Japanese in Bukit Damansara

1. theyumlist.net
2. 6 years ago

Reasons to visit: Nomi Tomo is the only speciality sake bar in Kuala Lumpur and you are sure to find some variation that you will absolutely love; if you’ve never had sparkling sake you are seriously missing out; the quintessentially Japanese atmosphere makes you forget that you are in the heart of KL

1. www.taufulou.com
2. 7 years ago

When comes to Friday night, it is really indeed no idea where to hit on for drinking area, till I was recommended to this cool new place by my friend. Nomi Tomo Sake Bar is located in the heart of Bukit Damansara, KL. A bit of like speakseasy bar as where it is located on the 3rd floor of a shop lot. Below is one of the famous cafe – Huckleberry.

1. www.ohfishiee.com
2. 8 years ago

Just in case you may get confused after rounds and rounds of Sake tasting, the wall of Nomi Tomo is filled with the chart of flavours and pricing for each sake. It definitely eases the process of choosing your favourite sake here!

1. www.theyumlist.net
2. 5 years ago

Reasons to try the Kikubari menu: elegant setting; exceptional sake pairings; an intriguing line-up of dishes.

1. theyumlist.net
2. 6 years ago

Reasons to try out Meatless Monday at Kikubari, DC Mall: it’s a culinary journey, not just a meal out; the kitchen team have nailed both taste and presentation; stylish and intimate setting; incredible wine and sake menu; a gentle introduction to meat-free eating.

1. theyumlist.net
2. 7 years ago

Reasons to visit: Pairing sake with food brings out the amazing flavour notes of an understated and lesser-known liquor; Chef Jun is amazingly creative and talented and deserves to be recognized for her vision and skills; the Ebi-katsu Sandwich might be one of the best things you eat in 2018; french fries are always good, but french fries cooked in beef fat and mounded with truffle shavings are unreal.

1. foodeverywhere.wordpress.com
2. 6 years ago

Fresh seafood cut aficionados, Premium Zaru Soba (RM 40) is the gold seal of approval. Elegantly presented and marrying well with the chilled buckwhehat noodle with special cold soba sauce, every bite of premium seafood combination is something fancy indeed. But once again, the flowers maybe pushing the boundaries a little.

1. www.thebgirlworld.com
2. 7 years ago

Located at DC Mall which is one of the hippest edgy dining hub in the Damansara Heights, Hisho achieves a fusion of culinary styles with a touch of creativity while attributing a distinct character to every delicacy. Chef Danny presents a fusion Japanese menu complimenting both delicious delights and visually appealing, with a twist!

1. www.trendygourmet.my
2. 7 years ago

「親子丼」可真的不像一般日本餐廳所吃到的呢！那一股溜的滑蛋襯托著肥嫩的雞肉塊，伴著白米飯和店家特選的醬油吃，真的好香滑呀！

1. thokohmakan.com
2. 3 years ago

Overall, we enjoyed the food and space. We thought the chefs excelled in highlighting the natural flavours of the seasonal ingredients with a deft touch and acute sensibilities.

1. www.chewonthis.online
2. 3 years ago

The “Hoshun experience” marries kaiseki and sushi courses in one menu. Your perspective will determine its success.

1. thokohmakan.com
2. 3 years ago

We were super excited to get up close with Red Hong Yi’s work at Hoshun Sushi Kaiseki. It was a lovely space. (Food experience in Pt. 2).