Japanese Fusion Mee Pok to try.
All the pork ingredients, including the minced and sliced pork, pork ball and cha shu, were fresh, but the flavours I felt were a bit too muted and sweeet, both for the miso and shoyu flavours. I came by during lunch once, and was informed that the wait was 1.5 hours. After eating this, I seriously wonder why.
I’d usually turn to other conventional picks like nasi ayam panggang and gado gado whenever I crave Indonesian food. But, Mee Bagus has introduced the humble Mee Ayam dish into the mix with their version, and I’m grateful to them for that.
The Mee Bagus Special aka minced chicken noodles was very good, flavourful and meaty, just missing the pork lard fragrance. I think the nice decor even made the food taste nicer.
For me, the noodles here were really tasty, eggy and springy, and coated with a sauce that was nice and fragrant with pork lard and shallots, with a hint of piquant ketchup. The fishballs were unremarkable though. Overall quite nice.
Wok Hey Delivery by Foodpanda - Stir fried Udon and fried rice with grilled chicken at home from Wok Hey Clementi Mall outlet ...
