This is an all-day vegetarian food court.
我想這間素食坊應該是Puchong一帶最好吃,而且最多樣了的吧!因為老闆的生意每天都是一樣的好!初一十五更是一堆的人,還要排隊拿飯呢!除了有得選白米飯和糙米飯之外,在菜色方面更是多樣化!我每一次去,都不知道要拿哪一樣,五顏六色,眼花繚亂!因為選擇太多了~~~隨便拍了幾張照片,供大家看看。
To the vegan advocates out there, am pretty sure BMS Organics is no longer stranger to you. Over here, patrons get to indulge sumptuously and healthily with the many salubrious offering in its vibrant menu-cum-recipe book.
-- Puchong jaya branch was opened on 16th July , brings more convenient for healthy lovers in Puchong area with full range of healthy foods available . BMS Organics puchong jaya branch offered convenient mini market for products and also a fusion cafe that located on the 1st floor . Even the foods that serve in the cafe was cooked without Chemical MSG , Chemical preservatives and Artificial colorings . serving Health Foods guarantee by BMS Organics .
So that’s one more vegetarian food place to add onto the list! Even if you’re not Buddhist, this is good news for those living in the area who practice veganism or vegetarianism for a healthy lifestyle.
Verdict: 1. For those who want to try out healthy diet, here's the place to begin with. 2. Simple Life is the perfect place for businessmen and family to catch a breather at any time of the day. 3. Recommended: Organic Lei Cha, - See more at: http://www.ohfishiee.com/2015/05/simple-life-healthy-vegetarian.html#sthash.n07SLHrd.dpuf
Pretty good vegetarian place.
这家蒲种区的心灵之素可以说是我关顾已久的素食馆,除了食物的多样化和平民化的价格吸引我之外,还有就是这里有我一家人最爱吃得羊角豆,因为孩子们与我都是羊角豆的“粉丝”。一般我知道羊角豆都是清炒、sambal 炒羊角豆或是curry 里的其中一种配菜,可是心灵之素的——橄榄菜炒羊角豆还是我第一次吃到的。
Came for tea. The food taste good.
Located at Sunway Mentari, you will be able to enjoy up to 70 types of vegetarian dishes prepared by skilled chefs.
品牌对食物口味、酱料、成分组合、健康烹调法等极之讲究,坚持严选新鲜食材,以烹调出逾70种素食创意料理,尤其是兼具时尚潮流与美味健康的多样化蔬果日本寿司,绝对颠覆了大众对传统素食的刻板印象。
Today, trying out their vegetarian Bao offereings!
"妈宝素食馆 Mable Vege Restaurant" is available in Grab Foob, Food Panda, or Customer Drive-by Order; I believe prices are all the same.
May not look that appetizing but the taste and combinations were not too bad at all.
In Malaysia, there are quite a lot of Chinese vegetarian restaurants if you know where to look. Thanks to my vegan foodie friends, I got to enjoy the food at Mushroom Culture, Puchong.
蜜汁鲍鱼菇(应该是这名称),每次到素食店一定会叫鲍鱼菇,有时候是奶油(肥死人),这道蜜汁是店家介绍的,也好吃。鲍鱼菇不会炸得油油的,酥脆得来配上蜜汁很开胃。
My favourite, and a must-have every time I go to Mushroom Culture – the salt and pepper ‘kidneys’. I love stuff that has a crunchy and chewy texture (like squid), so this is right up my alley. Idk what they make it with (crack, maybe, coz it’s so addictive) but I can probably polish off a whole plate by myself. The salt and pepper seasoning is just right without being too salty and the ‘kidneys’ have a delicious, golden crisp on the outside.
The foreigners serving the food are polite and helpful, a place of good ambience for vegetarian, parking is easy in the morning on Sundays.
来这里吃过几次炒饭,不知为何,也许是因为都有一大堆的菜丝扑撒在饭上,吃起来感觉味道就有点类似。素咖喱面还不错,味道虽不是很浓郁,胜在简单,吃起来不负担。食物价位平均属中上,味道平实。他们也有西式餐点,如汉堡,披萨和意粉。
The rm$13 "擂茶飯(糙米) Lei Cha (Brown Rice)" was fairly large portion, displayed as YMT's signature dish.
Their Bitter Gourd Tofu Rice Set was priced at RM 12.90 . This set came with a bowl of Brown Rice, some Clear Soup and Bitter Gourd with Tofu. Generally, the flavours were quite light here and it was evident that they had not used any MSG in their cooking. The soup was good and so was their Bitter Gourd. My rating for this preparation shall be 8/10.
I think compared to real fish head noodle, everything is the same except for the 素魚片 vegetarian fish slices and the soup.
Our all time favorite is the claypot mutton curry.
The basic Banana Leaf Rice Meal comes with three vegetables, Pudina Chutney, Mango Pickles, Pickled Chilli and free flow of curries. I would say that the spread was good and the veggies were fresh and tasty. My rating for their veggies shall be 8/10
I'd say the vegetarian item sampled today "照烧豆腐荞麦面 Grilled Terriyaki Tofu Soba" was acceptable in taste and presentation, the bowl comes with Soba with terriyaki tofu and an onsen egg plus flavored/seasoned cauliflower, pumpkin and carrots and I believe seaweed as well. Generally, a likable dish!
La Juiceria's menu is quite extensive, with vegetarian, meat, locals like nasi lemak, even cakes, coffee and of course their healthy drinks; also all-day breakfast as the restaurant opens early at 9am.
Price : Expensive Services : Good Environment : Warm & Cozy
The food here so far, good presentation and tasty vegetarian offerings.
This is one organic vegetarian restaurant well worth multiple visits.
Le Food at SS18 is still not offering the full menu, you would have to pick from the list currently offered.
The restaurant only opens for lunch until 3pm and then dinner until 11pm. I do think that it still opens from 3-6pm but serves snacks menu like the one I am having.
The rm$14.90 "香辣糙米椰漿飯 Signature Nasi Lemak" looks and taste much more appetizing and quite different from the previous Vegetarian Nasi Lemak offering last year.
Today's nasi lemak is at rm$14.90; cashew nuts on top of the rice, acar, cucumber, and vegetarian sambal seems the same as before. Difference is different type of crackers (much better), boiled egg, potato, and curry cauliflower; good combinations!
As usual, BMS offers a small free cup of Ginger Tea! The whole thing may not be filling my empty stomach after gym, but it is a nice and healthy one, I hope.
This restaurant is spacious, clean, tidy, and brightly lighted.
It is good that vegetarian choices can have good taste. I personally like this choice!
Charcoal Burger RM 14.90 The buns were fluffy and soft. Patty replaced with egg and mash. Layered with greens and served with a side of tempura shrooms. Nyum! Surprisingly so good for a burger without any meat in it. And those tempura shrooms? I could sit in front of my TV with a whole tub. They stayed crispy til the last bite too.
Verdict: 1. Almond fruit salad becomes my current addiction! 2. The service is exceptionally good with bright smiles from all the waitresses. 3. I've uncovered some creativity in the dishes which definitely worth a try!