A food blog from a Singapore-based traveler
In terms of quality, quantity, and value for money, Nuodle checks all three boxes for me.
Overall, we have visited this outlet a few times and we like it. The food is good, reasonably priced and friendly environment. Make sure you order the Kushiyaki. Kanpai!! Cheers!!
new Tempura Bar by Astons in SingPost Centre offers tempura and other Japanese cuisine staple as well as affordable wines, sake and beer.
Tamoya Udon & Tempura Singapore by Chef Tamotsu Kurokawa, a champion in a Japanese cooking show, has a new outlet at SingPost Centre.
