Japanese in Seksyen 52

1. foodiesbear.com
2. 3 years ago

As for the grilled salmon with salt, the salmon skin was nicely grilled, we can taste the salt but not too overly salty.

1. thenatchannel.com
2. 4 years ago

Tuna wrapped in pickled daikon. I really liked this, really refreshing. Didn’t expect the pickled daikon to be super flavorful.

1. erisgoesto.com
2. 5 years ago

Watarari Kani Unagi Harumaki – soft shell crab tempura and Japanese egg roll. Topped with tiny pops of fish roe, the roll was a beautiful blend of textures and flavours – the crunchy, the salty, the sweet, the delicate, the silky.