配合西方情人節的到來，位於八打靈萬達鎮的Signature空中餐廳，將於2月13日及2月14日限時推出雙人情人節套餐，為愛侶們締造難忘的情人節，為有情人獻上最溫馨的甜蜜祝福。
this restaurant serves one of the most creative, romantic and signature cocktail named WaterMelon Slushy (RM40). If you love to have a romantic drink to share with your beloved one, you should order this kind of the cocktail as it is one of the most popular cocktails at The Signature. It contains the combination such as Voldka, Midori, Lychee Liqueur & Watermelon. The taste is not quite strong, fruity and loads of alcoholic aroma. Especially the shape has decorated on watermelon slushy indicates the love meaning so clearly. Awww!!
A nice place to enjoy an intimate meal with a view.
But yea, overall nice experience and my first hidden bar!
来到【天下第一客栈】，大家一定要点他们的招牌鸡尾酒 -- 女儿红！
Definitely, a "superb" interesting place to hang-out.
The EATme promotion is available every Friday and Saturday from 8.30pm onwards at Traders Club Lounge. The 4-course menu is priced at RM460 nett per couple, inclusive of two glasses of Prosecco.
Reasons to visit Gobo Upstairs: fab views; fresh salads; great grilled meats.
My boy, who is a big scallop fan, loved the seared scallops (he had two!) - plump and juicy, served with butter corn miso foam with bottarga and the crispiest spinach tempura. So delicious! The scallops were sweet tasting and fresh, making them perfect for a carpaccio dish. The thinly sliced raw scallops were topped with orange segments, wild rocket and yuzu dressing.
Came to try the new item rm$10 "Salted Egg Ayam Kunyit Rice 鹹蛋咸黃薑粉炸雞丁飯".
Nevertheless, a satisfying rm$10 meal!
Get 15% discount off for your desserts by ordering any coffee with the dessert.
Mango to Tango is an amazing mix of Silver Tequila, Yellow Chartreuse, Mango, Honey, Fresh Lime Juice and Fresh Egg White. It's one of their MARINI’S SIGNATURE COCKTAILS and it tastes pretty good. Besides that, since its Ladies' night on Wednesday. We were served with free cocktails. Hooray!!/
Taste:9/10(Delicious. Ordered their the new dawn cocktail which is mixture of rum and orange juice. Taste is good and refreshing).
Reasons to visit Marini’s on 57: Location, location, location – the unparalleled views and central position right beside KLCC cannot be surpassed. The quality of the drinks, food and service – first class in every way. The chic and glamorous atmosphere makes for a special experience, and will definitely elevate anyone’s spirits after a hard day at the office. Fabulous venue for any type of celebration, or to just relax and unwind with friends and family.
For main course in this RM148++ set menu, diners can choose from Grilled Beef with Mushroom Simmered in Masala Wine, Sole Fillet with Lemon White Wine Sauce and Baked Chicken Breast with Basil Tomato Sauce and Parmigiana. We picked for the first two, seeing that Summerkid loves beef dishes while Summergirl always prefers seafood choice.
Trip aku ke Melaka kali nie lebih kepada nak berehat santai jer sebenarnya.. kalau ikutkan hati nak jugak keluar gie jejalan ke tempat2 h...
Weeee..... The luxury of dining under the sky is now available in Melaka. Alto Sky Lounge located on the 22nd floor of Hatten Hotel offe...
I am immensely impressed with the rich taste of Seafood Bisque.
One of the affordable venue that allows you to enjoy high tea in style without causing a haemorrhage in your wallet will be Top View Restaurant at The Top Penang. For RM 38/pax, you get to enjoy the most strategic and unblocked panoramic view of Penang standing high at 59th floor of Komtar
Churros were served as part of the afternoon tea set. This is something different compared to others. The churros came with caramel dipping sauce and it tasted sweet and filling. This is dedicated to churros-lovers.
Here's the location.
We were amazed by the quality of the 1/2 Roasted Moroccan Chicken... grilled to perfection and the skin was brushed with Balsamic reduction, slightly sweet but with a bitter end (due to the singed skin). The meat was fork-tender and perfectly good on its own but even better to enjoy with Sea Salt or a tangy Thai Green Chili dip.
おまかせ Omakase or "留给我吧" means "Leave it to the Chef"! There are no menu for the Omakase, the Chef presents to you what he/she has prepared for the meal course.
I did have the fried chicken though. That was really good.
Sing your heart out at RedTail Karaoke, a brand new space by RedTail by Zouk at Resorts World Genting. Spanning 3000 sq ft with a capacity of up to 60 pax, this is another fun prelude to the highly anticipated Zouk Club that is scheduled to open in the fourth quarter of 2018.
You will never get bored at RedTail with a variety of games like Xbox E-Games, Beer Pong, Giant Jenga, Shots & Ladders, Battle Shots, Giant Pong, darts, and pool, or you can simply sit back and relax while listening to cool live music or watching favourite sports on the screen. Remember to try out the Zouk-inspired Sour Plum Shot, a bestseller unique concoctions in Singapore and part of the Zouk DNA too.
There’s no shortage of rooftop bars in KL, and I can’t see anything that makes BlackByrd stand out from all the others. We didn’t eat here, so maybe the food is particularly noteworthy. The bar food menu looks tempting and surprisingly affordable for a rooftop bar. The drinks were pleasant and what I expected from a high-class lounge like this. There was a variety of options where everyone could find something they want. I could see us coming back to Black Byrd and getting some drinks and bar bites, but honestly, we would only do so during off-peak hours to ensure we get those great seats.
Reasons to visit Blackbyrd KL: fantastic views of the KL skyline (our favourite seats are on the lounge in the bar); tasty cocktails; international menu decently sized in portion; must try the Tuna Feuillette and the Chilean Seabass.
For truffle lovers, the Truffle Tagliolini (RM49) is a real treat for the senses. Known as the "diamonds of gastronomy", this delicacy is used in 6 different forms in this dish. Truffle oil, truffle butter, truffle paste, shaved black and white truffle and finally a spritz of truffle perfume makes this a truffle dream come true. Too much truffle.?.. Said no one ever! I loved every mouthful of it... absolutely brilliant!
Continue to pile your plate with with the line-up of meaty and seafood delights such as BBQ Beef Ribs with Pineapple; Rosemary and Garlic Lamb Shoulder;
The Grill and Chill barbeque and beer buffet are available at Cedar on 15, level 15, Impiana KLCC Hotel every Friday and Saturday. The barbeque buffet is priced at RM128+ per person and is available from 7.00pm – 11.00pm, whereas the beer buffet is priced at RM79+ per person and lasts from 6.00pm – 8.00pm
Hearty tummy warmers like the Cream of Roasted Pumpkin Soup with Croutons (served on Fridays) and Seafood Chowder with Garlic Crostini (served on Saturdays) is an appetising prelude to the highlight of the barbeque buffet; a mouth-watering spread of charcoal grill pit delights.
The Spicy Garlic Prawn and the Marinated Air-dried Beef are the highlights from the menu for us, most probably we love the tingling spicy excitement from the chili used in the seasoning. Best enjoy them with toast to enjoy different dimension of texture while the sauce infused into the toast
他们的主菜有两种选择,分别有三文鱼和牛肉,有沙拉为前菜,红酒为饮料,甜品为晚餐的句点
On the other hand, Grain Fed Beef Fillet Mignon is a dish that let you relish on its texture. It has a well tender texture, and the taste was enhanced by the accompanying sauce. The fillet mignon was best to enjoyed with medium rare texture.
Reasons to visit Cielo, Rooftop Restaurant KL: gorgeous, open-setting with views of the Kuala Lumpur skyline; a solid menu of tasty recipes with plentiful seafood and rustic Spanish flavour; perfect for date night or an elegant evening out with friends; try the degustation menu with wine pairing for the full experience.
Cielo KL is a great place for a drink and a meal, I would say it was reasonably priced for the premium atmosphere and fresh local produce you're getting.
Reasons to visit Cielo KL: stunning views; great event space; multiple settings with covered/ uncovered areas, bar and more formal dining; fresh fresh fresh seafood; excellent drinks list with premium spirits the base of all cocktails; attentive service.
The Damansara Uptown bar celebrates five years with a revamped menu that you have to see.
Our night continued with artisanal cocktails at HYDE at 53m, a speakeasy lounge located just upstairs of The Good Batch. Peachy Peachy – Beefeater Gin, Amaro Montenegro, Peach Liquor, Peach Puree, Lime Juice, Egg White.
Hyde at 53M is a gem, an absolute drinking destination. It’s an experience definitely worth crossing town for. Once you’ve tried it you are sure to trickle back time and time again. Cocktails range from RM40 – RM50 and the list changes bi-monthly. Order any classic you like, reminisce over a favourite, talk to the knowledgeable barmen about your likes and they will recommend something to suit. Reasons to visit: stylish atmosphere, entertaining bar tenders, delicious cocktails, strong measures, late night drinking fun.
Overall, food here is tasty, service is good too but food serving is a little slow, environment is nice and comfortable. It is nice dining in The Rabbit Hole KL.
Taste:9/10(Delicious. I ordered their whiskey sour which is a cocktail that contains whisky, lemon juice, sugar, and egg white. I like it as it come in big glass which I can enjoy it longer. Their pan seared scallops in ponzu teriyaki sauce were tasty)
As I reach the bar area, I am mezmerize by the selection of whisky that they are offering. There are so many whisky that I have not seen before.
Reasons to visit: classy setting; superb whisky collection; extremely knowledgeable staff; excellent bar bites.
Opening Offer (March 1 – June 30, 2023) Plaza Premium Lounge – From RM 146 per person (2-hour lounge use)
Plaza Premium is very much a functional lounge, taking you out of the terminal atmosphere, but not really providing anything too special. That said, one member of staff was helpful with a private room after a baby ‘accident’, saving us from a messy flight!
雖然這裡環境高尚但價格屬於大眾化，平均每人消費是在RM20-RM50之間（無酒精飲料）。
LAVO, a restaurant lounge and wine bar located at Menara Lien Hoe along Persiaran Tropicana, Petaling Jaya. This place certainly has the feel of spaciousness with a few dining areas to choose from. The main dining hall in modern setting furnished with sleek furniture and completed with a stylish curvy bar counter filled startling array of wine and liquors. This area receives great illumination of natural light from the glass window. One can also have a laid-back time and unwind at the wine deck.
Party，聚會吃聖誕大餐，跨年聚餐，一定要選擇 《LAVO》！記得要訂位喔！
Reasons to celebrate love with Valentine’s Afternoon Tea KL at Shangri-La Kuala Lumpur: elegant setting with attractive water feature and garden views; gracious service; a classy way to treat a loved one with the option of avoiding the crowds on the 14th.
With the country’s Independence Day around the corner, Shangri-La Hotel, Kuala Lumpur would like to commemorate the founders of Malaysia with a Merdeka themed Afternoon Tea set. Tea o’clock starts daily from 3-6pm at the Lobby Lounge. 🍰☕ RM190 nett Afternoon Tea set for 2 pax RM320 nett Afternoon Tea set plus 2 glasses for Prosecco for 2 pax
Reasons to visit: The caviar bar, carvery, stunning view and of course THAT chocolate fountain!
i personally love their food here, with good food and comfortable environment that is all i need for a chilled weekends.
Presumably sous-vided and seared, the 64.5 Degree Celsius Free Range Chicken had a juicy-tender texture served over a bed of creamy mashed and stir-fried Mushrooms. The Chicken was beautifully seasoned and palate-pleasing but not with a "wow" factor. Nevertheless, we thought the food was great despite the steep prices. Would love to come back if they could offer more comfortable seating.
