Craving authentic Vietnamese food? Bánh Mì Bé Bi has amazing banh mi made with baguette that they bake in-house! Read more.
Kurobuta pork, while ubiquitous in restaurants around Singapore, is still an uncommon sight in the hawker setting. Adding a touch of indulgence to the humble Mee Hoon Kway, Jiak Song Mee Hoon Kway is launching a limited edition Kurobuta Mee Hoon Kway ($5.50).
This stall was in Toa Payoh (127 Lorong 1 Toa Payoh #02-39), and it turns out that this is actually a small chain from Boon Lay that I only now realize that I'd eaten at before. I'm not quite sure how it stands up to SunnyChoice (I'll need to go back there to do a proper shootout), but I was very happy with this.
A food blog from a Singapore-based traveler
it brings out the best of both worlds of quality and quantity, to a point where some of its competitors might eventually complain that they “spoil market”.
Order all the food you want in one go (don't be shy or too polite 😜 ).
The stall is only open till 1.30pm daily, so be sure to get there early. I am certain you will have an enjoyable and satisfying breakfast!
