Musang King Bar, made from pure natural fruit, its taste may vary according to different batches.
Durian BB serves Durian Platter (RM49) where it contains five types of Durian such as the flavour(marked with a star), D101, D13, D24 and D197 aka Musang King from the left to right on the platter. No worries, it provides free gloves and tissues. Thus, we can eat it easily. It is highly recommendation to taste the flavor from start a marked with a star to D197(from the mildest to most bitter savour) lastly in order to experience different tastes and flavours of each types of Durian.
老树猫山王 Musang King D197 One of our famous durian in Malaysia. Also my favorite among these 5 flavors of durians. It was so rich and taste heavenly too.
Instead, the soup is light with a strong acidic tomato flavour profile. Slow-cooked with onions, tomato puree, spices and bonito dashi; the soup is light with a stronger acidic bite from the tomatoes. It’s actually perfect for dipping the vegetables in.
Our Hokkaido Soup Curry in tomato base, with eggplant, lotus, capsicum, pumpkin, carrot, shimeiji mushroom & Fried Chicken Drumstick – the very classic choice. Complete with 200g Japanese rice. Priced at RM19.50. If you came during weekday lunch hour, your meal will be in set, complete with Houjicha and fruits.
The main dishes – one was soupy and the other was curry based, I had a liking toward the curry. It must the flavor and the thick-ish texture. Yum yum. The Katsu Chicken, I loved. Crunchy on the outside and tender on the inside, delicious. The combination of the crunchy meat and the flavorful Japanese curry – was da bom
The flat white is executed well. We also enjoyed the carrot cake – sufficiently moist with a decadent amount of cream.
