My friend selected this eatery for lunch after reading theyumlist and I planned to order the "Lei Cha" meal but changed my mind later because I wanted to compare their vegetarian nasi lemak with the one that I had eaten previously in Midvalley
Reasons to visit: 100% vegetarian restaurant; lovely green outlook and warm friendly ambience; must try the Fruit Tea, Penang Fruits Rojak, Golden Pumpkin Tofu, Portuguese Grilled “Fish” and the Golden Fragrance Abalone Mushrooms.
