Food Truck in Taman Tun Dr Ismail

1. www.rebeccasaw.com
2. 7 years ago

It is becoming common to see famous name-brand hawker businesses expanding their business from one original outlet to having branches and for some, even taking the path of franchising. Whether the expansion are in the form of interstate – (Hameediayah, Lorong Seratus Tahun Penang Curry Mee, the Penang Road Famous Teochew Chendul) or via branches (Nyonya Colors, Kin Kin Pan Mee, Murni Discovery), the cravings for our favourite food are getting more accessible and easily satisfied. A recent example would be the legendary Nasi Lemak Tanglin. This was actually surprising, more so when I found out they took the “foodtruck” route and of all places to park their truck, it was in my neighbourhood TTDI.

1. www.vkeong.com
2. 8 years ago

Mak Chick kept telling us her homemade nasi lemak is good and she sold us on it. We tried the Nasi Le Mak Chicken Berempah @ RM6 and the flavor of combo was just great. We liked everything about it, the rich and spicy sambal, fluffy rice and juicy ayam berempah. Best of all, the chicken is served boneless which makes eating a whole lot easier and more enjoyable too.