Nasi Kunyit Served with Curry Chicken (RM 19.50) Not just that, we tried their Nasi Kunyit which is served together with the Curry Chicken. One can taste the fragrant taste of the nasi kunyit. Once, you drenched the creamy coconut-based curry into the rice, they are really good and addictive.
Sotong with Kangkong is a popular street food you can find in town. The dish is simple and easy to make with blanched brown cuttlefish and kangkung but the secret lies in the sauce.
The Nasi Kerabu Baba Fried Chicken (RM17.00), came with a serving of blue rice topped with sweet and spicy coconut sauce, half a hard-boiled salted egg, acar and salad, grated coconut, fish keropok, and fried chicken. The chicken was succulent on the inside, cripsy outside, and the acar added a sour twang to the overall sweet dish.
