This is the Indian Chicken Vindaloo served with rice. The presentation is stiff and clinical (not that I am judging, what is important is the taste). The curry did not impress. It just tasted heavy on the spices. The rice was stodgy and I could not finish it.
Mutton Sub-Monster (RM32) – scrumptious mutton varuval with red onion, tomato, and fresh lettuce slathered with mint-mayo on a slab of crusty French baguette proved another winner in our books.
Thoughts: This is probably one of the most happening places in SS21, every table is filled up as early as 7:30pm. On a friday night, with live band started even before 8pm. I find the service here excellent, the waiters and waitresses (seems all from Philippine) very attentive despite my table was the furthest away from normal traffic. I like the indoor but chose the outside seating area. This is so far, the only pub in PJ that serves free nuts to go along with beer! The "大蒜五花肉 Garlic Pork Belly" was definitely 100% good with beer, crispy and tasty!
I like the indoor but chose the outside seating area. This is so far, the only pub in PJ that serves free nuts to go along with beer! The "大蒜五花肉 Garlic Pork Belly" was definitely 100% good with beer, crispy and tasty!
Three Stoges hosts great live band performances everyday. It’s a great place for a visit for a few rounds of drink and bar snacks or even main course as well.