Keyaki Weekend Brunch Review at Pan Pacific Singapore Hotel - $75++, 9 course, sashimi, teppanyaki, grilled prawns, dessert ..
Overall, I visited the restaurant with pretty high expectations which were not met at all with the exception of the very picturesque garden perfect for that nice photo to reminisce about travelling in Japan.
Nonetheless, for $75+++, this 8 course brunch is quite worth it. Not quite exquisite, but quality Japanese food.
One of the Affordable Chirashi options.
Kei Kaisendon is a speciality restaurant serving rice bowls topped with fresh sashimi which is imported straight from Japan.
Kei Kaisendon at Marina Square has recently participated in the Food Masters Singapore 2019 competition hosted by Singapore Press Holdings.
