I haven't been to Jaggi's in ages. But it came up in discussion the other day, when a colleague mentioned that Jaggi's is the only Indian restaurant that she'll eat at in Singapore.
But I was a bit disappointed with their chickpeas and kebabs, the latter of which were reheated in the microwave and were just uninspiring.
Hi Makan Kakis, Our Foodie Friend Juwanda Hassim returns after a little hiatus to update us on what’s been happening with his cafe The Fabulous Baker Boy. It hasn’t been a walk in the p…
