Chinese in Bukit Merah View

1. yeeppi.wordpress.com
2. 4 years ago

The meat was fragrant, flavourful and tender as well, without being gamey. Worthy of their Bib Gourmand listing. Nice.

1. eatbma.blogspot.com
2. 4 years ago

It was worth the wait, especially with that savory, peppery, and aromatic broth: reminiscent of sup kambing but slightly more clear.

1. chefquak.com
2. 4 years ago

for me it was good as before! perfecto!

1. eatbma.blogspot.com
2. 4 years ago

I liked everything that I got except for the fish, which was surprisingly dry.

1. eatbma.blogspot.com
2. 4 years ago

I liked everything that I got except for the fish, which was surprisingly dry.

1. yeeppi.wordpress.com
2. 9 months ago

Recommended by Miss Tam Chiak. The bowl of yong tau foo came with soft and tasty egg noodles, and nicely sweet savoury black sauce. The fish paste used in the yong tau foo was really tasty, smooth and slippery, with a vey pleasant fish flavour. The fishcakes were bouncy and had a good flavour too. The fried prices was fried well, crispy and not overly oily. Very nice yong tau foo, with an invisible waiting queue.

1. www.misstamchiak.com
2. last year

Red Sea Homemade Yong Tau Foo prides itself on serving delectable yong tau foo, characterized by its handmade fish paste and tasty sambal chilli.

1. www.misstamchiak.com
2. 2 years ago

There’s definitely some truth to long lines in Singapore that goes beyond reputation (aka just solid good food that needs to be appreciated more). Whether you’re dropping by Kim Huat Wanton Mee for breakfast or lunch, you won’t be disappointed!

1. yeeppi.wordpress.com
2. 4 years ago

This old-school wanton mee was not bad, with some savouriness from the oyster sauce, some sweetness from the char siew and some fragrance from the pork lard. The char siew was sticky and sweet, and the shui jiao full and tasty with a whole prawn within. 7.5/10.

1. yeeppi.wordpress.com
2. 4 years ago

Tian Tian Hainanese Curry Rice at Bukit Merah

1. eatbook.sg
2. 5 years ago

There have a larger variety of sauces than I’m used to, and it was interesting to observe what combos other patrons ordered.

1. www.sgfoodonfoot.com
2. 4 years ago

Overall I enjoyed the fish soup, which is simple and light.

1. www.misstamchiak.com
2. 4 years ago

This is a really satisfying meal. If you are planning to go on a diet, this is a good place to start.

1. thehungrybunnie.blogspot.com
2. 4 years ago

Soon Li is the only yong tau foo stall open in the dead of night, so they're top dog by elimination.

1. www.misstamchiak.com
2. 7 years ago

To be honest, I wouldn’t take the trouble to travel all the way to Bukit Merah just for yong tau foo in the middle of the night. It’s not as impressive as I expected it to be. However, since this hawker stall is so popular, you might wanna give it a try.

1. eatbma.blogspot.com
2. 4 years ago

it was pretty good being eggy, chewy, and savory.

1. eatbma.blogspot.com
2. 5 years ago

It was all very fresh, light, and easy on the wallet.

1. chefquak.com
2. 7 years ago

all the vegetables were good.

1. thehungrybunnie.blogspot.com
2. 8 years ago

At just over $20 for 9 dishes, Ye Shang Hai Teochew Porridge is incredibly wallet friendly.