Mee Goreng Servis Road Restaurant

59, Jalan Servis 10050 George Town Pulau Pinang

  • crispoflife.com
  • 2018-05-30 00:00:00+00:00
Both Mee Goreng and Bihun Goreng are a tad moist which gives a more sleek finishing, and it is spicy to enjoy. For RM 4 only, the generous portion of noodles serve well to satiate the empty stomach.

Nearby

The Mugshot Cafe Restaurant

302, Lebuh Chulia, Georgetown, 10200 George Town, Penang, Malaysia

Fresh coffee, hand-crafted juices, homemade yogurt, and the best bagels in George Town.

  • crispoflife.com
  • 2018-01-31 00:00:00+00:00
The Bacon and Egg Bagel is a beautiful art to look at, with the runny egg yolks surrounded by stripes of bacon, just like the flower petal opened up to unveil its stems. Saltiness from the bacon yields as a natural seasoning for the egg, making a perfect combination that will definitely tantalize your taste buds.
  • belle327.blogspot.com
  • 2016-11-25 00:00:00+00:00
Bacon & Egg RM 12 不得不说,这是我在马来西亚吃过最好吃的Bagel ! 选择的内陷是培根加入口即化的荷包蛋,配上外皮酥脆的贝果 一口咬下去有嚼劲,十分满足!
  • stimfish.com
  • 2014-02-23 00:00:00+00:00
Apart from bagels, they also provide their handmade yogurt with toppings that you hardly find outside the cafe, we have walnuts and raisins. Our choice of yogurt did not come with honey/gula Melaka that can complements the tartness of the yogurt, it's quite sour every bites we had, that's why we must eat the yogurt together with walnuts or raisins to neutralize it.

4Fingers Crispy Chicken - Gurney Paragon Restaurant

L1-06, Ground Floor Gurney Paragon Mall 10250 Georgetown Penang

At 4FINGERS, we’re nuts about chicken. So when we discovered the best Asian crispy chicken in New York City’s grungy subway scene, we knew we had to share it. And so began the revolution of crispy chicken. Spicy, crispy, unique and downright addictive - it's chicken that's so bad, it's good. And there are thousands who would agree with us.

  • kenhuntfood.com
  • 2018-09-08 00:00:00+00:00
For those who prefer meaty bite sans the bones, the Chicken Chop could be another option for them- Boneless slab of Chicken Chop glazed with Soy Garlic or Hot sauce, served with Fries. If the Asian in you demands Rice, the Drumsticks Rice Box would do the trick. 2 huge Chicken Drumsticks served over steaming hot Rice, drizzled over sweet Teriyaki sauce would satisfy your Asian palate.
  • stevengoh.com
  • 2018-06-01 00:00:00+00:00
The sweet and spicy sauce was well marinated into the chicken wings, after fried it was then served hot. The taste of the chicken wings was both crispy and tender. The way the fries is served is also something unique as they come with a choice of kimchi or seaweed seasoning powder. For my own preference, I still love the seaweed taste compared to kimchi.
  • tasteiest.com
  • 2018-05-17 00:00:00+00:00
Burger combo is my favorite as a big piece of deep fried chicken thigh sandwich with bun making it taste even better.

The Lengkuas Cafe Restaurant

Jalan Argyll 10050 George Town Pulau Pinang Malaysia

It’s the type of food that evokes pleasant memories from the good old days. That’s why here in The Lengkuas Cafe, our chosen comfort food are always a mere reminiscence of those dishes we grew up with here, in Penang.

  • kenhuntfood.com
  • 2018-08-20 00:00:00+00:00
The server introduced their Famous Laksa Cik Umi with aplomb so we decided to try it out. The serving was large and the soup was pretty thick (thicker than the usual Assam Laksa). But it had all the essential columns ticked- sour, savory, spicy and a hint of sweetness (from the Shrimp paste). The condiments were spot on either but if I had to comment, it would be the texture of the noodles... which I thought they could be a little springier. Equally delectable was the Nasi Kacang, a serving of oiled Rice with 2 types of curries. Amazing flavors but we were not over-whelmed by the dish.
  • crispoflife.com
  • 2018-07-02 00:00:00+00:00
Not to miss out Malaysian's all time favourite Nasi Lemak, which is served with a piece of fried chicken marinated with galangal and mixture of spices that yields a subtle aromatic taste, along with delicious sambal, anchovies and peanut. Another signature here would be their Famous Laksa Cik Umi, which is a blend of Chinese and Malay cooking with a balance of sweetness and spiciness.

Silver Spoon Cuisine Restaurant

50-2F Mei Hotel Lorong Abu Siti 10400 George Town Pulau Pinang Malaysia

  • kenhuntfood.com
  • 2018-04-27 00:00:00+00:00
Silver Spoon knows their Pesto Sauce well, the flavors were amazing; the herbaceous element was there, complemented with rich, cream-based sauce. A pity that the Spaghetti was over-cooked though we enjoyed the sauce a lot. It's hard to find Rib Eye Steak that costs below Rm 50 in Penang but as expected, the cut was a lackluster. Though the Red Wine sauce was beautifully done, the texture of the meat was somewhat disappointing. The meat was rough and the bite was less-satisfying. The Rib Eye Steak was served with a side of Potato Au Gratin and some greens. All in all, we have no complaints given the promotional rates but for usual rates, we thought they could do better.

Lao Jie Fang Coffee Terrace Restaurant

Gurney Drive 10250 Georgetown Penang

  • kenhuntfood.com
  • 2016-12-18 00:00:00+00:00
Lao Jie Fang, a familiar brand name in the traditional confectioneries and native local products in Penang has ventured out of its usual business scope... opening a Coffee Shop (otherwise known as Kopitiam) at Sunrise Gurney, a new commercial building right next to Jalan Birch and Gurney Drive. It serves up some Malaysian/ Singaporean staples such as Kaya Butter Toast, Nyonya Kuih, Nasi Lemak etc. It certainly reminds us of establishments like Old Town and Papa Rich except that it offers slightly different variety as compared to the duo. Might be good place for a quick afternoon tea but the dishes were a tad too common with elusive quality for us.

Mamu's Maggie Goreng Maggi Mee Goreng Restaurant

20, Jalan Anson 10400 George Town Penang Malaysia

  • crispoflife.com
  • 2018-12-25 00:00:00+00:00
The truth is that the appearance of the maggie goreng did not look appetizing at all. It looked like a bowl of maggi soup that has been left there for some time and the soup have been absorbed fully by the noodles, giving it a very sticky outlook. Taste wise, we felt it was alright. There were nice curry flavour but the overall mushy texture just not our preference, and somehow ruined the taste in our opinion. Nevertheless, if you happen to enjoy the sticky texture, give a try and see how do you feel.