Pastry

1. Bakery
2. Pastry
3. Cake

in Orchard Turn

1. www.nickblitzz.sg
2. 6 months ago

One of the highlights of these tea puffs is their impeccable balance. The crust, while substantial enough to provide a satisfying crunch, is not overly thick, allowing the flavors of the filling to shine through.

1. herpenandfork.blogspot.com
2. 6 years ago

If you are looking for a full set of afternoon tea, then perhaps not 1872, but if it's a pit stop in between shopping, this is a nice place away from the crowds (provided the shop isn't crowded itself).

1. nickeatfood.blogspot.com
2. 7 years ago

I don't have any preference when it comes to which one is more yummy? They're all good!

1. www.misstamchiak.com
2. 8 years ago

I believe you could just blindly pick anything from the menu and it would still taste amazing. Thank you LeTAO, you truly make the world a better place.

1. eatbook.sg
2. 3 years ago

Korfe ION Orchard has a series of Dalgona coffee drinks that are exclusive to this branch, as well as their Ang Mo Kio branch in Djitsun Mall.

1. www.ladyironchef.com
2. 5 years ago

It may be the premium price for the premium tart or the brand’s inability to keep up with the fast-changing food trends that gradually led to its demise in Singapore.

1. nickeatfood.blogspot.com
2. 7 years ago

It has a soft cottony cheese center with a crispy outer pastry. Best to eat it when it's hot!

1. thehungrybunnie.blogspot.com
2. 8 years ago

And now that I've finally tried it, I can totally understand the craze. Oh my, these were absolutely sublime. A buttery crust that was just the right amount of bite, filled with a cheesy mousse so light it's like eating a fluffy cloud.