Elegant Inn Hong Kong Cuisine 雅轩 Restaurant

2.01, 2nd Floor, Podium Block, Menara Hap Seng, Jalan P. Ramlee, Kuala Lumpur, Malaysia

A place where you’ll experience a true dining of the senses, discovering fresh new tastes, textures and flavours of authentic Hong Kong cuisines prepared with that added touch of finesse from selection of ingredients to final presentation.

  • chasingfooddreams.com
  • 2020-06-01 00:00:00+00:00
It took them a while to perfect their Golden Boneless Stuffed Chicken with Chicken Tomato Salad. The chicken skin is utterly crispy and scrumptious. Coupled with the bouncy bites of the prawn and chicken paste, one can easily polish a few pieces of these. A lightly roasted tomato wedge topped with shredded chicken and drizzled with house made orange balsamic sauce proved to be a good yin to the yang of the stuffed chicken pieces.
  • justfoody.blogspot.com
  • 2019-09-24 00:00:00+00:00
  • fatboyrecipes.blogspot.com
  • 2019-09-09 00:00:00+00:00
The MidAutumn menu is available till end September, priced at RM888 for 4 RM1288 for 6 RM2138 for 10 pax.


HK Boy Cart Noodle - Pavilion 香港仔車仔麵 Restaurant

Lot 1.28.00 & P1.22.00 Level 1 Pavilion Kuala Lumpur 168 Jalan Bukit Bintang 55100 Kuala Lumpur

It is a place to savour great eats from Hong Kong that ranges from Hong Kong style noodles to curry fish balls.

  • muntalksfood.blogspot.com
  • 2019-12-21 00:00:00+00:00
A bowl of La Za (dirty) noodles at MYR 19.90++ (10% service charge and 6% SST = MYR 23.10 nett). This "dirty" noodle originated from Hong Kong. "Dirty" because they put in big intestine which if not cleaned properly will be "dirty".
  • eatwhateatwhere.blogspot.com
  • 2018-04-23 00:00:00+00:00
My Personal Opinion If this is as close as the real thing in Hong Kong (maybe less 'dirty' ^_*), then I don't understand why people like cart noodles. The reviews on this place are rather mixed and on opposite ends, you either like it or you don't. I guess I'm the latter. The broth was too robustly flavoured for my palate (especially with the added sauce), too oily and too overpowering with the taste of garlic. Maybe I just don't like Hong Kong-style food all that much, just like in Starz Kitchen, and now here. Maybe I ordered the wrong noodle combination but I don't think I'd be trying any more noodle combinations.
  • josephinetang.com
  • 2017-12-27 00:00:00+00:00

Hong Kong Food Culture 港飲港食香港茶餐廳 Restaurant

7, Bukit Bintang Street, Bukit Bintang, 55100 Kuala Lumpur.


  • froggybitsoflife.blogspot.com
  • 2020-01-17 00:00:00+00:00
Last visit here was Dec 29th. 2016, that's really such a long time ago!