Verdict: Overall the ramen is nice with an intense broth They are mostly famous for their Cheese tsukemen Service was lacking and their app isn't very helpful in terms of ordering the food.
Verdict: We were largely contented with our meal at Mitsuyado Seimen. A well worth checking out for noodles devotees.
The basic Tsukemen, which is known as hiyamori is one variety where the Ramen is served slightly chilled and compliments with warm soup. Mitsuyado continuously invents new recipe, to cater for the vast customers’ combination preferences, using different temperature in boiling and rinsing of the noodles. Therefore, Mitsuyado has become the pioneer in the arena of Tsukemen to offer noodles in 4 different temperatures!
To be frank, I am not well versed in Japanese cuisine. My knowledge on Japanese food is almost zero. But when it comes to eating, I trust my taste buds more ...
Decided to try out Toripaitan Shoyu Egg @ RM 17.40 with thin noodle. Order their regular style too. Quite like their shoyu base, as it is clear, mild spicy and quite fragrant. Egg I wish it is more flavourful then it would be perfect. Chicken meat is soft and juicy.
Verdict: Overall the food was great and refreshing with friendly service.. There are other types of soup based available! Do try them all!
I was so looking forward to going to Ramen Hitoyoshi again because I love the ramen. This one is the Buta Shogayaki Tonkotsu Ramen. Yes, very good till the last drop.
First, the ajitama. Beautifully executed, the yolks were runny and the egg was well marinated. The broth was really good too, though a tad too salty for me.
Overall this place is a sold 8/10. Downside is, the place is rather small and gets very crowded during peak meal periods. Best to come earlier or make a reservation.
Tomo @ RM 30.90 – chasu pork belly, nori, soft boiled egg, wood ear fungus, scallion, bean sprouts. It is indeed a very interesting soup base. Love the thick soup base that punch with light soy, miso and pork bone soup after taste. Both are well balance and did not overpower each other. Sounds weird but taste awesome – recommended for first time order
Portion size here is on the petite side and you get two very thin slices of chasu. But mind you, it was generous in flavor. Look at the light charring which exuded an appetizing smokey aroma. If only they had been a tad generous with the protein.