3S Curry House Restaurant

30 Jalan 2/109E Desa business Park Taman Desa 58100 Kuala Lumpur

3S Curry House provides tasty authentic Indian Cuisine .

  • goodyfoodies.blogspot.com
  • 2018-07-31 00:00:00+00:00
Overall, a decent BLR meal though I wouldn't be rushing back here anytime soon as there are many much better ones around KL. However, it's a good place to catch up with friends as it is not too busy and they serve a pretty nice masala tea (RM4.50).

Nearby

MTR 1924 - Kuala Lumpur Mavalli Tiffin Room Restaurant

69, Jalan Thambipillay Brickfields 50470 Kuala Lumpur Malaysia

Serving Authentic South Indian Food Since 1924

  • followmetoeatla.blogspot.com
  • 2018-10-08 00:00:00+00:00
For something memorable from MTR 1924, you must try their MTR’s Rava Idli. This particular food item was invented by its founder, Yagnanarayana. During World War II when India was hit by the great Bengal famine resulting in the short supply and rationing of rice, Yagnanarayana modified his idlis with semolina flour (rava) to replace the rice idly turning them into a filling and healthy steamed savoury cakes that go down in history.
  • sakthi-life.blogspot.com
  • 2018-09-19 00:00:00+00:00
Masala Dosa was perfect. I liked the crispiness and texture, Yum!! Oh my god “THE GHEE”!! It adds a great flavour to the dosa. Masala Dosa @ RM 8.50
  • theyumlist.net
  • 2018-07-09 00:00:00+00:00
Reasons to visit MTR, Indian Vegetarian Restaurant: amazing value for money; Pudi Dosa (my fave); Masala Dosa (Mon’s fave) exceptional standards; jovial family vibe.

Acha Curry House Restaurant

271, Jalan 5/51, Bukit Gasing, 46000 Petaling Jaya, Selangor, Malaysia

  • klchin.blogspot.com
  • 2019-05-12 00:00:00+00:00
If the Banana Leaf Rice plus Sambal Ikan Bilis was RM12, then the four dishes would be about RM6 each. Reasonable to me.
  • thefoodbunny.com
  • 2018-03-07 00:00:00+00:00
Man, the fried tenggiri fish is da bomb. Do give it a try if you haven’t already. The price of the fish varies according to the size of the fish, so if you want a bigger piece of fish, do head on over to the frying pan and choose the fish you’d want them to fry for you. This seriously is delicious. If I was not watching my calories, I would order another one. The chicken varuval was equally as yummy. Usually, you would get quite a lot of bones accompanying the meat, as in the bits and pieces that accompanies the dish on a plate, sometimes you would get meat and some times bones. The bones kindda makes up a whole piece, with no meat on it. Here though, every piece has meat on it. Yay!
  • funntaste.com
  • 2017-12-07 00:00:00+00:00
Verdict In conclusion, Acha Curry House is a decent place to get your banana leaf rice fix. Prices are reasonable and the staffs were friendly and sincere. Although the curries was a disappointment, It left us feeling clean instead of bloated and yet we still felt satisfied with our meal.

Fierce Curry House Restaurant

16, Jalan Kemuja, Bangsar, 59000 Kuala Lumpur

Fierce Curry House in Bangsar (Behind the LRT Station) serves up a mean Banana Leaf Set Thali and Hyderabad Dum Biryani's for lunch everyday! In the evening after 4 PM, Fierce turns into a North Indian A'la Carte restaurant serving crowd favourites such as Chicken Tikka Masala, Butter Chicken, Mutton Rogan Josh, Lamb Seekh Kebab's, Hyderabad Dum Biryani's and an array of Naan's. Come check it out and have a Fierce Meal!

  • funntaste.com
  • 2018-07-23 00:00:00+00:00
Our Lobster Biryani @ RM280 was served in a large steel pot, sealed with pastry dough which locks up the flavours while cooking. This dish was so massive the staff had to use a trolley to send the large steel pot over to your table. Taste wise we thought it was simply delicious and imparted a unique sweetness which can’t be replaced with Chicken, Mutton or Lamb. This hint of sweetness which came from the Lobster helped elevate the dish to a different level compared to other biryanis. The lobster by itself was fresh and succulent and had that delicious tender bite.
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  • 2017-07-04 05:50:25+00:00
The best value for money is still the Thali (rice, chapati, vegetables) for MYR 10. The mutton bir (mutton biryani with vegetables) is just average.
  • chasingfooddreams.com
  • 2016-11-23 00:00:00+00:00
’ll definitely be back for Fierce Curry House’s Bir-Nana, Hyderabadi Dum Biryani, Thali Set, Butter Chicken and Palak Paneer for sure…

Mallikas Restaurant Restaurant

No 5-10-G Jalan Jalil Perkasa 14/155B Aked Esplanad Taman Esplanad Bukit Jalil

At Mallika’s restaurant, guests are invited to participate in a sensory journey into the taste, spirit and culture of Indian cuisine.

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  • 2017-10-22 11:48:50+00:00
Pretty good and affordable Indian food.
  • taufulou.com
  • 2016-12-02 00:00:00+00:00
Dining in Mallikas turns out to be out of my expectation and it is worth recommending. Definitely will be back for their other dishes. Recommended!
  • followmetoeatla.blogspot.com
  • 2016-11-02 00:00:00+00:00
Tucked away in Aked Esplanad, Bukit Jalil is a hidden gastronomic gem called Mallikas Restaurant. Unassuming and quiet, the restaurant been operating a year ago serves authentic fare of Northern and Southern Indian delights to appease the taste buds of Indian food lovers. I heard that they are popular among the office crowd and residents staying around the vicinity at Bukit Jalil.

Vishal Food & Catering Restaurant

Jalan Scott Brickfields 50470 Kuala Lumpur Malaysia

Vishal Food and Catering founded in 2004, shifted to our current location since 2010. We serve Veg and Non Veg dishes. Specialize in Chettinad Cuisine.

  • thefoodbunny.com
  • 2019-06-12 00:00:00+00:00
I liked the fact that the dish came with 4 options for vegetables as oppose to the usual 3. There was spinach, corn + carrot, beetroot and cucumber. The corn + carrot was a rare combination, I cant say I’ve come across it being served at restaurants. I really liked how they cooked it – spicy and packed with flavorful, thick tasty gravy. The Chicken Varuval was awesome but since I couldn’t personally pick out the pieces I wanted, let’s just say there were plenty of bones. Not a big issue though, since I was using my hands to eat, my fingers can work, work, work. The Chicken 65 was a good addition, it provided something crunchy and chewy to an otherwise wet, moist dish. Overall, I had a good time here and yup, I agree, food is good here.
  • sixthseal.com
  • 2018-10-23 00:00:00+00:00
Unfortunately, I found the whole experience rather mediocre. Worst still, I felt like I have wasted my calorie allowance by eating this BLR. The prices are quite reasonable though – RM 6.20 for the rice with refillable veggies and curries and around RM 6 per small plate of protein. But I probably wouldn’t ever return.
  • funntaste.com
  • 2018-06-18 00:00:00+00:00
A typical Banana Leaf Rice here served with 3 vegetable cost RM6. Price isn’t expensive but not considered cheap either – especially for the vegetable spread we received. While the restaurant rotates its vegetable spread daily, on this particular day the spread was uninspiring and disappointing.

Sri Ganapathi Mess Restaurant

47, Jalan 1/10, Seksyen 1, 46000 Petaling Jaya, Selangor, Malaysia

South Indian Banana Leaf Cuisine. Banana leaf rice is a traditional method of serving rice dishes in South Indian cuisine.

  • funntaste.com
  • 2018-03-13 00:00:00+00:00
Verdict All in all, Sri Ganapathi Mess’s was a super satisfying lunch and we trust you will most likely leave with a stuffed and happy tummy. At least our friends over Chasing A Plate felt that way. Prices here are slightly above the average banana leaf eatery but the taste of their food totally made up for it.
  • thefoodbunny.com
  • 2017-08-15 00:00:00+00:00
Rice + 4 Vegetables + Papadum, 6 ringgit, Chicken Varuval, 8 ringgit, Sura Puttu, 6 ringgit, Fish Cutlet, 5 ringgit = 25 ringgit. Loved every single ingredient on the leaf. Yum! The vegetable option for the day was spinach, cucumber, bittergourd and brinjal. Delicious. The chicken curry was da bomb. Spicy and thick, flavorful, guaranteed to tickle your tastebuds with every single mouth you take. The meats was awesome as well. Couldnt have asked for a better wholesome Indian lunch.
  • muntalksfood.blogspot.com
  • 2017-03-13 00:00:00+00:00
This is a famous banana leaf rice place that I did not know about so my friends took me there for lunch one day. True enough, it was very tasty with very crispy deep fried squid which is a must-order. We shared the meat dishes such as curry mutton, deep fried fish and chicken. I tried the crab rasam and just find it spicy though my friend said it tastes like tom yum to her

Zainul Nasi Kandar - Petaling Jaya Restaurant

Medan Selera Kompleks C Lorong Sultan Seksyen 52 46200 Petaling Jaya Selangor Malaysia

  • followmetoeatla.blogspot.com
  • 2019-01-18 00:00:00+00:00
I loved this authentic Penang's Nasi Kandar, just mixed them all up - rice with the spicy, flavoursome and thick gravies to send you to seventh heaven. If you're a big eater, can opt for NASI AYAM BESAR for RM 8.50 but seriously the NASI AYAM KECIL for RM 6 is a huge portion indeed ~ very generous if compared to many others stalls.
  • funntaste.com
  • 2018-04-06 00:00:00+00:00
This particular plate of Nasi Kandar cost RM8.50 as we opted for the bigger chicken. It is certainly not overpriced compared to Kok Siong or any chain Nasi Kandar as the chicken we had was huge. The curries were the best part as it was spicy, thick and flavoursome. The spiciness were indeed unique, nothing like what you’d find in random mamak stalls. The fried chicken was super crispy yet moist and tender on the inside. It is one of the must try when you dine in Zainul Nasi Kandar. The fried chicken we had was really fresh, you can clearly see steam being released when you rip into it.

The Ganga Café - Bangsar Restaurant

19 Lorong Kurau Taman Bukit Pantai 59100 Kuala Lumpur Malaysia

Food Cooked From Heart | Vegetarian, Healthy, Vegan, Jain, Buddhist, Malaysian, Gujerati, South & North Indian, Banana Leaf, Cuisine

  • theyumlist.net
  • 2017-09-04 00:00:00+00:00
Reasons to visit: healthy, gluten-free options, balanced flavors, and that amazing Ganga Aloo Chat. Also try their unbeatably-priced Sunday brunch for only RM 25!

Latest Recipe - Le Meridien Kuala Lumpur Restaurant

Le Meridien Kuala Lumpur 2 Jalan Stesen Sentral Kuala Lumpur Sentral 50470 Kuala Lumpur

Captivating live-cooking with unusual gastronomic delights and interactive chefs are just some of the daily activities at Latest Recipe. Diners can indulge in popular dishes that are prepared ‘a la minute’ with personalised and individual servings of Malay, Indian, Chinese, Japanese and Western delights. Indulge your sashimi and live-fried tempura cravings at the Japanese counter, individualise your pasta at the Western counter, choose to have Teppanyaki styled prawns, beef, chicken; all while sampling fascinating authentic Malay and Indian dishes. The buffet also boasts two fountains of chocolate and strawberry dips, while the smell of fresh waffles served with ice-cream is sure to put a smile on many faces

  • chasingfooddreams.com
  • 2018-10-20 00:00:00+00:00
Just Pho You Vietnamese Buffet Available 19 Oct to 24 Oct Mon to Thurs RM143nett for adults and RM71.50nett for children (below 12 years old) Fri to Sun RM155nett for adults and RM77.50nett for children (below 12 years old)

Shobana's Kerala Kitchen Restaurant

357C, Jalan 5/57 Bukit Gasing 46000 Petaling Jaya Selangor Malaysia

Authentic Malayalee Cuisine that is sure to tantalise your taste buds! As we cook up a storm of Kerala's best, we assure you of our highest commitment to a sumptuous meal. We pride ourselves in our homemade creations that spice up your life.

  • goodyfoodies.blogspot.com
  • 2019-06-04 00:00:00+00:00
I haven't tried fish puttu before.. and I really liked it! At Shobana's, they use mackarel in lieu of shark's meat, which is shredded and mixed with spices, chilli and freshly grated coconut
  • thefoodbunny.com
  • 2018-05-18 00:00:00+00:00
Indian Rice Set, 7.50. The Indian Rice Set was made up of rice + curry of your choice + 3 vegetables + acar + fried coconut? + papadums. The orange bits of fried coconut was new to me. I do not think I’ve had it before but I sure did like it though, it complimented the rice well. Liked it very much that I had to request for a refill, lol. The vegetables very awesome, I especially liked the couliflower – got a refill of that too.

Umac House Restaurant

No 1 Jalan 12/5 46200 Petaling Jaya Selangor Malaysia

Housed in an Old Colonial English Bungalow , UMAC Garden is set to cater to the trending F&B enthusiasts with an amazing urban ambience

  • followmetoeatla.blogspot.com
  • 2017-10-11 00:00:00+00:00
I really enjoyed my dining experience while savouring my delicious authentic Indian rice. UMAC House is actually a bungalow located in the old government quarters. Nestled within the busy urban town of Petaling Jaya, along Jalan University, it's lovely restaurant to eat, relax, chill for while or destress while sipping a cup of teh tarik or ice lemon tea.
  • thefoodbunny.com
  • 2017-07-28 00:00:00+00:00
So, this was what I ordered. Basic banana leaf comes with rice + 4 standard selection of vegetables + 2 papadums for a price of 6 ringgit. I added on chicken varuval, 6 ringgit – which lead to a total sum of 12 Ringgit. My friend who accompanied me for the day, also decided to eat banana leaf rice – 6 ringgit + fried banana chips, 3 ringgit + sura puttu (shark fish scramble), 8 ringgit = 17 ringgit. A delicious, wholesome meal for 12 ringgit and 17 ringgit? I’ve got no complains.
  • goodyfoodies.blogspot.com
  • 2017-02-25 00:00:00+00:00
Verdict: Prices here are fair, works out to be around RM16 per person. Food is OK, could be better. Nice ambiance and ample parking space.

Annalakshmi - Brickfields Restaurant

Temple of Fine Arts KL 116, Jalan Berhala Brickfields 50470 Kuala Lumpur

Swamiji, as we affectionately call him, created Annalakshmi as a restaurant that would bring together the culinary skills of mothers and grandmothers in the group who have been feeding their loved ones with care and dedication. And drawing from the heritage of this very special skill of creating delightful nourishment out of the freshest ingredients, Swamiji empowered these housewives to serve the larger family of the community through their homely skills honed by tradition and constant practice.

  • thefoodbunny.com
  • 2018-08-10 00:00:00+00:00
I especially loved their pumpkin parathal. It had the usual sweetness that comes with pumpkin while also spicy. You can eat it on its own or have it with rice, it is delicious either way. Their payasam was da bomb, real delicious. There were tiny bits of wheat – sago lookalike that was chewy and it complimented the thick sweetness of the payasam real well. Yum!

Saravanaa Bhavan Restaurant

7, 52/2, Jalan Sultan, Petaling Jaya, 46200, Selangor

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  • 2019-05-12 11:39:17+00:00
Pretty good South Indian vegetarian restaurant in PJ.
  • venoth.blogspot.my
  • 2013-07-15 00:00:00+00:00
On the whole, I enjoyed the dining moments here today. Their service was really good and I received my food in less than 15 minutes. Their courtesy was also great and I am sure that they have been reminded to treat their customers with respect. Though my visit was brief, I definitely had an enjoyable and satisfying moment here today.

Raj's Banana Leaf Restaurant

38 Jalan Telawi Bangsar Baru 59100 Kuala Lumpur Malaysia

  • goodyfoodies.blogspot.com
  • 2017-03-10 00:00:00+00:00
One of our goals this year is to try as many banana leaf rice around KL / PJ area as possible. There is a glut of banana leaf rice restaurants in Bangsar, and we thought we'd give Raj's Banana Leaf a try. Other than banana leaf rice, they also serve noodles, fried rice, roti canai and more.

Lankan Cafe Restaurant

388, 1st Floor, Jalan 5/59, Taman Petaling Petaling Jaya, Malaysia

Wanna try authentic Sri Lankan dishes at an affordable price range? Make your way to our cafe as we will serve you mouth watering dishes that will make you want more.

  • venoth.blogspot.com
  • 2018-08-05 00:00:00+00:00
The Mutton Bone Marrow Curry was just awesome. Being a buffet spread, you could take as much as you want and me being a mutton lover, I was simply in ecstasy. Taste wise, the thick spice gravy was just superb and I would rate this at 10/10
  • rebeccasaw.com
  • 2017-02-09 00:00:00+00:00
Will I be back? Well, I don’t see anything that appeals to me on the breakfast menu nor the lunch. Lunch is simply rice (or puttu /iddiyappam) with sides while dinner is just kottu again, though with choices of puttu, iddiyappam or roti. However, I don’t mind returning on a Sunday for their RM38/pax Sunday lunch buffet. I was promised authentic Sri Lankan crab curry and unlimited curries.

Gajaa at 8 Gajaa At 8 Royal Indian Cuisine Restaurant

No. 8, Lorong Maarof Bangsar 59000 Kuala Lumpur

Discover Royal South Indian cuisine from the food paradise of Kerala. Serving only authentic Tiffin Tapas, Exotic Spiced Biryani, Grilled Selections, Desserts and more.

  • sakthi-life.blogspot.com
  • 2018-11-02 00:00:00+00:00
Kerala Chicken Biryani was fantastic. This is my very first-time trying Kerala Chicken Biryani and it tastes amazing. Aromatic biryani cooked with an excellent spices and herbs. YUM!! Kerala Chicken Biryani @ RM 35
  • funntaste.com
  • 2018-10-22 00:00:00+00:00
When dining in a Indian restaurant like this, Briyani is always a MUST TRY. The Chicken Briyani was beautifully presented and is part of what made this dish so special. The chutney and yogurt on the side was certainly a good touch and adds so much depth.

Khan’s Indian Cuisine Restaurant

Unit 1-7, 1-8, 1-9, 1-10, Level 1, The Sphere No.1, Avenue 1 Bangsar South 59200 Kuala Lumpur Malaysia

  • muntalksfood.blogspot.com
  • 2018-10-18 00:00:00+00:00
A Thali Set at MYR 31.90+ (10% service charge = MYR 35.09 nett). This set consists of Fish Curry, Chicken Curry (Kadai Chicken), Lamb Curry (Lamb Roganjosh), Potato Curry (Alo Mutter), Okra Onion Stir Fry (Bindi do Pyaaza), Tomato Dal (Tomato Pappu Dal), Phirni dessert I ate all of the dessert but only a bit of the rice, butter naan, each of the savoury dishes and kept most of it for my other meals. The lamb is tender and the curries are very flavourful with the taste of different spices so I will definitely be back for their other dishes.
  • thefoodbunny.com
  • 2018-10-12 00:00:00+00:00
Hyderabad Nizam Biriyani (Chicken), 24.90 ringgit. I especially lurveee the biriyani. It is one of those dishes that had just the right amount of wetness, gooeyness and filled with flavor, to an extent that you can forego the gravies that came on the side because between the rice and the chicken – there was enough spices and flavors to go around. Know what I mean? That being said, the gravies were yummy too. The dhal was delicious and most importantly thick. I dislike watered down dhal – it is gross. Then, there was mooru/yogurt and pickled, sweetish vegetables. It was tasty enough that I ate the 3 sides on its own. I had the biriyani rice and the chicken by itself. The chicken was da bomb. They sure were generous with the meat here – 2 large pieces. Imagine those spice infused tender, meaty chicken + flavorful, moist biriyani rice – very nice. It was a satisfying hearty meal.

Lawanya Food Corner Restaurant

No. 1077/8, Lorong Scott, Brickfields, KL.

  • thefoodbunny.com
  • 2017-11-23 00:00:00+00:00
If you want indian food with a home-cooked feel, the food here would totally do it for you. The curry taste was rich and flavorful, the fried chicken was spiced perfectly and the vegetables were delicious. Food was pretty decently priced too. I had a plate of 2 vegetables + 1 meat and my partner had a plate of 3 vegetables + 1 meat and both the dishes together only cost us 16.80 ringgit.
  • rebeccasaw.com
  • 2017-04-16 00:00:00+00:00
Lawanya is as old as I am (minus a few years) and it is officially one of my favourite place for South Indian food now. The team is efficient, the dining area clean and orderly and the prices fair. If you haven’t tried the food here, I do strongly urge you to do so!

Raju Restaurant

27, Jalan Chantek 5/13 Bukit Gasing 46000 Petaling Jaya Selangor, Malaysia

  • sakthi-life.blogspot.com
  • 2018-05-07 00:00:00+00:00
Banana Leaf Rice was good; my pick will be their Cabbage and Cauliflower. YUM!! Banana Leaf Rice @ RM 7

Mr Naan & Mrs Idli Restaurant

No 190, Jalan Tun Sambathan 50470 Kuala Lumpur

  • sakthi-life.blogspot.com
  • 2016-12-18 00:00:00+00:00
Overall, it was a perfect supper for us. Food was superb and NO service charge and NO GST add an additional bonus to it. But their service is a drawback for me. The staff who took our order has no proper English Knowledge so my sister face difficulties in getting Chutney for her Thosai. According to the staff, the shop is managed by the owner of WTF, Bangsar. I never tried WTF before so after my delicious meal here. I really wish to drop by WTF for a meal.

Sri Paandi Restaurant 斯理班锑餐馆 Restaurant

No. 254, Jalan Tun Sambanthan, Brickfields, 50470 Kuala Lumpur.

We are King of Chettinad Foods. Not only that, best foods crews can be found at our premise. A trust worthy One Stop Center during Deepavali session.

  • froggybitsoflife.blogspot.com
  • 2019-01-15 00:00:00+00:00
At a glance, this Sri Paandi's dining area and kitchen area's cleanliness seem to be quite decent.

Legend's Claypot Briyani Restaurant

No 50, Jalan Vivekananda Brickfields 50470 Kuala Lumpur

  • sakthi-life.blogspot.com
  • 2016-12-28 00:00:00+00:00
Overall, it was a good dinner. Food was good, reasonably priced and big portion, but their service is a nightmare. I hope they would improve their service in the future to serve the customer better.

Aunty's Home Foods Restaurant

66, Jalan Berhala Brickfields 50470 Kuala Lumpur Malaysia

  • venoth.blogspot.com
  • 2018-07-19 00:00:00+00:00
The specialty here is their Mutton Briyani. Very huge portions and I would say that it is good to feed two people. Prices are very reasonable since it is a set up that mainly caters for the foreigners The Briyani rice was so tasty and I did not even need the gravy that was provided. The mutton chunks were so soft and tender as well. If I were to rate this Briyani, I shall definitely give it 8/10.

Raju's Banana Leaf - Petaling Garden Restaurant

383 Jalan 5/59 Petaling Garden 46000 Petaling Jaya, Selangor

  • muntalksfood.blogspot.com
  • 2017-01-06 00:00:00+00:00
This is Raju's Banana Leaf New Branch at 383 Jalan 5/59, Petaling Garden, PJ. I have never been to their original place but I was told it is a very popular eatery. They also sell vadai at MYR1 nett each which is very tasty.

Selvam's Corner Restaurant

Lorong Chan Ah Tong, Brickfields, 50470 Kuala Lumpur.

  • voneats.com
  • 2016-10-31 00:00:00+00:00
The queue starts approximately about 12pm during lunch hour. The food replenishes very quickly due to the demand - especially the vegetables. Very simple Indian economy rice which is definitely better than some pretentious Nasi Kandar. One portion of chicken, two portions of vegetable and their curry is enough.

Suvarna Kerala Cuisine Restaurant

No 28 Jalan Kemuja Bangsar Utama 59000 Kuala Lumpur Malaysia

EXCLUSIVE SOUTH INDIAN TASTE

  • thefoodbunny.com
  • 2018-08-03 00:00:00+00:00
The Thali meal was delicious. I liked having this particular meal because it allows you to taste a bit of everything. That ‘bit’ came in 8 varieties – payasam, acar, lightly fried coconut, fried brinjal, longbeans, aviyal, rasam and sambar. Yummy! The fish curry was awesome – thick and real flavorful, packed with spices. The only downside to this dish was the fish, as yummy as it was, it came in a small piece, hardly lasted me through half of the rice. Considering this dish as a whole is worth 15 ringgit, I guess the small piece of fish can be overlooked but it sucked though – fish was good too, wish I had more.

Asoka Restaurant

Jalan Thamby Abdullah Brickfields 50470 Kuala Lumpur Malaysia

  • venoth.blogspot.com
  • 2017-10-16 00:00:00+00:00
Their Vegetarian Banana Leaf Rice Meals were tasty. In fact, for such a reasonable price they serve four variety of vegetables and they were not stingy with the portions. Curries were also served in bowls, so you can have as much as you want in a leisurely pace instead of being worried that the waiter might take it away and place it at another table

Sam's Kitchen Restaurant

Clubhouse @ Bayu Angkasa Condominium Jalan Medang Kapas Bukit Bandaraya 59100 Kuala Lumpur

  • thefoodbunny.com
  • 2019-08-21 00:00:00+00:00
I especially loved the chicken varuval. It was not hot and spicy and neither was it packed with spice but it tasted awesome. The chicken texture was on point – soft, chewy and tender.