lemon grass beef skewers excellent too. crab soup a bit like bun rieu so so for me.
Pho bo tai was pretty good too. I thought the broth was a good balance between the beefy savoury and sweetness.
22 reviews of Mrs Pho "Their pho is goooood. The place is tiny industrial-cool, dim in a hip kind of way, and that kind of squished that makes you feel real cozy with your companions and all the people a table over. Food was really quite…
Yet somehow, I had a gut feeling that there was more going on the behind the scenes here, so I stuck around for a bowl of phở. To my surprise, the chili peppers provided here were much spicier, and I liked everything going on with the broth too. But both the beef and the noodles were rather thick, giving me doubts again. I suspect that I'll still be back one day for dinner to try their bánh xèo and bánh khọt though.
To my surprise, the chili peppers provided here were much spicier, and I liked everything going on with the broth too.
Tried their bánh mì cô hai.. I thought it was ok. Tasted pretty much like how it looked.
Vietsmith Vietnamese Kitchen is a new Vietnamese restaurant in Millenia Walk. The spacious dining area and wide range of dishes in the menu attracted us to go in for an early lunch.
With affordable prices and flavours this loud, I’d return to Pho Stop for a good bowl of pho any day. Plus, it doesn’t hurt that they do great ice-cream too.
Welcome Saigon Boy to CBD, I am loving this new addition and lunch times just got happier.
I would return to Fat Saigon Boy Express for lunch if I am around the area. And would no doubt order The Beef Eater.
Service was surprisingly gracious for a casual mass-market bistro.
Date of visit 07.06.2013 Vietnamese cuisine is not as popular in Singapore as compared to  Korean, Japanese or Thai food.  Probably d...
Banh Mi lovers, go check this kiosk out if you haven’t. Worth trying. And if you have room for dessert after your meal, Henri Charpentier is just nearby.
Our experience seems to be pleasant at Cao Vietnamese Cuisine overall; while it was our first time having most of the Vietnamese dishes that we have ordered here, the meal was an eye-opener for us and broadened our perspective on Vietnamese cuisine as a whole.