At the relocated MadHatter in Kepong, you can expect food that you’re not going to find anywhere else. Dessert maestro Marcus Low now offers mains as well, with a focus on breads and brunch.
Banker turned baker Marcus Low shows his creative culinary prowess transcends the dessert realm at the new MadHatter Boulangerie in Kepong.
This is my bowl of ala carte mixed pork soup. It was generously filled with thinly sliced pork, two big pieces of kidney, many slices of liver, a few pieces of intestines and stomach, three coagulated blood cubes and two tiny pork balls.
That was a very filling meal although I cannot say that it was anything outstanding.
In summary, our experience at Fish with You was a good one with the spicy sensations. The Fresh Sichuan Peppercorn Suancai Fish, especially when upgraded to Toman fish, is a true crowd-pleaser. Moreover, with the added bonus of free-flowing rice, Fish with You at Starling Mall has earned a spot on our list of favorites.
That was a very satisfying ketovore (keto-carnivore) lunch. I enjoyed sipping the broth but there was too much for me to finish. Burp!
I found this dessert a tad underwhelming but that's not saying that it wasn't good. Just not that exciting.
Last month, we explored M Dining for the other half’s birthday. It offers boojie Thai fare with Western contemporary approach, thanks to an inspired chef Wilson returning from Melbourne. The tagline in lights, ‘Eat outside the box’ gives away what to expect.
A new restaurant opened recently at Damansara Utama/Uptown. Then on Saturday they held their grand opening with a whole lot of dong dong chiang.
[Non-halal] Wan Dee Thai Cuisine is a hidden gem in Damansara Uptown.