Si Chuan Dou Hua Restaurant at PARKROYAL on Beach Road brings to the table a variety of Lunar New Year Set Menus available from 09 January to 05 February 2023.
Food at Si Chuan Dou Hua Restaurant is focused on Chinese Sichuan / Szechuan and Chinese Cantonese cuisine. Ingredients are fresh, premium, and consistently well executed, resulting in delicious dishes.
I have to say I am really impressed with the dishes here.
Mott 32 is one of those places we reserve for special occasions. Because we know we wouldn’t be regulars at the place because of price for one thing, but also because it screams “special occasion”!
The restaurant looks pretty much the same in 2023. The timeless decor has served them well. It has a distinctive Chinese decor that is unique yet still distinctly Chinese in character.
Overall, it was a great dining experience. While the dim sum menu is limited, they ensure each one of them is to the highest standard.
The Dim Sum Place at North Bridge Road is where you can have your fill of dim sum late at night. On Friday and Saturday, it stays open till 2 am in the morning. It has a rather extensive menu and one of its unique features is that the dim sum does not have pork.
The best part? It is halal-certified so our Muslim friends can enjoy the dim sum, too!
But though the food was decent, there are many other dim sum places that can satisfy my tummy better.
It’s Singapore’s 57th birthday and Tim Ho Wan is celebrating the occasion with a limited-time special featuring “Our Nation’s Favourites”. Available from 28 July 2022, the series pays homage to some of Singapore’s most beloved dishes and infuses the flavors with your favorite dim sum!
As one of the largest Dim Sum chain in the World, Tim Ho Wan introduces its collection of Chinese New Year Offerings in collaboration with its founding chef, Chef Mak Kwai Pui on January 24, 2021
脆皮鲜奶卷（$5）外皮金黄酥脆，内馅包着鲜奶，嫩滑软糯，油炸的酥香和鲜奶的清甜混搭在一起，别有一番美味。
Their Lunch Tray Sets offers great value for money with one main, one side and Andaz Iced Tea for $26 or with an additional dessert for $29.
Gaeng Phed Goong serves up tiger prawns in red curry. The curry can certainly be more robust I feel, but it suits diners who can't take much heat.
For the price, it is a decent value if you stick to the basic selections.
There's mushroom dumplings. Good mushroom-y flavour going on.
The porridge was the most memorable item we had this time.
Hong Kong Zhai has opened a new outlet at Marina Square and we were keen to try it out. Offering Noodles, Congee, Dim Sum and HK style snacks, the menu looked pretty good. As usual I have to buy Be…
Showing no signs of slowing down, Joy Luck Teahouse is continuing their expansion and is ready to open Joy Luck Yum Sing at Funan, a first-of-its-kind—a Hong Kong-style bubble tea concept in Singapore.
The Place I have heard of Szechuan Court for a long while and have always walked past it in Raffles City. Finally, the looming Chinese New Years triggered my desire to have more Chinese food recent…
