- www.kenhuntfood.com
- 9 years ago
Kong Thai Lai uses its own home-made Kaya (Pandan scented Coconut Jam) on their Toast, together with a generous spread of Butter, the marriage between the two components was absolutely lovely; best washed down with a cup of Haianese Black Coffee and to go with some fresh Soft Boiled Eggs. Easy on the pocket, delicious in the mouth and filling in the tummy.