pair them with speciality Kintan sauces (original, spicy miso & garlic).
I am not a trendsetter, even when the topic concerns food. Contrary to popular assumption, I am not a fan of new eateries with a lot of hype...
The spicy savoury combination is best paired with their homemade cinchalok to give that perfect balance to each dish.
