Shin Nihon 新日本焼肉党 Restaurant

No 26 Jalan 24/70A Desa Sri Hartamas 50480 Kuala Lumpur Malaysia

It is said that about 60 years ago in Japan, the current style of charcoal grilling beef began. In the 60 years since then, various restaurants have worked hard, continuing to study improvements in breeding cattle, selecting suitable meat for grilling, aging methods, slicing perfect cuts, creating sauces and seasonings that pair well with beef and so on. We also have a flagship store in Nihonbashi, Tokyo where we constantly strive to improve on a daily basis to provide delicious grilled beef at a reasonable price. We wanted Malaysians as well as Japanese people living in Kuala Lumpur to be able to enjoy the same style of charcoal grilled beef that we offer in Japan, therefore we have opened this location here in Kuala Lumpur. For our Japanese customers, we are aiming to achieve a level of quality that they will never have to say, “When I return to Japan, I want to eat delicious charcoal grilled beef” because they will have it right here in Kuala Lumpur. Expertly selected beef, aging methods, preparation, cutting, as well as the flavor of sauce and our accompanying dishes suitably paired with grilled meat – we invite you to enjoy all of these fine details catered to creating the perfect dining experience for you.

  • nufashionista.com
  • 2019-01-27 00:00:00+00:00
采用新鲜牛肉,精心炮制美味无比 #牛魔王料理!日本和牛各种部位任您挑,很多名人都爱吃!
  • goodyfoodies.blogspot.com
  • 2018-07-05 00:00:00+00:00
If you've never tried beef tongue before, I urge you to do so here at Shin Nihon. We were well-impressed with the atsugiri tan (RM35), also known as salted thick cut tongue. It is one of the most popular items here and it's easy to see why. Even in its raw form, the sight of the beautiful marbling is enough to make us drool. The staff will season it with salt and then grill it on the charcoal grill in front of you. The beef tongue used here is Wagyu, so the meat has a slight bite then gives way to a melt-in-the-mouth texture. So so good!
  • spicysharon.com
  • 2018-03-04 00:00:00+00:00
To start things off, I had the Thick Cut Tongue (RM35.00). It took a quick 3-minutes to grill, and let me tell you this - the two chunks of tongue were amazing. It had great textures that was fatty yet flavorsome. I'd highly recommend ordering this here.

Toridoki - Kuala Lumpur 鶏鬨 Restaurant

40, Jalan 24/70A Desa Sri Hartamas 50480 Kuala Lumpur Malaysia

Specializing in Chicken Dishes and YAKITORI from Tokyo. 東京勝どきの本格炭火焼鳥・とり料理専門店、鶏鬨(とりどき)のモントキアラ近くのデサスリハタマス支店

  • nufashionista.com
  • 2019-01-12 00:00:00+00:00
这里也有Tamago哦,新鲜制作,现点现做!
  • foreverinhunger.com
  • 2018-12-29 00:00:00+00:00
Toridoki has a fantastic selection of chicken dishes made from every conceivable part of the bird. They also have a variety of drinks including Japanese style cocktails, sake and beer.
  • wordpress.com
  • 2016-12-21 00:00:00+00:00
Just around the corner from the stretch of classy looking Japanese restaurants, Tori Doki at Desa Sri Hartamas aims for something a little more cheerful and joyous. The brightly lit dining room with a grill bar has a polished, contemporary feel, attracting a more mature clientele looking for a drink or two to go with a lineup of standard options like yakitori and tempura, as well as of the luxe ingredients and seasonal items.

Mei by Fat Spoon Restaurant

22-G, Jalan 27/70a, Desa Sri Hartamas, 50480 Kuala Lumpur, Malaysia

Japanese-inspired, comfort food. Sister to Fat Spoon Café

  • goodyfoodies.blogspot.com
  • 2017-03-21 00:00:00+00:00
Mei by Fat Spoon is located in Desa Sri Hartamas, so it was pretty challenging finding a parking spot when we were there in the afternoon. The restaurant is nice and bright, with lots of natural lighting. The menu features Japanese-inspired comfort food, so you will find cold and hot rice bowls, as well as appetizers and pasta dishes.
  • choiyen.com
  • 2016-08-17 00:00:00+00:00
Food was satisfying in terms of flavours but the price not really cheap to be honest.

Yakitori Dining FUKUDA Restaurant

No 39-G, JALAN 23/70A, Desa Sri Hartamas, 50480 DESA SRI HARTAMAS, Kuala Lumpur, Malaysia

  • taufulou.com
  • 2019-02-19 00:00:00+00:00
Iburi-Gakko (Smoked Radish) with Cream Cheese @ RM 18.80. One of a unique item that I am trying for the first time. Was explain by the manager that the Smoked raddish is carefully picked by the owner and air flown all the way from Japan. No wonder the texture is so different. Give you little cruch yet a little chewy end. Cream cheese add the smoothness of flavour on it. – Recommended
  • nufashionista.com
  • 2019-01-24 00:00:00+00:00
日式串烧超过20种任你选,有和牛、黑毛猪肉、鸡腿肉和猪肝,还有烤Cheese哦,吃一口就停不下来啦👍!

Hokkaido Ichie Restaurant

No-7 Jalan 23/70A Desa Sri Hartamas 50480 Kuala Lumpur

  • spicysharon.com
  • 2018-09-15 00:00:00+00:00
Overall Rating: 8/10 for the rare "kettle rice" experience. For those who're keen on trying something else, there's also a handful of ramen dishes in their menu. The restaurant is also very family and kids friendly.

Makoto Japanese Cuisine Restaurant

54 Jalan 27/70a Desa Sri Hartamas 50480 Kuala Lumpur Malaysia

The first and only authentic japanese restaurant serving unagi kabayaki, shirayaki using japanese live eel! We also serve fresh sashimi and sushi too!

  • nufashionista.com
  • 2018-09-27 00:00:00+00:00
这里除了招牌鳗鱼料理还有其它日式菜式,包括新鲜的Sashimi 、Sake Chazuke、 Tendon、等等!水准都很不错哦!
  • taufulou.com
  • 2017-09-06 00:00:00+00:00
One of a hidden gem in Hartamas is this restaurant Makoto Japanese Cuisine that is also offering authentic Japanese food.. It is indeed there are quite number of Japanese Eatery in the area and all of them have their own unique item. A place that previously known as Hikari-ya and had change to Makoto. As for “Makoto” in Japanese means “Sincerity”, “Honesty” and “Essence”. On 23rd September 2017: Special 1-night Unagi Course Menu led by Chef Otani Shinichiro, the 8th generation owner chef of Jubako Restaurant and Chef Hayashi Kazuhiko.

Momotalo Yakiniku Restaurant

20 Jalan 24/70a Desa Sri Hartamas 50480 Kuala Lumpur Malaysia

  • eatwhateatwhere.blogspot.com
  • 2017-08-30 00:00:00+00:00
Since there aren't any set menus (for dinner), the prices may seem a little higher for the a la carte orders, so be prepared to fork out around RM100 per person for a meal here. Though prices are on the higher end, I have no complaints and deem it worthy when the meat and seafood is utterly fresh and of such good quality. My only tiny grouse to our otherwise very satisfying dinner was that some of the diners decided to smoke (I'm not sure if that's allowed but none of the staff seem to object) probably thinking that it's ok since there are exhaust hoods to suck up the smoke (luckily so). Overall, we enjoyed our meal tremendously and I would say it's an excellent place to satisfy your craving for some good tasting grilled meats. Coupled with a personal one-on-one service of grilling the meat at tableside, it was brilliant and much welcomed. I'd probably return at some point but not before I've had the chance to try out the other grilled meat joint in the area! ^_~
  • vkeong.com
  • 2017-06-22 00:00:00+00:00
There are two yakiniku restaurants in Desa Sri Hartamas: KNK (Kannichikan Yakiniku) and Momotalo Yakiniku. Personally, I find both of them equally good but KNK seems to attract more Japanese customers while Momotalo enjoys more patronage from the locals – mainly because it’s pork free. And since Momotalo is pork free, their menu has lesser choices compared to KNK. But that does not take away the fact that their ingredients are fresh and the quality is top notch for the price you pay. Meat options start from RM20 and could go up to RM165 for Kobe beef.

Gyukingu Japanese BBQ - Desa Sri Hartamas 牛大王 Restaurant

42, Jalan 28/70a, Desa Sri Hartamas 50480 Kuala Lumpur Malaysia

牛大王 The Best Yakiniku (Japanese BBQ) in Town! It's More Than a Meal, It's An Experience!

  • eatwhateatwhere.blogspot.com
  • 2018-08-30 00:00:00+00:00
My Personal Opinion In the end, it was a BBQ experience that was just passable, certainly not as good as the one we had at Momotalo, not even KNK. Prices were pretty similar with the other two but freshness and taste were far from similar. I guess I shouldn't read too much into reviews from 3 years ago! >_<
  • voneats.com
  • 2018-01-27 00:00:00+00:00
Likes: Good beef, very friendly service (however, this could be different for everyone as the shop was practically empty when we arrived so we had all of their attention to ourselves!) Dislikes: A little pricey but worth it

Izakaya by Sango Restaurant

12, Jalan 22a/70a, Desa Sri Hartamas, 50480 Kuala Lumpur.

  • nufashionista.com
  • 2018-12-14 00:00:00+00:00
必吃「日式炭烧和牛」,和牛新鲜切片,然后用日式陶板来炭烤,烤一两下就可以吃啦,入口鲜嫩多汁,超级Oishi😋!

Kokoro Confe Restaurant

22 Jalan 27/70A Desa Sri Hartamas 50480 Kuala Lumpur

japanese cafe with japanese sundries for sale

  • lwinlee.blogspot.com
  • 2017-07-08 00:00:00+00:00
Embarked to be a place where epicurean could not only relish in moreish, authentic recipes from the Land of Rising Sun, but also shops for the myriad choices of Japanese products that consumers could buy and enjoy cooking up their favourite dishes using the premium imported ingredients, or savoury and cutesy snacks to munch in between meals. Hence, the Confe name comes into picture where is it thoughtfully derived harmoniously from Confectionary and also Café!

Nearby

Nippori 日暮里 Restaurant

F-02(102), Heritage Lane, Empire Damansara, Jalan PJU 8/8, Damansara Perdana Petaling Jaya, Malaysia

Nippori is a Japanese home cooking cafe. The concept is to let customer experience the feeling of eating home cooking in a Japanese house.

  • muntalksfood.blogspot.com
  • 2018-10-26 00:00:00+00:00
My friend ordered the salmon teriyaki set and gave me her serving of watermelon. As usual I kept one piece of salmon and almost all the rice for lunch the next day and finished the rest of the food items.
  • nufashionista.com
  • 2018-09-07 00:00:00+00:00
Empire Damansara仿古街中超隐藏版的日本家居料理餐厅《NIPPORI CAFE》由拥40年经验于日式料理正统日本人老板大厨掌厨!
  • choiyen.com
  • 2017-11-16 00:00:00+00:00
Verdict: Instead of serving the usual sushi or sashami like any other Japanese restaurants, Nippori features some of the casual home cooked dishes which are very common and popular in any Japanese family. Food wise, I can’t say their food is excellent based on my experience but I don’t mind make a return to further their menu. Service was warm and attentive and the pleasant dining environment most probably my excuse to revisit ^__^

Torii - Damansara Heights Restaurant

Torii Japanese Gastro-Bar No 8-6, Ground Floor, Jalan Batai, Damansara Heights, 50490, Kuala Lumpur.

Torii is a Japanese-accented gastro-bar, dedicated to the twin pleasures of yakitori and divine whisky.

  • foodilifecious.com
  • 2018-01-05 00:00:00+00:00
Avocado De La Mer Pipping hot cheesy baked seafood with lots of mushrooms and piquant miso. Beware as it will be burning hot. Highly recommended for a cheesy baked lover!
  • chillout-soulout-freakout.blogspot.com
  • 2017-03-29 00:00:00+00:00
Torii is a Japanese pub alike restaurant with yakitori a.k.a meat skewers as their signature. They have a range of sake, red wines, champagnes and any other exotic type of alcohol beverages which you may never heard of. The most bizarre wine which cost RM15,000++ is also available here. I wonder how long does it takes for them to sell one bottle of that.
  • goodyfoodies.blogspot.com
  • 2016-09-25 00:00:00+00:00
Matsusaka and Kobe beef are often regarded as the best beef in Japan. Steak lovers in KL can rejoice, as Torii is bringing premium Japanaese steaks to you at their Batai outlet. Diners can indulge in several different breeds and cuts, including Matsusaka, Kobe Zabuton, and Kobe Sirloin of differing meat grades (ranging from A5 to F1), along with a variety of delicious sides specially crafted by Executive Chef Nizam and his kitchen team.

Kikubari Kikubari - Sake. Wine. Tapas, Restaurant

#L3-01A, DC Mall, Damansara City 6 Jalan Damanlela Damansara Heights 50490 Kuala Lumpur Malaysia

  • theyumlist.net
  • 2019-03-06 00:00:00+00:00
Reasons to try the Kikubari menu: elegant setting; exceptional sake pairings; an intriguing line-up of dishes.

Menya Musashi - 1 Utama 麺屋武蔵 Restaurant

Bandar Utama F101, First Floor, Isetan One Utama Shopping Centre

  • choiyen.com
  • 2018-08-02 00:00:00+00:00
Verdict: I’m glad that we’ve finally tried this Tokyo style ramen and definitely a contented ramen experience. We will be back!
  • muntalksfood.blogspot.com
  • 2017-12-29 00:00:00+00:00
Kuro Musashi Ramen - MYR 27+ (6% GST = MYR 28.60 nett).
  • *
  • 2016-12-02 04:54:00+00:00
Our all time favorite!

Butaya Izakaya 豚家居酒屋 Restaurant

14 Jalan Sri Hartamas 8 Sri Hartamas 50480 Kuala Lumpur Malaysia

Butaya Izakaya aims to provide Malaysians with an authentic traditional Japanese gastropub experience. Affordable beers & sake, and a fantastic ambiance!

  • taufulou.com
  • 2019-03-31 00:00:00+00:00
I love Japanese Omellete and I had this whole plate myself by pairing it with Hoppy. It is pretty good. – recommended
  • katelifefood.blogspot.com
  • 2018-02-23 00:00:00+00:00
Verdict: An authentic japanese dining experience with dishes not widely available in many Japanese restaurant in KL Affordable pricing and friendly service!
  • followmetoeatla.blogspot.com
  • 2017-07-15 00:00:00+00:00
One good place to check out is the newly opened 1-month-old gastropub called Butaya Izakaya 豚家居酒屋, located at Sri Hartamas, Kuala Lumpur. Opened in June last month, Butaya Izakaya focuses on Japanese Yakitori, complete with a wide variety of Japanese cuisines such as sashimi, Age (deep fried), Don (rice dishes), Ramen/Soba noodles, Tempura and side dishes.

FIVE-HT Restaurant

50 Jalan Maarof Bangsar Baru Bangsar 59100 Kuala Lumpur Malaysia

FIVE-HT is a contemporary Japanese restaurant, inspired by informal izakaya style Japanese dining and infusing traditional dishes with international flavours. The name FIVE-HT is the abbreviation for ‘serotonin’, which is responsible for our happiness and wellbeing. Through our sophisticated interior design and food, we are confident that we can provide our customers with the serotonin boost that they crave for. We invite you to come and indulge in our unique and delicious culinary concoctions.

  • spicysharon.com
  • 2017-03-16 00:00:00+00:00
For the past couple of days, I have been having cravings for Don (short for donburi - a Japanese rice bowl dish). Hence I decided to drop by Five-HT, a Japanese Fusion restaurant, for dinner. One of the reasons why I enjoy fusion food so much is because the amalgamation of flavors and textures, never ceased to surprise me. Marrying conventional ingredients the unconventional way - sometimes it works; sometimes it doesn't, and at most instances, I'd never know what to expect. Five-HT however, was a little bit of a hit and miss for me. Tip: Stick to the Dons and the Coffees.
  • malaysianflavours.com
  • 2017-02-25 00:00:00+00:00
FIVE-HT (or 5HT) Cafe at Bangsar Kuala Lumpur (*Same row with Maria Steakhouse) raises the attention of cafe hoppers with their modern contemporary interior that carries cozy charm, but no trace of big breakfast, egg benedict, French toast or any creative food that can branch out from classic brunch favourite on the menu. Japanese rice bowl takes the center stage here, while keeping coffee as the focused beverage, with coffee beans proudly sourced from various countries.

Kouzu - TTDI Restaurant

18, Lorong Datuk Sulaiman 1 Taman Tun Datuk Ismail 60000 Kuala Lumpur Malaysia

Combining the culinary flair & colorful flourishes of Tokyo's Izakayas & Madrid's tapas bars, Kouzu aims to be a casual hub for contemporary Japanese fusion dining.

  • eatwhateatwhere.blogspot.com
  • 2018-04-27 00:00:00+00:00
My Personal Opinion Though the yakitori seems reasonably priced from RM5 to RM18 per stick, the fact remains that you'll need quite a few sticks to be full. Imagine you're eating satay, if you need 10 sticks to be full, you'll need 10 skewers of meat...and at an average price of RM10 - RM12 a stick, you do the math, the amount can add up very quickly. Even I can easily down 10 sticks, so you can imagine how many sticks the more ferocious eaters may need. But since the skewers weren't that successful anyway (other than the wings), I'd probably stick to their Japas and donburi offerings with a few occasional skewers. Still a good place to unwind, over the weekend or after work, with a couple of Japas in one hand and a beer or sake in the other! ^_^
  • theyumlist.net
  • 2017-12-27 00:00:00+00:00
Reasons to visit: my favorites weres the Japanese pizza and savoury Pan Seared Tuna with Foie Gras; Caning’s top pick was the Stone Grilled Sirloin; and Mon found comfort in the Ishiyaki Bowl.

Hakata Ippudo - Bangsar Shopping Centre 一风堂 Restaurant

G1 10 Ground Floor Bangsar Shopping Centre Jalan Maarof Bangsar 59000 Kuala Lumpur Malaysia

IPPUDO was founded in 1985 in Japan’s ramen capital of Hakata by Shigemi Kawahara, the internationally renowned Ramen King and CEO of Chikaranomoto Company, which encompasses some of Japan’s finest restaurants. There are over 65 stores in Japan, and globally in places such as New York, Sydney, Hong Kong, Singapore, Taiwan, South Korea and Shanghai. IPPUDO has become the most popular ramen restaurant over the years. Kawahara was crowned Ramen King in 2005 and holds a place in the Ramen Hall of Fame after winning the championship 3 times consecutively between 1995-1998, on “TV Champion Ramen Chef,” a reputable Japanese television show produced by TV Tokyo

  • malaysianflavours.com
  • 2017-10-16 00:00:00+00:00
Being one of the legendary Japanese ramen establishments well-known worldwide, Ippudo certainly doesn’t go famous for no reason. Thick, cloudy white, flavourful signature tonkotsu broth immersed with thin, springy ramen, topped with beautifully done egg with runny egg yolk and delicious meat slices – a gracious bowl of Ippudo ramen always brings satisfaction in every slurp.
  • theyumlist.net
  • 2017-10-16 00:00:00+00:00
Reasons to visit: superb Japanese cuisine with a twist and a quality drink menu to back it up; the premium IPPUDO outlet in Malaysia has dishes only found in this location; don’t miss the Kogashi Miso Ramen, Gindara Saikyo Miso Yaki and the Yokubari Maki.
  • lwinlee.blogspot.com
  • 2016-07-22 00:00:00+00:00
Shortly after the introduction of new menu; Karaka-men the night before at The Gardens Mall, our taste buds was again amusingly tickled at its BSC’s outlet with another new kid of the block- Mazesoba!

Robataya 炉端や Restaurant

D4-G3-09 Publika Jalan Dutamas 1 Solaris Dutamas 50480 Kuala Lumpur Malaysia

Robataya @ Publika 炉端や will be the best Izakaya 居酒屋 to initiate your inception to an authentic Robata (fireside cooking) experience..

  • goodyfoodies.blogspot.com
  • 2017-09-27 00:00:00+00:00
In Japan, izakaya is a type of informal Japanese gastropub where colleagues and friends gather for drinks and food after work. Situated on a bustling row within Publika is Robataya, a restaurant offering the Izakaya dining experience, with a vast menu comprising of sashimi, sushi, tempura as well as seafood and vegetables cooked on the robatayaki.
  • voneats.com
  • 2017-04-03 00:00:00+00:00
Likes: Convenient...? Fresh sashimi cuts. Dislikes: Not the place I would visit second time - their quality is not up to par. Yakitori was just bad, grill bits are on the meat, which shows how they don't clean their grill properly. Also, staffs were not particularly friendly either... Just doing their job, nothing wrong with that but no added value. Plus, some of them don't even know their menu well.

Harumi 23 Restaurant

F-G-2, Plaza Arkadia Jalan Intisari Desa Parkcity 52200 Kuala Lumpur Malaysia

Harumi 23 specializes in Tokyo Cuisine, Desert and 3rd wave single origin coffee. Signature food includes Charcoal Grilled Kushiyaki & organic Japanese pork, Hokaido fresh seafood, Tokyo Spaghetti and authentic Japanese dashi soups (msg free, No.1 quality)

  • taufulou.com
  • 2017-11-11 00:00:00+00:00
In hunt for new hang out place during weekend? Well, there is much hype about this new establish place known as Plaza Arkadia located at Desa Park City. One of a new cool place that house many eatery in the area and Harumi 23 Tokyo Cuisine is one of the F&B player in the scene as they serve the latest modern-innovative Tokyo cuisine.
  • eddyrushfatboy.blogspot.com
  • 2017-10-13 00:00:00+00:00
Harumi 23 was Named from the famous of 23 district that located at Tokyo , They Operated their business about two month ago from now that easily will be spotted at Block F of Plaza Arkadia in Desa Park City . Harumi 23 served quality Tokyo cuisine which affordable to dine . Since it was still new Japanese Cuisine in klang valley , The interior design shows the modern Japanese dining concept , Harumi 23 serve fine selection of Japanese satisfy cuisine With all the premium , Japan imported ingredients . Let me show you their delicious foods .
  • ohfishiee.com
  • 2017-10-12 00:00:00+00:00
Verdict: 1. Overall, it is an all-rounder in modern Japanese cuisine. It has everything that you can possibly think of, and surely there'd something that satisfies your taste here. 2. This value-for-money casual family restaurant is a great place to dine whether you are working nearby or staying around Desa ParkCity. 3. Recommended: Mentai Omelette, Harumi Dobin Mushi, Butakushi, Mentai King Prawn

Menzo Bangsar Restaurant

No.8 Jalan Telawi, Bangsar Kuala Lumpur, Malaysia

Authentic Japanese Ramen & Hot Pot

  • nufashionista.com
  • 2018-10-11 00:00:00+00:00
这里也提供炭烤日式串烧、三文鱼Sashimi、日本饺子和沙拉等,还有超Fresh日本Draft啤酒,包括Sapporo和Suntory生啤,今天就去吃一碗热腾腾日本拉面吧✌!

Tabe Tomo Restaurant

Lot No 8-1a, 1st Floor, Jalan Batai Damansara Heights 50490 Kuala Lumpur Malaysia

  • theyumlist.net
  • 2018-06-12 00:00:00+00:00
Reasons to visit Tabe Tomo: top quality modern Japanese cuisine at affordable prices; relaxed and welcoming atmosphere great for a social get-together; and, of course, an extensive choice of some of the best sake available in Malaysia.

Menya Kamikaze Restaurant

Lot 1-2, 1st Floor,1 Mont Kiara 1, Jalan Kiara, Mont Kiara,50480 Kuala Lumpur.

  • choiyen.com
  • 2015-01-21 00:00:00+00:00
I think I have developed a crush on my bowl of pork soup ramen here and it definitely worth to splurge a little more for the great quality food!

Kuni Kushiyaki Restaurant

E-0-15 & 1-10 Plaza Damas No 60 Jalan Sri Hartamas 1 Sri Hartamas 50480 Kuala Lumpur Malaysia

A Japanese restaurant specialising in Kushiyaki (skewer grilled) and Japanese liquor.

  • voneats.com
  • 2017-04-16 00:00:00+00:00
Likes: Convenient, as I visit one of the centres quite often. The noodles are great, and that is about it. Dislikes: Inconsistent quality. Main Jap chef isn't always there, and you tend to get lousier yakitoris. In our case, the innards were subpar and to things even more miserable - salad was flat.

Kofuku Restaurant

Seri Pacific Hotel Main Building Chow Kit 50350 Kuala Lumpur

The Japanese cuisine at Kofuku offers a great variety of dishes and regional specialties prepared and eaten in many different ways, such as raw, dried, boiled, grilled, deep fried or steamed.

  • malaysianfoodie.com
  • 2018-01-10 00:00:00+00:00
Enthral, our Kofuku Japanese Restaurant is introducing a new gourmet experience associating with Gindara; that will surely make you be in seventh heaven! The price range for Gindara is starts from RM 60 nett per serving

Gindako Restaurant

  • taufulou.com
  • 2016-11-02 00:00:00+00:00
This round I tried their cheese version. Turns out to be alright. Slightly crispy skin soft filling inside and it is quite similiar to the one I had in Bangkok 3 months ago. It is a tricky snacks that serve in variety of texture. Every one have their own preference. Food Rating 6.5/10, not bad la, as slightly expensive~ -Stamped-

[CLOSED] Torii Restaurant