Japanese in River Valley Road

Tamoya Udon and Tempura

Tamoya Udon and Tempura たも屋うどん-シンガポール Restaurant

177 River Valley Road, Liagn Court Shopping Centre #01-32, Singapore 179030

  • eatzasmallworld.blogspot.com
  • 2018-03-29 00:00:00+00:00
猪肉赞岐美人麺（Pork Sanuki，$10.80）汤头为咸香酱油高汤，猪肉片肥瘦均匀，同样是简单烫熟，没有额外调味，吃起来清淡却够味，饱足温暖，不油不腻。
  • danielfooddiary.com
  • 2018-01-27 00:00:00+00:00
It has been a while since I last returned to Tamoya Udon, and glad to see that they give taste consistent, introduce new dishes, yet still keep prices competitive.
  • sgfoodonfoot.com
  • 2017-11-16 00:00:00+00:00
There is no doubt Tamoya's udon is really one of the best in Singapore, given its chewy and smooth texture.
Lewin Terrace

Lewin Terrace Restaurant

21 Lewin Terrace, Singapore 179290

Japanese-French Fusion Fine-Dining Restaurant

  • nahmj.com
  • 2018-05-18 00:00:00+00:00
Oh Matcha Dessert Buffet At Lewin Terrace is certainly for the Matcha fan. I have no reservation recommending them to anyone who love dessert and Matcha.
  • hazeldiary.com
  • 2018-05-16 00:00:00+00:00
The tiramisu is rich and creamier in texture with slight bitterness of the matcha powder drizzled on top of it.
  • sgfoodonfoot.com
  • 2018-04-01 00:00:00+00:00
The ambience at Lewin Terrace is also fantastic for a date, celebration of special occasions and private events.
Kushikatsu Tanaka

Kushikatsu Tanaka Restaurant

  • Locations

  • Category

  • Open Hour

    Mon - Thu : 12:00 PM - 2:30 PM, 5:00 PM - 12:00 AM Fri : 12:00 PM - 2:30 PM, 5:00 PM - 2:00 AM Sat : 12:00 PM - 2:00 AM Sun : 11:00 AM - 12:00 AM

  • Contact

    +65 6258 3789

3A River Valley Road, Merchant Court, Clarke Quay Block A #01-01B, Singapore 179020

  • rubbisheatrubbishgrow.com
  • 2017-12-27 00:00:00+00:00
But for sure, we’ll return to try it. We love the casual vibe and delicious food of this restaurant. I said, “I prefer the kushikatsu here than Ginza Rokukakutei’s!”
  • eatbma.blogspot.com
  • 2017-12-15 00:00:00+00:00
There are some other non-kushikatsu items on the menu that looked worthy of a return visit one day too.

Nearby

Jimoto Ya

Jimoto Ya 海老麺総本家 地元家 Restaurant

3 Pickering Street, Nanking Row, 01-44/01-45 (opp Hong Lim Complex), Singapore 048660

Jimoto-Ya's Signature was created by Chef Nobumasa Mieda of Michelin-Starred Kaiseki Restaurant, "MIEDA" in Sapporo, Hokkaido.

  • hungry-spot.blogspot.com
  • 2018-02-13 00:00:00+00:00
The gyoza is good if that is any consolation.
  • misstamchiak.com
  • 2017-08-29 00:00:00+00:00
If you would like to savour something different, Jimoto Ya is the place for you as you’ll hardly come across ebi ramen elsewhere.
  • eatbma.blogspot.com
  • 2017-03-31 00:00:00+00:00
They were so understaffed that I waited at least 30 minutes for that bowl above, and the restaurant wasn't even full. Worse, the noodles were too soft, and the karaage was stone cold, as if it'd been sitting around for perhaps the same 30 minutes...and weirdly using some kind of cereal flake rather than batter.
Le Binchotan

Le Binchotan Restaurant

115 Amoy Street, #01-04 Entrance via, Gemmill Ln, Singapore 069935

An intimate 35-seater off Gemmill Lane serving French-Japanese cuisine, sakes and artisan wines.

  • fundamentally-flawed.blogspot.com
  • 2018-04-21 00:00:00+00:00
Le Binchotan dances to a new groove now, the food (and confidence of Chef Jeremmy) has the power to reclaim slurs and change people's previous impressions, albeit one bite at a time.
  • therantingpanda.com
  • 2018-03-23 00:00:00+00:00
In fact, the food menu is very robust and I feel that the restaurant has found a stronger foothold after its recent rebrand as compared to its early opening days.
  • ms-skinnyfat.com
  • 2018-03-23 00:00:00+00:00
Glad to be back to experience Le Binchotan again. May Chef Jeremmy keep those embers going strong.
Fat Cow

Fat Cow Restaurant

Camden Medical Centre #01-01, 1 Orchard Blvd, Singapore 248649

  • therantingpanda.com
  • 2017-11-04 00:00:00+00:00
Fat Cow has always been the pandas’ to go place for their wagyu don. This visit for its omakase set meal just gave us another reason to be back – although the pricing is definitely steeper than we wished.
  • thefoodchapter.blogspot.com
  • 2017-11-03 00:00:00+00:00
Lunch at Fat Cow's is always a treat, somehow I've gone past seeking the most value for money wagyu don and have come to terms with paying for quality.
  • ladyironchef.com
  • 2017-11-02 00:00:00+00:00
Fat Cow’s Chef’s Table Omakase Dinner at Fat Cow (S$280++ per pax) comes with starter, appetiser, fish soup, crab, wagyu, seasonal sashimi, 10 pieces of nigiri sushi, Akadashi Miso Soup, Japanese omelette and Japanese fruits; what you will be paying for is fresh and seasonal produce of the highest quality.
Ki-sho

Ki-sho Restaurant

  • Locations

  • Category

  • Open Hour

    Mon-Fri: 12:00 pm - 2:00 pm, 6:30 pm - 10:30 pm Sat: 6:30 pm - 10:30 pm

  • Contact

    +65 6733 5251

29 Scotts Rd, Singapore

Traditional fine dining Japanese restaurant housed in a majestic colonial bungalow along Scotts Road offering seasonal omakase cuisine.

  • thefoodchapter.blogspot.com
  • 2018-03-12 00:00:00+00:00
What I love about omakase at Ki-sho is, no two meals are exactly the same and one can be guaranteed of the season's best and freshest.
  • rubbisheatrubbishgrow.com
  • 2016-02-09 00:00:00+00:00
Ki-sho will most likely go into my Top 10 Restaurants of the Year 2016. Reservations are highly encouraged. With good reasons, it is packed almost nightly, sometimes with two seatings.
  • sethlui.com
  • 2015-10-06 00:00:00+00:00
Whilst it’s a little pricey (since it’s a Japanese fine dining restaurant) if sake isn’t your poison of choice, in my view the experience is worth every penny and I left with a new found appreciation for the stuff.
Neon Pigeon

Neon Pigeon Restaurant

1 Keong Saik Rd, Singapore 089109

Neon Pigeon. Eat. Drink.

  • fundamentally-flawed.blogspot.com
  • 2017-10-30 00:00:00+00:00
I'm happy to report that Neon Pigeon's new menu has not only knocked my socks off on first trial but overall, it brings as much substance as style to the bustling food enclave of Keong Saik. Sure, the establishment may be filled with mini-dress strapping Caucasian women with voices building to a crescendo fuelled by cocktails, and the space gets just a little too claustrophobic at times.
  • thehungrybunnie.blogspot.com
  • 2017-09-21 00:00:00+00:00
A must-try, and perhaps the best hummus I've ever had, the Tokyo Hummus ($9) was blended with edamame for a savoury undertone.
  • therantingpanda.com
  • 2016-12-25 00:00:00+00:00
Overall, I feel that the addition of Neon Pigeon to the haps Keong Saik Road further seals this street as one of the most interesting dining area in Singapore.
Itacho Sushi

Itacho Sushi Restaurant

2 Ion Orchard, #B3-20, B3-21, Singapore 238801

Hand Made Sushi Specialist

  • jthejon.blogspot.com
  • 2017-04-18 00:00:00+00:00
If you are craving for Japanese cuisine, Itacho sushi is one of the option you can have it.
  • hautestuff.blogspot.com
  • 2017-04-12 00:00:00+00:00
I would return any day for this. Impecably fresh, larger than both palms combined. A squeeze of lemon and we picked at this till there was nothing but bones left.
Ami Ami

Ami Ami Restaurant

Shokutsu Ten Japanese Food Street, #B1-03/04, Great World City, 1 Kim Seng Promenade, Singapore 237994

Ami Ami features fresh seafood flown from Japan thrice weekly and cooked in a variety of cooking styles. Enjoy freshly prepared tempura and robatayaki over the counter with the best ingredients possible.

  • sgfoodonfoot.com
  • 2017-07-09 00:00:00+00:00
Can't decide what to order at Ami Ami? To make it easy, you can go for the Ami Ami Set ($45.80) which consists of sashimi of the day, charcoal-grilled live scallops, prawn, chicken, fish & vegetable tempura, egg tempura & vegetable kakiage tempura rice bowl, miso soup and pickles.
  • eatbook.sg
  • 2017-06-18 00:00:00+00:00
Great Service and delicious food.
  • danielfooddiary.com
  • 2017-05-13 00:00:00+00:00
My favourite is still probably the freshly deep-fried tempura, and the Tendon. If you intend to head over, do note that the Tempura & Robatayaki counter seats at Ami Ami are on a first-come first-served basis.
Ristorante Luka

Ristorante Luka Restaurant

18 Tg Pagar Rd, Singapore 088441

Contemporary Italian, Pizza & Wagyu Bar In Singapore.

  • nahmj.com
  • 2018-03-21 00:00:00+00:00
Overall, the Okinawa menu is worth a try for anyone keen to have a taste of Okinawa.
  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2017-09-11 00:00:00+00:00
Luka has an aglio e olio with uni cooked using bavette. There was sea urchin that were cooked with the noodles and a few small slivers laid over the finished plate.
  • rubbisheatrubbishgrow.com
  • 2017-06-15 00:00:00+00:00
Ristorante Luka has a wood-fired oven for pizzas and grilled meats.
Angus House

Angus House Restaurant

391 Orchard Road, #04-25,, Singapore 238873

  • umakemehungry.com
  • 2017-11-04 00:00:00+00:00
The quality of food and service are commendable. I won't hesitate to recommend my friends here if they want to try Japanese Style Beef.
Boruto

Boruto Restaurant

80 S Bridge Rd, #01-01 Golden Castle Building, Singapore 058710

A new Concept Japanese modern Kitchen + Japanese Sake Bar

  • sgfoodonfoot.com
  • 2017-05-31 00:00:00+00:00
Overall I have enjoyed the new menu at Boruto. Compared to its previous menu which felt more like omakase dishes catered for individual diner, the new menu feels more communal.
  • purple-eats.blogspot.com
  • 2017-01-19 00:00:00+00:00
Lastly, we sampled two desserts and by then, we were pretty stuffed. It's not often that I see warabi mochi on the menu but they have it here at Boruto. Made of bracken starch, and coated with kinako powder. It has a wobbly soft-jelly like texture and sweetness from the sauce. Almost like eating water.
  • ivanteh-runningman.blogspot.com
  • 2017-01-18 00:00:00+00:00
Overall, Boruto Singapore impresses with its extensive tapas menu, featuring modern fusion food that is bold in taste, pretty to look at, and showcases the culinary wizardry of the chefs here. The cozy, intimate ambience, and friendly yet professional service is a big draw.
Joie by Dozo

Joie by Dozo Restaurant

181 #12- 01 Central, Orchard Road, Singapore 238824

  • thearcticstar.blogspot.com
  • 2017-03-24 00:00:00+00:00
Overall, we immensely enjoyed our dining experience here at Joie by Dozo once again, utterly posh dining on a good variety of creative, beautiful dishes made of finest ingredients and provides top-notch service.
IKYU

IKYU Restaurant

5 Yong Siak St, Singapore 168643

At IKYU, we placed great emphasis on fresh seafood and ingredients, our seafood and seasonal fruits & vegetables are flown directly from Japan Tsukiji Fish Market two to three times a week. Our menu is inspired by the deep impressions and experience acquired by our Master Chef culinary stints in USA, Paris and Japan. Some of Chef's specialties combine the cooking techniques, flavours, and presentation influenced by these places that he lived and worked in.

  • thefoodchapter.blogspot.com
  • 2017-02-19 00:00:00+00:00
The service staff thoughtfully arranged for this course to be served last - a carby and filling one to say the least.
  • ordinarypatrons.com
  • 2016-11-29 00:00:00+00:00
The interior of IKYU Japanese restaurant was quite un-Japanese. It occupies a dark space with exposed pipes, bare light bulbs, distressed walls and basic furniture.
Yomoda Soba

Yomoda Soba よもだそば Restaurant

Wisma Atria 238877, Wisma Atria, 435 Orchard Rd, Singapore 238877

  • rubbisheatrubbishgrow.com
  • 2017-05-13 00:00:00+00:00
“Yomoda” comes from a Matsuyama dialect from Ehime Prefecture. It means “carefree” or “easy-going,” used on people who are optimistic and have a sense of humor. Here, the word means the camaraderie of warmth and joy.
  • purple-eats.blogspot.com
  • 2017-03-11 00:00:00+00:00
As for the tempura, there were mushroom, red capsicum, pumpkin, long beans, chicken, braised pork and small prawn. Best one was the pork. Delicious!
Gyu-Kaku

Gyu-Kaku Restaurant

30 Victoria Street, #01-01/#01-03, Convent Of Holy Infant Jesus Chapel And Caldwell House (Chijmes), Singapore 187996

  • ivanteh-runningman.blogspot.com
  • 2017-08-14 00:00:00+00:00
Loved the Beef Tongue (SGD $10.80) with its meaty bouncy chew to texture, and light savoury flavour. This cooks rather quickly, and is a good way to start the meal.
Santouka

Santouka Restaurant

6 Eu Tong Sen St, 02-76, Singapore 059817

  • myfatpocket.com
  • 2017-09-08 00:00:00+00:00
I would be back for their Santouka Signature Toroniku Ramen for sure if I am around the vicinity and craving for ramen.
Nantsuttei

Nantsuttei Restaurant

181 Orchard Road, 07-12/13 Orchard Central, Singapore 238896

Japannese Ramen Shop

  • eatbook.sg
  • 2017-07-27 00:00:00+00:00
Overall, the ramen at Nantsuttei impressed me. The dishes, however, would be more complete with a marinated egg.
300 Boru

300 Boru 三百碗 Restaurant

175 Bencoolen St, Singapore 189649 Bencoolen St, Singapore 189649

We are a local ramen startup specializing in signature dry ramen.

  • eatbook.sg
  • 2017-11-16 00:00:00+00:00
If you are schooling, working, or always in the area, these other Bencoolen food places make good options as well.
  • danielfooddiary.com
  • 2017-08-23 00:00:00+00:00
A humble, under-publicised shop of 300 Boru. If you are looking at something more polished, maybe they are still getting a hang of things, but could try if you are in the vicinity.
Tampopo

Tampopo Restaurant

177 River Valley Road, #01-23 Liang Court, Singapore 179030

TAMPOPO literally mean dandelion in Japanese. A family dining restaurant offering authentic Japanese cuisine in a contemporary way.

  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2017-04-02 00:00:00+00:00
This was a super deal at $19 (before tax and service charge) from Tampopo.
KAISEN-TEI

KAISEN-TEI Restaurant

313 Orchard Road, #03-41, 313@somerset, Singapore 238895

Kasien Tei is a casual dining concept and personalise your donburi with freshly cubed sashimi, salmon, seafood & vegetables on top of soft fluffy rice.

  • danielfooddiary.com
  • 2017-03-15 00:00:00+00:00
Kasien Tei’s edge is in its seasoning, fluffy rice, and the flexibility in allowing diners to personalise their donburi. Great for a healthy takeaway meal.
  • jthejon.blogspot.com
  • 2017-03-05 00:00:00+00:00
Kaisen Tei is more on takeaway concept. If you are happen to work in town why not give this a try. I would recommend their Kaisen-don and DIY.
Black Cow

Black Cow Restaurant

26 Beach Road #B1-20, South Beach Avenue, Singapore 189768

Japanese Shabu Shabu & Sukiyaki Restaurant & Sake Bar

  • purple-eats.blogspot.com
  • 2017-03-18 00:00:00+00:00
A cosy place to enjoy Japanese food. Would love to try other items in the lunch sets.
Flaming Don

Flaming Don 烤丼 Restaurant

201 Victoria Street #05-02/03 Bugis+ Singapore Singapore

Flaming Don introduces a new and hot concept, offering a fresh rendition of Yakiniku and Donburi for seekers of modern comfort food.

  • fundamentally-flawed.blogspot.com
  • 2017-08-28 00:00:00+00:00
The Ramen noodles were cooked till al dente, and the char siew slices immaculately thin. It is unquestionably good option for diners who prefer an alternative to rice bowls.
  • nahmj.com
  • 2017-08-19 00:00:00+00:00
The Don served at Flaming Don were delicious though I am sure some will find it a little salty. I love the ramen too, as good as the Don.
Shin Minori

Shin Minori Restaurant

81 Clemenceau Ave, Singapore 239917

Shin Minori Japanese Restaurant offers high quality Japanese food and Japanese ala-carte buffet at affordable prices.

  • thefoodchapter.blogspot.com
  • 2017-01-27 00:00:00+00:00
Kudos to the sushi chef for his sushi creations, there was just too many to attempt. These were too sweet and had too much going on even more a sushi roll, meh.
Yuki Onna

Yuki Onna Restaurant

3/4 Amoy Street 049947 Amoy St, Singapore 049947

A quaint izakaya dishing up Japanese-inspired comfort food in the heart of the CBD

  • danielfooddiary.com
  • 2017-01-03 00:00:00+00:00
Overall, the bowl felt it needed more sauce of some kind – I reckon the CBD folks might have preferred something lighter and healthier, thus the decision.
  • pinkypiggu.com
  • 2017-01-02 00:00:00+00:00
Yuki Onna at Far East Square does serve up quite a decent selection of donburis, and described itself as "a quaint izakaya dishing up Japanese-inspired comfort food in the heart of CBD",
Ichi Tei

Ichi Tei Restaurant

91 Bencoolen Street #01-, 52 Sunshine Terrace, Singapore

  • ladyironchef.com
  • 2016-12-07 00:00:00+00:00
Our search for good and affordable eateries led us to this discreet Japanese shop called Ichi Tei, which is located inside Sunshine Plaza. Ichi Tei’s set meals are less than S$14, which makes for a decent lunch or dinner.
Sutachi

Sutachi Restaurant

Blk 335 Smith Street, #02-060, Chinatown Complex, Singapore 050335

  • misstamchiak.com
  • 2018-05-24 00:00:00+00:00
Whether you’re in the mood for Japanese or Italian food, Sutāchi is a great place to visit to experience the best of both worlds.
Kenboru

Kenboru Restaurant

#B1-65, 80 Stamford Rd, School of Information Systems, Singapore 178902

We specialise in healthy Jap Western Fusion Bowls featuring premium sou vide proteins at affordable prices in an all rounder rice fusion rice bowl

  • eatbook.sg
  • 2018-05-25 00:00:00+00:00
Even though they’ve yet to release all of their dishes, the current items on Kenboru’s menu are already tasty, wholesome, and healthy for your wallet.
Nabe Seisan

Nabe Seisan Restaurant

Wisma Atria #4-44, 435 Orchard Rd, Singapore 238877

Known for his 2-Michelin star tittle, Mr. Yamamoto debuted a restaurant in Singapore in hopes to promote an appreciation for authentic Japanese dashi.

  • purple-eats.blogspot.com
  • 2016-11-25 00:00:00+00:00
Discovered that the restaurant is pretty smallish but liked that the tables are adequately apart. There was only another table occupied during that day of visit. Service staff (non-Japanese) were earnest and friendly.