Uncle Don no longer feels like the affordable and tasty lunch place anymore.
All in all, my second experience at Uncle Don’s was a pretty pleasant one! The service is much better at this outlet as well. I recommend coming for the lunches if you don’t like crowds, and during dinner/supper if you prefer a livelier atmosphere with drinks and music.
Sizzling sisig RM 12: ground pork, sauteed with onions, garlic & chili padi, served in sizling hot plate with egg, calamansi and white rice A Filipino dish originally made of not-so-common part of the pig, I do hope that this one didn't come from the head. The plate certainly did bring the dish to greater heights, turning the meat crispy. Very nice except that it's rather dry to go with rice. The egg helped a bit not not enough.
definitely a good place to chill-out after work until before mid-night.
整体来说我觉得这里的食物还不错，这整餐的价钱差不多~RM120，算是比市场上的德国餐厅经济一点点。
Brussels' style roasted pork belly with crispy crackling. I like the sauce being served and it is delicious, by the way, I don't know what is that sauce, lol!
We were truly amazed by the grandeur of the place! The greenery, one of a kind chandelier with pigeons and flowers make it look like an enchanted castle. It was like being transported into fairy tale land!
The Guinness Braised Lamb Shank (RM48) is drool-worthy with a large lamb shank, beautifully glazed in a lusciously dark and rich Guinness sauce, on a bed of mashed potatoes and steamed broccoli. Fork tender, the lamb shank was well-braised, enough to be deliciously flavourful from the wonderful moreish sauce. The sides were the classic perfect accompaniments to that lamb.
The Grilled Lamb Rack (RM58) has three juicy chops perfectly done with a pink centre. It’s served with a honey-mustard sauce, a drizzle of mustard and roasted vegetables on the side.
although Farmer's Bar although closed during the MCO period but its online business continued as usual, the pub opened for walk-in drinks somewhere in June when the RMCO was announced!
It was a good day! an all Australian Craft beer day from Little Creatures, Cwth, and Coopers, and an all Ale afternoon!
I liked the Prancing Pony Breweries Pale Ale over the Stone IPA.
Highly recommended to go for the the steak menu with 8 variants.
最後別忘了點擁有三種口感的【黑白啤酒 Black & White】，全馬只有【12 o’clock】可以喝到！
It is always not necessary to go to the seafood restaurant to satisfy your seafood cravings. 12 O’clock Barbeque Bar is a unique bar that serves unique seafood dishes and also offers great live music. They serve a variety of fresh and delicious seafood platter and each one of them is unique. Besides, a beer tower only costs RM90 during happy hour time!
Afternoon is quiet, parking is easy, and service is generally good. I'd still give a 7/10 to this Gastrobar!
吃喝玩乐尽在其中 #美食 ＃啤酒烈酒鸡尾酒 ＃打Pool #桌面足球 ＃丢飞镖！ 还可以看球！全新蒲点呀！
Grilled Chicken Chop with Black Pepper Sauce @ RM 20.90 Just like the last visit, their Grilled Chicken Chop was truly excellent. The cuts were good with and they were really tender. The accompanying Black Pepper Sauce was really good too. Their sides are quite standard across their dishes and I would say that the Fries were crisp and good. My rating for this dish shall be 9/10.
Lamb Cutlets @ RM 22.80 Their Lamb Cutlets were another marvelous preparation. The taste of the lamb was so good and it reminded me of the Lamb Chops that we used to get back in the 80's. A long lost taste that is almost impossible to find these days. Beautiful cuts with almost no bone served with mint sauce. My rating for this shall be 10/10 as well.
Worth a try if you fancy Japanese yakitori, some hit and misses.
Food is okay.
Their chicken teriyaki is one of the signature too. Their chicken teriyaki is one of my favourites as they are well marinated with the teriyaki sauce and then being grilled till perfection. Nice and juicy each bites.
Premium Loin Aburi (Torched) (RM 28) One can enjoy the premium A5 wagyu which is beautifully torched in front. You can savour the sliced wagyu which is served with the sea salt and every mouthful is awesomely good and delicious.
Uncle Don is busy as usual with people coming for Beer and Food.
Satisfying grilled chicken chop, goes well with the Uncle Don's Home-made Chili Sauce, excellent with the Ice-cold beer.
I personally prefer the beef or pork pizza over the chicken pizza, but the thin crust chef pizza is still a good choice
Verdict: Overall, we have a great dine-and-wine experience here all thanks to the warm and seductive ambiance. Looking forward to revisit The Barn and try its steak and meat selections next time.
The Barn Wine Bar Sunway Pyramid. Nice place. Great selection of food and the ones we tried didn't pretty much let us down though not out of this world or I have not had before elsewhere. Of course, when its a wine bar, The Barn Wine Bar I reckon will be the watering hole for those who want to wind down for reasons only they know best. Can you afford a meal in The Barn Wine Bar? Subjective to what your order and why not to treating yourself when you feel you should.
The BAR°N has officiated a Grand Launch of their latest outlet at Sunway Pyramid, celebrating another milestone for The BAR°N. A toast to one and all" The BAR°N is home to great wines and a smorgasbord of exquisite cuisine crafted to perfectly match your aperitifs, ambience and inner sense of gastronomic paradise.
Late lunch with beer, satay and wild boar masala with chapati, all great, a good ending today.
Beer Garage in Bandar Sunway
Decoration here is industrial with an automotive theme, tables are reconditioned using industrial pallets as well as used tyres!
The fried items in the middle tray were the best, but overall a bit expensive. But don't mind coming here for the cheap beer next time.
Spicy Unicorn Leg (RM58) – lambshank in Szechuan pepper sauce. Very tender meat robustly infused with chillies and spices!
If you visit Poison Apple in group, do not miss out Chilli Phoenix RM58, another favourite of ours. Whole Kampung chicken rubbed with Szechuan pepper oil, carefully smoked to impart hint of applewood smokiness and aroma not only around the amber-hue outer layer, but also within the tender, juicy meat. Recommended.
USJ10 The Brew House's offers a relatively pricey rm$43.80 "曼谷東炎"媽媽"麵 Bangkok Tom Yam Mama Noodle" that comes in a big pot with the portion good for at least 3 or maybe 4 persons.
The Brew House offers around 24 beer bites, a mixture of fusion, western, and Thai style from rm$10.80 to rm$26.80.
Today's Braised Pork Belly was good, liked it. It has been offering the same Value Lunch Menu since its opening, perhaps its time to put something new in their menu this year!
Sunway Geo's "The Beer Factory eXpress" is the longest standing pub here, and still surviving today during the Pandemic periods.
The Beer Factory Express at Sunway Geo is (I think) the only Pub left to-date, few meters away's where the shop lot used to be CAVE Art Lounge is today an eatery!
Really quite an excellent fried chicken, the "蒜香酱油鸡翅 Garlic Soy Wings" was very tasty and definitely goes well with the happy hour beer here.
