Thus Coffee review - lunch at popular cafe at Upper Thomson with pictures of menu with prices and restaurant interior , food ...
I will definitely recommend people staying in the area to drop by if you haven't to check out their F&B.
The prices are pretty high, especially considering it is located at an ulu location, but the food is great, head and shoulders above other cafes’. Definitely appreciate the effort put into the food. An enjoyable experience.
It's a fact that I am seldom impressed with cafe food so when a friend suggested dinner at Columbus Coffee Co; I was hesitant yet didn't want to sound rude. To me, what's the worst that could happen, except to prove my point?
With the experience of both Atlas and Lunar that are success, we are sure Columbus Coffee Co will be another impressive cafe though we also feel that some of the food there are rooms for improvement. Coffee without doubt continues to be excellent.
We were also pretty satisfied with how the dishes tastes while pushing the boundaries of cafe fare with innovative and creative use of ingredients that are well thought out.
A good brunch menu & very good crafted coffee make Habitat Coffee @ King George’s Ave one of the best cafes to visit in the Lavender area.
They're super famous as I was put on their waiting list when I was there on a weekend afternoon. The place is cramped and small but their food was awesome! This is really a place for you to dine and go and not a place for you to chill and relax as it's noisy!
Review of brunch at Habitat Coffee cafe along Upper Thomson Road Singapore with pictures of menu, restaurant and food ....
Experience overall was pleasant, and I do not mind making another trip down for Taiwanese Cuisine.
If you really miss Taiwan and you’re on a budget, this is the place to visit.
The dishes are as delicious as they are pretty. Everything we had was scrumptious.
Definitely prefer the duck confit hash, even though the roasted potatoes tip the scale slightly.
food was consistently good, and i have no doubt that we'll be back soon.
Any talk about wanton noodle 10-20 years ago would eventually lead to Kok Kee Wanton Noodle, back when it had only one stall and located at the now-demolished Lavender Food Square.
JUMBO Group of Restaurants, one of Singapore’s leading multi-dining concept food and beverage establishments, is opening the fourth Kok Kee Wonton Noodle Stall in Singapore, bringing the brand’s network to four in less than a year.
The Biscoff was delicious as well, but could get a little too cloying if you were eating the entire scoop yourself.
OCD Cafe is a celebration of all things chocolate.
No doubt that plant-based ice cream is of benefit to the body, suitable for vegetarians and people with lactose intolerance, I still find that the taste and texture of the ice cream were not to our liking.
The chee cheong fun was quite smooth but slightly clumpy, and the whole dish didn’t leave much of an impression. This seemed more like a neighbourhood place rather than destination dining.
Located in ITE College Central Ang Mo Kio, Boon Cafe serves delicious brunch fare, bakes and more. Everything here is priced below $10!
food was good enough standard better than food court/some cafeteria, not quite the standard of restaurants.
It’s interesting to see how the cafe scene has evolved in Singapore, ever since it was noted that Forty Hands in Tiong Bahru kickstarted a whole wave of new-age coffee shops in the country, and particularly in humble neighbourhood estates.
No matter how much I eat it, I never get sick of it. I’ll always stay true to this old-school style breakfast and there’s no better place to get it than at Sin Hoe Huat Cafe.
Ang Mo Kio, SgFood, Hawkerfare, claypot chicken rice, Broadway Claypot Rice, 百樂匯砂煲飯
Its quite nice to see places like this with an uncommon theme incorporating some old-school elements to create a truly exclusive dining experience. Though the desserts may be on the steeper side and the location is quite out of place, the charm of such an eccentric environment will still draw people like me who love such traditional Chinese charm.
Bing Tang Tang Shui is a hidden gem in the idyllic Thomson Hill Estate. It's a lone dessert restaurant set alongside a row of shops in the middle of a landed enclave.
Relatively average lor mee, except for the crunchy and savoury meatballs. The braising sauce was relatively lighter and sweet, and the noodles had a bit of alkaline flavour. Quite popular though.
Following the Taman Jurong Style, the Fish Lor Mee comes with flaky pieces of fried Batang fish, fishcake, and half hard-boiled a egg as the ingredients.
409 AMK Market & Food Centre, 409 Ang Mo Kio Avenue 10, #01-16, Singapore 560409, open Mon to Sun 6:30am to 10pm
It has been over 30 years since the French café chain Délifrance first set foot on our sunny island, serving authentic and well-loved French pastries, this is a brand that deeply resonates with many Singaporeans. This year Délifrance Singapore launches its Festive Year-End Celebration line-up packed with a spread of delectable Roast, Festive Cakes, Cookies, and seasonal Feuilletés.
Gentle Roast is still young, but there’s definitely potential there so give them some time to fine-tune everything. They are still a good addition to your cafe-hopping list!
