Ramen Izakaya Kazushi Restaurant

Ground Floor, Unit 15-G, Jalan Solaris 3, Solaris Mont Kiara, 50480, Kuala Lumpur

  • vkeong.com
  • 2016-07-22 00:00:00+00:00
None of the ramen really appealed to us except for the Gekihara Ramen @ RM18. It’s supposed to be an ultra-spicy ramen but the spiciness is actually just right. If the noodle gets any spicier I don’t think it would taste very nice.
  • alyswonderland.com
  • 2010-11-30 00:00:00+00:00
SLURP. Delicious. A generous portion noodles, soup, seaweed, ginger, tamago, and a sprinkling of sesame seeds.
  • eatdrinkkl.blogspot.com
  • 2010-09-17 00:00:00+00:00
Stir-fried pork liver with chives. The liver was thinly sliced and tasted mild, so this won't totally satisfy strong cravings for liver. Not oily though, making it a relatively healthy option.

Ittan Izakaya - Solaris Mont Kiara 一炭水产 Restaurant

9, Jalan Solaris 4, Solaris Mont Kiara, 50480 Kuala Lumpur.

ITTAN IZAKAYA, an informal Japanese drinking establishment that serves imported seafood to accompany the drinks. It's a casual places for after-work drinking or gathering.

  • foreverinhunger.blogspot.com
  • 2017-02-01 00:00:00+00:00
A place where you grill your own seafood with a mini grill provided. Diners can enjoy meals alongside glasses of sake or beer. A great Izakaya experience where you can eat the food at their best, be it sashimi, grilled or stewed.
  • wordpress.com
  • 2016-10-30 00:00:00+00:00
如果想找个比较特别的地方喝喝酒、吃吃海鲜,不妨到Solaris这家新开的居酒屋,真的很有日本feel捏!

Menzo Ramen - Kuala Lumpur Restaurant

2, Jalan Solaris Solaris Mont Kiara 50480 Kuala Lumpur

Our restaurant is non-halal and we make 100% authentic Japanese food! Come try Ramen Menzo for the best Japanese noodles in town!

  • choiyen.com
  • 2019-03-12 00:00:00+00:00
Verdict:To be honest, I wouldn’t say Menzo Japanese Ramen is my favourite ramen place but certainly worth trying.
  • taufulou.com
  • 2018-09-07 00:00:00+00:00
Classic Pork Broth Ramen @ RM 21 as the pork broth that had cook more than 15 hours. Love the solid taste of it. Flavourful with pork bone and ramen texture is just right.

Chitose Japanese Restaurant Restaurant

1st Floor, 11, Jalan Solaris 2, Solaris Mont Kiara, 50480 Kuala Lumpur

CHITOSE specializes in the flavours of Japan’s Hokkaido. Specialty of Chitose is robata charcoal-grilled with imported draft beer, Sake, Shochu & others

  • vkeong.com
  • 2017-01-18 00:00:00+00:00
In summary, there were a couple of hits and misses with the food we had. In hindsight I would have probably skipped the boiled clam (too salty), assorted yakitori (better pick your own combination) and scallop. That said, despite being more expensive, this was still a more satisfying meal than what we had at The Fat Fish.

Yazawa BBQ Dining Restaurant

Unit 2-0 G Floor, Jalan Solaris 3, Solaris Mont Kiara, 50480 Kuala Lumpur

  • vkeong.com
  • 2017-05-18 00:00:00+00:00
For a place that’s flooded with Korean BBQ, it’s nice to see a nice yakiniku joint such as Yazawa BBQ Dining at Solaris Mont Kiara. In fact, we always noticed groups of Japanese eating here whenever we passed by the restaurant – that’s always a good sign.

Nearby

Babe Restaurant Restaurant

11th Floor Work@Clearwater Jalan Changkat Semantan 50490 Bukit Damansara Kuala Lumpur

Conceptualised by Michelin-starred chef Jeff Ramsey, Babe presents molecular gastronomy and modernist cuisine in a fun approach filled with whimsy and wonderment.

  • theyumlist.net
  • 2020-11-11 00:00:00+00:00
Reasons to visit Japas by Jeff Ramsey: That steak!! Spectacular views across the city; eclectic fusion dishes; reasonable and varied wine and sake offerings.
  • chillout-soulout-freakout.blogspot.com
  • 2017-10-04 00:00:00+00:00
Babe is an amalgamation of Michelin-starred Chef Jeff Ramsey’s artful finesse for progressive modernist cuisine and the BE Group’s signature boutique sophistication (the purveyors of original concept eateries such as Ploy and Way Modern Chinois). Serving up Japanese-accented tapas, or “Japas” as Ramsey has coined, Babe will be focused on a unique ‘fun dining’ experience as opposed to the structured world of ‘fine dining’.
  • emobananaboy.blogspot.com
  • 2017-08-27 00:00:00+00:00
Babe Restaurant Located in the heart of Damasara heights with exclusive view of KL skyline and romantic candle light create moment you ever wish for in a life time !!

Torii - Damansara Heights Restaurant

Torii Japanese Gastro-Bar No 8-6, Ground Floor, Jalan Batai, Damansara Heights, 50490, Kuala Lumpur.

Torii is a Japanese-accented gastro-bar, dedicated to the twin pleasures of yakitori and divine whisky.

  • foodilifecious.com
  • 2018-01-05 00:00:00+00:00
Avocado De La Mer Pipping hot cheesy baked seafood with lots of mushrooms and piquant miso. Beware as it will be burning hot. Highly recommended for a cheesy baked lover!
  • chillout-soulout-freakout.blogspot.com
  • 2017-03-29 00:00:00+00:00
Torii is a Japanese pub alike restaurant with yakitori a.k.a meat skewers as their signature. They have a range of sake, red wines, champagnes and any other exotic type of alcohol beverages which you may never heard of. The most bizarre wine which cost RM15,000++ is also available here. I wonder how long does it takes for them to sell one bottle of that.
  • goodyfoodies.blogspot.com
  • 2016-09-25 00:00:00+00:00
Matsusaka and Kobe beef are often regarded as the best beef in Japan. Steak lovers in KL can rejoice, as Torii is bringing premium Japanaese steaks to you at their Batai outlet. Diners can indulge in several different breeds and cuts, including Matsusaka, Kobe Zabuton, and Kobe Sirloin of differing meat grades (ranging from A5 to F1), along with a variety of delicious sides specially crafted by Executive Chef Nizam and his kitchen team.

Shin Nihon 新日本焼肉党 Restaurant

No 26 Jalan 24/70A Desa Sri Hartamas 50480 Kuala Lumpur Malaysia

It is said that about 60 years ago in Japan, the current style of charcoal grilling beef began. In the 60 years since then, various restaurants have worked hard, continuing to study improvements in breeding cattle, selecting suitable meat for grilling, aging methods, slicing perfect cuts, creating sauces and seasonings that pair well with beef and so on. We also have a flagship store in Nihonbashi, Tokyo where we constantly strive to improve on a daily basis to provide delicious grilled beef at a reasonable price. We wanted Malaysians as well as Japanese people living in Kuala Lumpur to be able to enjoy the same style of charcoal grilled beef that we offer in Japan, therefore we have opened this location here in Kuala Lumpur. For our Japanese customers, we are aiming to achieve a level of quality that they will never have to say, “When I return to Japan, I want to eat delicious charcoal grilled beef” because they will have it right here in Kuala Lumpur. Expertly selected beef, aging methods, preparation, cutting, as well as the flavor of sauce and our accompanying dishes suitably paired with grilled meat – we invite you to enjoy all of these fine details catered to creating the perfect dining experience for you.

  • jotarofootsteps.blogspot.com
  • 2020-01-20 00:00:00+00:00
This is Wagyu at it's best!
  • nufashionista.com
  • 2019-01-27 00:00:00+00:00
采用新鲜牛肉,精心炮制美味无比 #牛魔王料理!日本和牛各种部位任您挑,很多名人都爱吃!
  • goodyfoodies.blogspot.com
  • 2018-07-05 00:00:00+00:00
If you've never tried beef tongue before, I urge you to do so here at Shin Nihon. We were well-impressed with the atsugiri tan (RM35), also known as salted thick cut tongue. It is one of the most popular items here and it's easy to see why. Even in its raw form, the sight of the beautiful marbling is enough to make us drool. The staff will season it with salt and then grill it on the charcoal grill in front of you. The beef tongue used here is Wagyu, so the meat has a slight bite then gives way to a melt-in-the-mouth texture. So so good!

Harumi 23 Restaurant

F-G-2, Plaza Arkadia Jalan Intisari Desa Parkcity 52200 Kuala Lumpur Malaysia

Harumi 23 specializes in Tokyo Cuisine, Desert and 3rd wave single origin coffee. Signature food includes Charcoal Grilled Kushiyaki & organic Japanese pork, Hokaido fresh seafood, Tokyo Spaghetti and authentic Japanese dashi soups (msg free, No.1 quality)

  • funntaste.com
  • 2019-10-15 00:00:00+00:00
Crispy Sushi Rolls (RM30) This sushi highlights the best of modern Tokyo’s cuisine. It’s wrapped with salmon, asparagus and ebiko before battered in panko and deep fried fried. We like how the nice crisp exterior pairs with the soft salmon fish and crunch of asparagus.
  • lwinlee.blogspot.com
  • 2019-10-11 00:00:00+00:00
Shoyu Butter Scallop Spaghetti (MYR 38) For any butter lover, you would delight in this pasta naturally- what’s more with juicy and sweet scallop along? Bliss!
  • goodyfoodies.blogspot.com
  • 2019-09-30 00:00:00+00:00
Mentai fans can also indulge in the Mentai king prawn (RM32), grilled king prawn with half broiled cod roe. Sweet and juicy.

Kikubari Kikubari - Sake. Wine. Tapas, Restaurant

#L3-01A, DC Mall, Damansara City 6 Jalan Damanlela Damansara Heights 50490 Kuala Lumpur Malaysia

  • theyumlist.net
  • 2019-03-06 00:00:00+00:00
Reasons to try the Kikubari menu: elegant setting; exceptional sake pairings; an intriguing line-up of dishes.

Mei by Fat Spoon Restaurant

22-G, Jalan 27/70a, Desa Sri Hartamas, 50480 Kuala Lumpur, Malaysia

Japanese-inspired, comfort food. Sister to Fat Spoon Café

  • goodyfoodies.blogspot.com
  • 2017-03-21 00:00:00+00:00
Mei by Fat Spoon is located in Desa Sri Hartamas, so it was pretty challenging finding a parking spot when we were there in the afternoon. The restaurant is nice and bright, with lots of natural lighting. The menu features Japanese-inspired comfort food, so you will find cold and hot rice bowls, as well as appetizers and pasta dishes.
  • choiyen.com
  • 2016-08-17 00:00:00+00:00
Food was satisfying in terms of flavours but the price not really cheap to be honest.

Kouzu - TTDI Restaurant

18, Lorong Datuk Sulaiman 1 Taman Tun Datuk Ismail 60000 Kuala Lumpur Malaysia

Combining the culinary flair & colorful flourishes of Tokyo's Izakayas & Madrid's tapas bars, Kouzu aims to be a casual hub for contemporary Japanese fusion dining.

  • eatwhateatwhere.blogspot.com
  • 2018-04-27 00:00:00+00:00
My Personal Opinion Though the yakitori seems reasonably priced from RM5 to RM18 per stick, the fact remains that you'll need quite a few sticks to be full. Imagine you're eating satay, if you need 10 sticks to be full, you'll need 10 skewers of meat...and at an average price of RM10 - RM12 a stick, you do the math, the amount can add up very quickly. Even I can easily down 10 sticks, so you can imagine how many sticks the more ferocious eaters may need. But since the skewers weren't that successful anyway (other than the wings), I'd probably stick to their Japas and donburi offerings with a few occasional skewers. Still a good place to unwind, over the weekend or after work, with a couple of Japas in one hand and a beer or sake in the other! ^_^
  • theyumlist.net
  • 2017-12-27 00:00:00+00:00
Reasons to visit: my favorites weres the Japanese pizza and savoury Pan Seared Tuna with Foie Gras; Caning’s top pick was the Stone Grilled Sirloin; and Mon found comfort in the Ishiyaki Bowl.

Butaya Izakaya 豚家居酒屋 Restaurant

14 Jalan Sri Hartamas 8 Sri Hartamas 50480 Kuala Lumpur Malaysia

Butaya Izakaya aims to provide Malaysians with an authentic traditional Japanese gastropub experience. Affordable beers & sake, and a fantastic ambiance!

  • taufulou.com
  • 2019-03-31 00:00:00+00:00
I love Japanese Omellete and I had this whole plate myself by pairing it with Hoppy. It is pretty good. – recommended
  • katelifefood.blogspot.com
  • 2018-02-23 00:00:00+00:00
Verdict: An authentic japanese dining experience with dishes not widely available in many Japanese restaurant in KL Affordable pricing and friendly service!
  • followmetoeatla.blogspot.com
  • 2017-07-15 00:00:00+00:00
One good place to check out is the newly opened 1-month-old gastropub called Butaya Izakaya 豚家居酒屋, located at Sri Hartamas, Kuala Lumpur. Opened in June last month, Butaya Izakaya focuses on Japanese Yakitori, complete with a wide variety of Japanese cuisines such as sashimi, Age (deep fried), Don (rice dishes), Ramen/Soba noodles, Tempura and side dishes.

Hakata Ippudo - Bangsar Shopping Centre 一风堂 Restaurant

G1 10 Ground Floor Bangsar Shopping Centre Jalan Maarof Bangsar 59000 Kuala Lumpur Malaysia

IPPUDO was founded in 1985 in Japan’s ramen capital of Hakata by Shigemi Kawahara, the internationally renowned Ramen King and CEO of Chikaranomoto Company, which encompasses some of Japan’s finest restaurants. There are over 65 stores in Japan, and globally in places such as New York, Sydney, Hong Kong, Singapore, Taiwan, South Korea and Shanghai. IPPUDO has become the most popular ramen restaurant over the years. Kawahara was crowned Ramen King in 2005 and holds a place in the Ramen Hall of Fame after winning the championship 3 times consecutively between 1995-1998, on “TV Champion Ramen Chef,” a reputable Japanese television show produced by TV Tokyo

  • malaysianflavours.com
  • 2017-10-16 00:00:00+00:00
Being one of the legendary Japanese ramen establishments well-known worldwide, Ippudo certainly doesn’t go famous for no reason. Thick, cloudy white, flavourful signature tonkotsu broth immersed with thin, springy ramen, topped with beautifully done egg with runny egg yolk and delicious meat slices – a gracious bowl of Ippudo ramen always brings satisfaction in every slurp.
  • theyumlist.net
  • 2017-10-16 00:00:00+00:00
Reasons to visit: superb Japanese cuisine with a twist and a quality drink menu to back it up; the premium IPPUDO outlet in Malaysia has dishes only found in this location; don’t miss the Kogashi Miso Ramen, Gindara Saikyo Miso Yaki and the Yokubari Maki.
  • lwinlee.blogspot.com
  • 2016-07-22 00:00:00+00:00
Shortly after the introduction of new menu; Karaka-men the night before at The Gardens Mall, our taste buds was again amusingly tickled at its BSC’s outlet with another new kid of the block- Mazesoba!

FIVE-HT Restaurant

50 Jalan Maarof Bangsar Baru Bangsar 59100 Kuala Lumpur Malaysia

FIVE-HT is a contemporary Japanese restaurant, inspired by informal izakaya style Japanese dining and infusing traditional dishes with international flavours. The name FIVE-HT is the abbreviation for ‘serotonin’, which is responsible for our happiness and wellbeing. Through our sophisticated interior design and food, we are confident that we can provide our customers with the serotonin boost that they crave for. We invite you to come and indulge in our unique and delicious culinary concoctions.

  • spicysharon.com
  • 2017-03-16 00:00:00+00:00
For the past couple of days, I have been having cravings for Don (short for donburi - a Japanese rice bowl dish). Hence I decided to drop by Five-HT, a Japanese Fusion restaurant, for dinner. One of the reasons why I enjoy fusion food so much is because the amalgamation of flavors and textures, never ceased to surprise me. Marrying conventional ingredients the unconventional way - sometimes it works; sometimes it doesn't, and at most instances, I'd never know what to expect. Five-HT however, was a little bit of a hit and miss for me. Tip: Stick to the Dons and the Coffees.
  • malaysianflavours.com
  • 2017-02-25 00:00:00+00:00
FIVE-HT (or 5HT) Cafe at Bangsar Kuala Lumpur (*Same row with Maria Steakhouse) raises the attention of cafe hoppers with their modern contemporary interior that carries cozy charm, but no trace of big breakfast, egg benedict, French toast or any creative food that can branch out from classic brunch favourite on the menu. Japanese rice bowl takes the center stage here, while keeping coffee as the focused beverage, with coffee beans proudly sourced from various countries.

Tabe Tomo Restaurant

Lot No 8-1a, 1st Floor, Jalan Batai Damansara Heights 50490 Kuala Lumpur Malaysia

  • theyumlist.net
  • 2018-06-12 00:00:00+00:00
Reasons to visit Tabe Tomo: top quality modern Japanese cuisine at affordable prices; relaxed and welcoming atmosphere great for a social get-together; and, of course, an extensive choice of some of the best sake available in Malaysia.

Hagi Hagi Japanese Cuisine Restaurant

18 Lorong Datuk Sulaiman 1 Taman Tun Dr Ismail 60000 Kuala Lumpur

Named after the Japanese fall flower, HAGI aims to evoke the essence of traditional Japanese dining experiences. We offer pork-free dining.

  • malaysianfoodie.com
  • 2020-07-11 00:00:00+00:00
We really enjoyed how the Salmon Mentai Maki is done. The salmon is perfectly seared till perfection and wrapped beautifully and then topped with the generous pure mentaiko on top. The dish is absolutely good and delicious where the mentai sauce brings up the umami taste of the dish itself.
  • theyumlist.net
  • 2020-06-09 00:00:00+00:00
Reasons to visit Hagi Japanese Restaurant TTDI: well-priced omakase and a la carte menu offering fresh, quality ingredients air-flown from Japan; beautifully presented food; calm and attractive setting.

Kuni Kushiyaki Restaurant

E-0-15 & 1-10 Plaza Damas No 60 Jalan Sri Hartamas 1 Sri Hartamas 50480 Kuala Lumpur Malaysia

A Japanese restaurant specialising in Kushiyaki (skewer grilled) and Japanese liquor.

  • voneats.com
  • 2017-04-16 00:00:00+00:00
Likes: Convenient, as I visit one of the centres quite often. The noodles are great, and that is about it. Dislikes: Inconsistent quality. Main Jap chef isn't always there, and you tend to get lousier yakitoris. In our case, the innards were subpar and to things even more miserable - salad was flat.

Menya Kamikaze Restaurant

Lot 1-2, 1st Floor,1 Mont Kiara 1, Jalan Kiara, Mont Kiara,50480 Kuala Lumpur.

  • choiyen.com
  • 2015-01-21 00:00:00+00:00
I think I have developed a crush on my bowl of pork soup ramen here and it definitely worth to splurge a little more for the great quality food!

Robataya - Publika 炉端や Restaurant

D4-G3-09 Publika Jalan Dutamas 1 Solaris Dutamas 50480 Kuala Lumpur Malaysia

Robataya @ Publika 炉端や will be the best Izakaya 居酒屋 to initiate your inception to an authentic Robata (fireside cooking) experience..

  • choiyen.com
  • 2021-03-23 00:00:00+00:00
Verdict: The set meal that we had were indeed justifiable with the generous portion and I even skipped my dinner after the lunch. Although the side dishes slightly missed the mark, but overall the food was satisfying for our non-fussy standard.
  • goodyfoodies.blogspot.com
  • 2017-09-27 00:00:00+00:00
In Japan, izakaya is a type of informal Japanese gastropub where colleagues and friends gather for drinks and food after work. Situated on a bustling row within Publika is Robataya, a restaurant offering the Izakaya dining experience, with a vast menu comprising of sashimi, sushi, tempura as well as seafood and vegetables cooked on the robatayaki.
  • voneats.com
  • 2017-04-03 00:00:00+00:00
Likes: Convenient...? Fresh sashimi cuts. Dislikes: Not the place I would visit second time - their quality is not up to par. Yakitori was just bad, grill bits are on the meat, which shows how they don't clean their grill properly. Also, staffs were not particularly friendly either... Just doing their job, nothing wrong with that but no added value. Plus, some of them don't even know their menu well.

Hokkaido Ichie Restaurant

No-7 Jalan 23/70A Desa Sri Hartamas 50480 Kuala Lumpur

  • spicysharon.com
  • 2018-09-15 00:00:00+00:00
Overall Rating: 8/10 for the rare "kettle rice" experience. For those who're keen on trying something else, there's also a handful of ramen dishes in their menu. The restaurant is also very family and kids friendly.

Izakaya by Sango Restaurant

12, Jalan 22a/70a, Desa Sri Hartamas, 50480 Kuala Lumpur.

  • nufashionista.com
  • 2018-12-14 00:00:00+00:00
必吃「日式炭烧和牛」,和牛新鲜切片,然后用日式陶板来炭烤,烤一两下就可以吃啦,入口鲜嫩多汁,超级Oishi😋!

Ichiban Boshi - Publika Restaurant

Lot No. 24 and 25, Publika Solaris Dutamas, 1, Jalan Dutamas 1, Solaris Dutamas, 50480 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

  • penangfoodforthought.com
  • 2020-01-24 00:00:00+00:00
Overall, the food at Ichiban Boshi falls short of satisfaction.

Menzo Bangsar Restaurant

No.8 Jalan Telawi, Bangsar Kuala Lumpur, Malaysia

Authentic Japanese Ramen & Hot Pot

  • nufashionista.com
  • 2018-10-11 00:00:00+00:00
这里也提供炭烤日式串烧、三文鱼Sashimi、日本饺子和沙拉等,还有超Fresh日本Draft啤酒,包括Sapporo和Suntory生啤,今天就去吃一碗热腾腾日本拉面吧✌!

The Saké Place Restaurant

F-1-16 Plaza Arkadia Desa Parkcity 52200 Kuala Lumpur Malaysia

  • malaysianflavours.com
  • 2019-02-25 00:00:00+00:00
Assam Laksa Glass Noodles with a Twist RM28 We’ve tried Assam Laksa Bee Hoon, Stir Fried Laksa Noodles, and Assam Laksa Tang Yuan before but for Assam Laksa Glass Noodles, it is for the first time and it tasted so good! Thin, delicate glass noodles beautifully absorbed with rich, unique taste of assam laksa broth, accompanied by generous seafood toppings. A dish filled with flavours in every bite. Recommended.
  • malaysianfoodie.com
  • 2019-02-23 00:00:00+00:00
Salmon Smoked in Cherry Wood Chips & Served with Quill Egg Dip (RM 26) Don’t miss out their Salmon which is smoked in cherry wood chips. Beautifully presented and they are served with the gorgeous Quill Egg Dip which is perfectly well-paired.

Kofuku Restaurant

Seri Pacific Hotel Main Building Chow Kit 50350 Kuala Lumpur

The Japanese cuisine at Kofuku offers a great variety of dishes and regional specialties prepared and eaten in many different ways, such as raw, dried, boiled, grilled, deep fried or steamed.

  • malaysianfoodie.com
  • 2018-01-10 00:00:00+00:00
Enthral, our Kofuku Japanese Restaurant is introducing a new gourmet experience associating with Gindara; that will surely make you be in seventh heaven! The price range for Gindara is starts from RM 60 nett per serving

[CLOSED] Torii Restaurant

Gindako Restaurant

  • taufulou.com
  • 2016-11-02 00:00:00+00:00
This round I tried their cheese version. Turns out to be alright. Slightly crispy skin soft filling inside and it is quite similiar to the one I had in Bangkok 3 months ago. It is a tricky snacks that serve in variety of texture. Every one have their own preference. Food Rating 6.5/10, not bad la, as slightly expensive~ -Stamped-

Kanbe 豚麺処 官兵衛 Restaurant

GF-08, 163 Retail Park 8 Jalan Kiara Mont Kiara 50480 Kuala Lumpur

  • ivyaiwei.com
  • 2021-04-06 00:00:00+00:00
So, verdict? Some find this ramen place not nice at all, some find this place overrated, not worth the time for it. But then again, taste is pretty subjective according to individuals and everyone has their own preference. I will revisit again to build my own perfect combination but maybe not when the queue is still this long. I like the tonkotsu here and I find this a lot creamier, rich and nicer than the very famous one in Jaya One (which I found that one overrated).

Sasagawa Restaurant

Level 2 Sheraton Imperial Kuala Lumpur Jalan Sultan Ismail 50250 Kuala Lumpur Malaysia