Something about dining al fresco on a gorgeous night in Penang. The smells of the food court waft through the air to make you hungrier and hungrier.
Spicy Sichuan Noodle was damn spicy that it basically numbs my tongue by the time I finish 1/2 bowl of my noodle. My advice is non-spicy eaters should give it a miss.
Perak Road Morning Market, located within the heart of Penang, is a hidden gem for food enthusiasts seeking an authentic taste of the region's culinary heritage. A plethora of mouthwatering Penang hawker food awaits among the bustling stalls and vibrant atmosphere. From the tantalizing aroma of charcoal-fried Char Koay Teow to the comforting flavors of Penang Curry Mee, this bustling morning market is a haven for food lovers seeking a memorable gastronomic experience.
The food exploration in this episode is heading to the local delicacies in Perak Road. The charcoal Jawa Mee and charcoal Chinese Pan Cake are the signatures here in Perak Road Market Place. These dishes give the taste of nostalgic and old-time feeling. Besides these yummy delicacies in the food stall, the mushroom noodle located beside the market is also very classic and Kochabi. There are still many nice food to be discovered at this place soon.
Perak Road, Desa Green morning market is a place packed with hidden gems. One of them is the Kochabi Lam Mee, this stall is serving classic and unique lam mee. This stall's lam mee is Nyonya style, which is different from the regular lam mee. This stall is operating from midnight until early morning the next day. The soup of the lam mee here is thick and flavourful, combine with the spicy and exciting sambal. This lam mee is yummy and must be tried here at Taman Desa.
Here's the location.
Overall, the food is delicious and the portion is big, worth the money.
