Ahhh Roketto Izakaya, what a lovely meal.
It’s really good to have a place where you can chill with enjoy some creative Singaporean dishes!
This place bills itself as "Singapore's First Automated Robotic Restaurant" (182 Cecil Street #02-01). But it was a lot less automated than it sounded.
While flavoursome and boasting a beautifully crisp skin, the Duck Leg Confit ($32) was a teensy weensy bit dry.
Four years after its inception, The Black Swan gets a new Culinary Director, Daniel Sia.
am a fan of Knockhouse’s coffee (available at Pacamara Boutique Coffee Roasters, The Botanist) so it was not difficult for me to like Kyu’s cup, which had a deep yet balanced touch.
Kyu Coffee Bar—a new coffee kiosk—is strategically located right at the entrance of Prudential Tower in Raffles Place.
