Hawker

1. Street Food
2. Hawker

in Balestier

1. www.nickblitzz.sg
2. 6 months ago

Being a fan of the more moist and succulent variation of this beloved local #hawkerfare, this particular plate of Hokkien mee suited my taste preferences perfectly.

1. jaymoylovesfood.com
2. last year

Singapore Fried Hokkien Mee at Whampoa Market always has long queues.

1. yeeppi.wordpress.com
2. 3 years ago

The Hokkien mee was watery, and had a chao ta and alkaline taste, with a bit of seafood flavour. I thought this was quite average, and had little of the prawn flavour and wok hei. The lady standing on the ladder stairs by the side taking orders was quite a sight though, and there was already a queue at opening.

1. yeeppi.wordpress.com
2. 3 years ago

The prawn noodles soup had a 清甜古早味, with mainly sweetness from the pork, and some brininess from the prawn. Comforting old school bowl. Perennial favourite, with a 20 minute queue in the morning.

1. eatbma.blogspot.com
2. 4 years ago

I'm not sure if there is a corresponding stall at Whampoa Food Centre that does it the same way, but this one here at Tekka Centre is worth coming back for (665 Buffalo Road #01-326).

1. therantingpanda.com
2. 5 years ago

It is a good stall in the estate to have old school prawn noodle flavours here at 545 Whampoa Prawn Noodle.

1. www.misstamchiak.com
2. 2 years ago

At NiuNiu Tea & DuDu Rice, you get an extensive menu of Korean-Taiwanese street food in a small hawker stall.

1. yeeppi.wordpress.com
2. 2 years ago

Very nice.

1. eatbma.blogspot.com
2. last year

I'm not sure if these guys at Whampoa Makan Place are really that famous, or if it's just self-proclaimed (90 Whampoa Drive #01-24).

1. yeeppi.wordpress.com
2. 4 years ago

The stock was light, sweet and serviceable, a Singaporean-style pork-bone sweetened soup, slightly above average. The prawns were fresh and flavourful. Not bad, but not something I would specially go back for.