Aji-Ya 味屋 Restaurant

OBD Garden Tower Condominium 300-0-4 Jalan Desa Utama Off Jalan Klang Lama Taman Desa 58100 Kuala Lumpur.

  • muntalksfood.blogspot.com
  • 2017-08-06 00:00:00+00:00
Went to have the exact Salmon set that I ate almost 7 months ago. The price is still the same at MYR30++ with 5% service charge and 6% GST totaling MYR33.40 nett
  • foreverinhunger.blogspot.com
  • 2016-06-24 00:00:00+00:00
It is located at OBD Garden Tower Condominium. Just inform the security guards that you are here for this Japanese restaurant upon reaching the condominium. Aji-Ya serves a wide variety of Japanese cuisine and it could be quite crowded occasionally thus it is advisable to reserve a table to avoid disappointment.

Nearby

Ishin Japanese Dining 一心 Restaurant

No. 202, Persiaran Klang, Batu 3 3/4, Off Jalan Kelang Lama, 58000 Kuala Lumpur.

ISHIN is a Japanese restaurant serving genuine Japanese and Kaiseki style cuisines that are cooked to order. We prepare our meals freshly using ingredient imported from Japan's famous Tsukiji market with the finest ingredients of the season.

  • malaysianfoodie.com
  • 2018-08-24 00:00:00+00:00
Taste Minu Chawan Mushi (RM 22) Served in the egg shells, the chawanmushi comes beautiful and insta-friendly too. Enjoy the 3 types of chawanmushi here where we have the uni, tobiko and caviar chawanmushi. Velvety soft egg with the aromatic egg fragrance. Delicious!
  • eddyrushfatboy.asia
  • 2018-06-18 00:00:00+00:00
Hotate Cheese Yaki, Cheese Grilled Half Shell Scallop. It’s actually baked/grilled scallops with cheese and mushrooms sauteed in butter, And I liked it so much!!!
  • bestrestauranttoeat.blogspot.com
  • 2018-06-12 00:00:00+00:00
One can't miss out having this Dobin Mushi – Tea Pot Clear Soup. It is a clear broth with a nice clean taste. We like how it was presented and how to get the maximum taste. You start off drinking the clear soup from the teacup as it is. This ensures that you taste out the natural flavour of the soup.

Eatomo Food Co - Taman Desa Restaurant

11-1-1 Jalan 3/109F Taman Danau Desa 58100 Kuala Lumpur Malaysia

California inspired casual market style kitchen serving creative fresh imported seafood and meat dishes at casual prices.

  • eatwhateatwhere.blogspot.com
  • 2018-08-09 00:00:00+00:00
No Japanese meal is complete without a dose of mentaiko, so an order of Mentaiko-Seared Tamadon @ RM14.90 is a must. Four thick slices of fluffy-sweet tamago, blanketed by savoury-creamy mentaiko that's blowtorched to smoky perfection and (this time) even finished with a sprinkling of salty furikake for an absolutely yummy combination of savoury-creamy-sweet flavours. Kids would adore this...as would (some) adults! ^.^
  • katelifefood.blogspot.com
  • 2017-09-18 00:00:00+00:00
The 2nd thing to grace their presence to our table is the beautiful Pacific oysters (RM7.90 per piece) and they not only limited to the pacific oysters; they have an array of different nationality of oysters which they will feature in their menu! We were rather surprised that their oysters are really reasonable in price and the verdict is that the oysters are really fresh and succulent with the slight brine of the ocean that you would normally associate oysters with..
  • muntalksfood.blogspot.com
  • 2017-07-27 00:00:00+00:00
Explanation from wiki online: "Poke (Hawaiian for "to section" or "to slice or cut") is a raw fish salad served as an appetizer in Hawaiian cuisine, and sometimes as a main course". In recent years, some restaurants in USA have started making poke bowls which includes rice or some other healthy options like quinoa or cous cous and the trend has reached here. In the poke bowl above, there are tiny cubes of raw salmon marinated in a slightly spicy sauce, slices of cucumbers, guacamole, calrose rice, furikake, bits of seaweeds, sesame seeds, ebiko mixed with some sort of vinegar so it is very flavourful with lots of different tastes going on at the same time.

Gerai Makan Japanese BBQ 大众烧肉, Taishu Yakiniku Restaurant

Plaza Faber, Jalan Desa Jaya, Taman Desa, Kuala Lumpur

  • theoccasionalgourmand.blogspot.com
  • 2019-03-01 00:00:00+00:00
Simple but satisfying, this place is somewhat of a budget checkpoint as well with meat pieces starting from about RM8 and most of them is at RM10 per serving.
  • vkeong.com
  • 2016-04-29 00:00:00+00:00
Overall the meal was an enjoyable one without any hiccups. Although we felt like we ate a lot, the final bill came to only RM62, not bad at all considering the amount of dishes we ordered.
  • saimatkong.com
  • 2013-11-15 00:00:00+00:00
TweetEmailGerai Makan Japanese BBQ 大众烧肉 is a hidden gem tucked away at the back alley of Plaza Faber at Taman Desa. This Japanese BBQ stall is run and managed by the same people who own Sanuki Udon. The menu is pretty simple with items like pork (pork belly, pork shoulder loin, pork tongue, pork innards), …

Koyaku Japanese Dining & Grill - Faber Tower 小屋 Restaurant

Lot G8 &G9 Ground Floor, Podium Block, Faber Tower, Taman Desa, Jalan Desa Bahagia Kuala Lumpur, Malaysia

  • goodyfoodies.blogspot.com
  • 2018-03-03 00:00:00+00:00
Meanwhile, my girl friend and I both ordered the Yakiniku Don (RM26) which took super long to arrive - we had to remind them as the tables around us had already ate their food and have left even though we ordered first. Thankfully, when it finally arrived, it tasted good - thin slices of beef with onions topped on rice, along with a cute mini-sized fried quails egg. All the dons came with a miso soup.
  • jetunnel.blogspot.com
  • 2016-12-23 00:00:00+00:00
This restaurant is so fantastic that it not only serves the authentic Japanese food but also the overall interior decorations are very unique and patriotic.

Gyutaro Yakiniku Restaurant 牛太郎 Restaurant

23-1, 1st Floor, 3rd Mile Square, 151, Jalan Klang Lama, Batu 31/2 Kuala Lumpur, Malaysia

  • vkeong.com
  • 2017-02-05 00:00:00+00:00
We also had the Horumon combination platter of under tongue meat, prime beef tongue and pillar tripe @ RM38.16. They are marinated in salt and pepper, and are recommended to be dipped into the lemon juice to counter the saltiness. The thinly sliced beef tongues had a unique tender and chewy texture that I personally love.
  • applefoodees.com
  • 2017-02-05 00:00:00+00:00
Overall, we are quite happy with our meal here. If you are around Old Klang Road and are looking for a good Japanese BBQ Restaurant, this is the place for you. You should not have any trouble looking for parking as there are ample parking space here.

RT Pastry - Taman Desa 雅特面包菓子工房 Restaurant

7-0-7, Jalan 3/109F, Danau Business Centre, Taman Danau Desa, 58100 KL.

  • muntalksfood.blogspot.com
  • 2017-05-24 00:00:00+00:00
Very soft with the nice taste of honey and a spot of savoury cheese on top. Then I looked at the receipt for its price - oh, MYR7.50 nett. At this price, I would rather eat Tokyo Secret Cheese Tarts.

Kannichikan Yakiniku - Old Klang Road Restoran KNK Restaurant

23-1, 3rd Miles Square 151, Jalan Kelang Lama Pusat Dagangan 3rd Mile Square 55100 Kuala Lumpur

Thinking of finding the best place to gather with your love one and have some awesome BBQ? Came join us and experience special Japanese Charcoal BBQ.

  • eatwhateatwhere.blogspot.com
  • 2017-12-08 00:00:00+00:00
My Personal Opinion Service aside, the food was still good though prices are notably higher than Momotalo. Since the beef didn't shine, I'll probably skip that and just concentrate on the seafood and pork. Your opinion will probably be swayed by the mostly Japanese clientele you see frequenting this place but I actually prefer Momotalo for the beef and service. The one thing I did like over Momotalo is the brightness, cleanliness and availability of partitioned spaces for a more private dining. The place does deserve a revisit if I want a mainly seafood (and pork) BBQ though I'd rather give the one in Desa Sri Hartamas a try instead of this one...just to see if there is any notable difference. In the end, did it endear me as much as Momotalo did? Probably not! ^_~

Nikai Restaurant Restaurant

First floor, No. 25A, Jalan Bukit Desa 5, Taman Bukit Desa, 58100 Kuala Lumpur, Malaysia.

  • goodyfoodies.blogspot.com
  • 2016-11-27 00:00:00+00:00
Overall, we enjoyed our experience here at Nikai - service was polite and efficient, and the meal itself was unique. The portions are quite small, however that is the intended serving portions for koryori. You can always head downstairs for udon, if you're still hungry - a good back-up plan don't you agree?;)
  • devilstales.com
  • 2016-10-30 00:00:00+00:00
食物方面除了單點壽司、刺身、各式小食外, 還有三種小料理套餐可供選擇, 像我們點的Anaconda套餐裡頭就包含了五種刺身、五樣開胃菜和一款炸食。 溫一壺熱酒配上鮮甜的刺身,爽口的開胃菜, 在雨天里約上三五好友小酌一番,實在是人生一大樂事啊!

Kokoro Kitchen Restaurant

Unit No 7-0-3, Ground Floor Danau Business Centre Jalan 3/109F Taman Danau Desa 58100 Kuala Lumpur

We serve Airflown Seafood and Premium Beef from Japan

  • malaysianfoodie.com
  • 2018-04-18 00:00:00+00:00
Reasons to Visit: ❤️Premium Ingredients used and it is simply a hearty meal

[CLOSED] Kazoku-Ai Modern Teppanyaki Kitchen Restaurant