(B.M.) Telur Itik Char Koay Teow 大山脚鸭蛋炒粿条 Restaurant

Jalan Song Ban Keng 14000 Bukit Mertajam Penang Malaysia

  • stevengoh.com
  • 2019-05-02 00:00:00+00:00
The Char Koay Teow here is packed with charcoal flavor, served with duck eggs inside out. Deep fried battered mantis prawns and fresh big prawn.
  • vkeong.com
  • 2017-03-14 00:00:00+00:00
Bukit Mertajam used to have three duck egg char koay teow stalls and it had been like that for a long time. The stall in front of the old train station used to my favorite and it was manned by Ah Heng. Ah Heng then moved to Taman Quarry and the youngest brother took over his spot. Unfortunately, the youngest brother (pictured above) got into an accident a years ago and had to recuperate for some time. After he regained his strength, he reopened his stall outside Fresh Food Court – which can be considered a totally different side of the town.

Nearby

XuJi Noodle House 旭记自制全蛋旦仔面 Restaurant

No. 15 (Ground Floor) Jalan Lembah Permai Taman Lembah Permai 14000 Bukit Mertajam Penang

  • kenhuntfood.com
  • 2018-05-16 00:00:00+00:00
The noodles were alright, not exactly al-dente but they were okay. The interesting part was the Sambal Belacan with a mix of deep fried Shallots and Silver Fish (and a little bit of Sugar). There were a lot of things happening at the same time... sweet, savory, spicy and crisp-crunch. To add on the variety, their Shrimp Dumplings can be a decent choice.