Popcorn Food Hall

Popcorn Food Hall Restaurant

S-JA3(A) Mid Valley Megamall Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur

Solve the age-old question of ‘what to eat?’ at PopCorn Hall, an international non-halal food hall bursting with tasty options! Choose from local delicacies to tempting eats from around the world. No matter your choice, each meal will be prepared with fresh, quality ingredients for your enjoyment!

  • muntalksfood.blogspot.com
  • 2020-03-02 00:00:00+00:00
After all the oil has been removed into a smaller bowl. This Sarawak Laksa is not that spicy and has a good enough strength of the signature herb taste in the Sarawak laksa. Won't buy again due to the amount of oil that needs to be removed but the taste is acceptable.
  • malaysianfoodie.com
  • 2019-10-03 00:00:00+00:00
Portuguese Ikan Pari & Sotong (RM 12.80) I am loving the kick of umphhh and spiciness of the dish itself. Though the portion of the ikan pari is not much but it is good enough for one. I am loving the taste of it with the spicy squid that accompany with it.
  • zap-pa-lang.blogspot.com
  • 2018-12-19 00:00:00+00:00
整体来说我觉得在商场有个地方以经济点的价钱吃到这些美食真的很不错，我还瞄到这里还有好几个摊位是空的，期待会有其它更赞的美食出现!
Youmiqi Cuisine

Youmiqi Cuisine 有米气顺德料理 Restaurant

57, Jalan Klang Lama, Petaling Lama, 58100 Kuala Lumpur, Malaysia

位于Old Klang Road的【有米气】是全马首家专卖顺德料理的中餐厅，主打多道独特的美味佳肴，包括太古火焰锅、火焰醉虾、栋企鸡、顺德刺身、鲜虾锅贴饺和金丝燕麦包等，样样精彩，包你吃了回味无穷，今天就来尝试！

  • clevermunkey.com
  • 2019-01-22 00:00:00+00:00
For spicy food lover, this Spicy Crabs dish will definitely give you that spicy kick. This spicy crabs cooked in Sichuan style were quite appetizing and theres's plenty of flesh inside the crab.
  • jiashinlee.com
  • 2019-01-16 00:00:00+00:00
Youmiqi Cuisine 有米气顺德料理 is a wonderful place to celebrate Chinese New Year with family and friends, I particularly loved the private dining rooms on the first floor for an intimate and aesthetic experience.
  • lwinlee.blogspot.com
  • 2019-01-07 00:00:00+00:00
SWEET AND SOUR PORK RIBS Unlike the common sweet and sour pork meaty cube cutlet, this recipe here is slightly different whereby it’s actually pork ribs style that has been cut into smaller pieces. So do be extra cautious of the hidden bones and enjoy slowly.
Brotzeit - Mid Valley

Brotzeit - Mid Valley Restaurant

G(E)-018 Ground External Floor Mid Valley Megamall Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur

The perfect place for authentic modern German cuisine with a great range of biers from the Paulaner family.

  • malaysianfoodie.com
  • 2019-07-01 00:00:00+00:00
Aglio -Olio Pork Belly (RM 33) Divinely delicious and double thumbs up! The Aglio Olio which is served together with the crackling delicious pork belly is a must to have here. The aglio olio is perfectly cooked till al-dente with complete flavours and aromatic hint.
  • goodyfoodies.blogspot.com
  • 2019-04-06 00:00:00+00:00
There is also a Dinner Specials menu, which is available daily from 6pm. We had the pork fillets on rosti (RM33), which comes with a delicious black peppercorn cream sauce. The rosti (Swiss shredded potato) is thin and crispy, topped with bacon.
  • trendygourmet.my
  • 2018-10-16 00:00:00+00:00
啤酒控們別錯過良機品嚐這麼優質的木桶啤酒，進口啤酒數量有限直到買完為此。
Breakfast Thieves

Breakfast Thieves Restaurant

29-5 Jalan Riong, Bangsar Kuala Lumpur, Malaysia

All it takes is a quick glance, a glorious scent and a moment of craving before your mouth waters and you can't resist.

  • sakthi-life.blogspot.com
  • 2018-06-06 00:00:00+00:00
The Legend @ RM 28 The Legend tasted okay. For us, it tastes a bit bland that we have to add our own seasonings in it.
  • theoccasionalgourmand.blogspot.com
  • 2018-04-22 00:00:00+00:00
The packaging of the place is nice and pleasing to the eyes. But when one goes deep into the core, there is nothing much to shout about.
  • emobananaboy.blogspot.com
  • 2018-04-02 00:00:00+00:00
Good place for breakfast again!
PUTIEN - The GardensMall

PUTIEN - The GardensMall 莆田 Restaurant

Lot S-215 The Garden Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur

Putien restaurant serves Heng Hwa (or Xing Hua) cuisine, a regional specialty that has its roots traced to Putian, a beautiful coastal town located in the Fujian province of China.

  • muntalksfood.blogspot.com
  • 2020-01-10 00:00:00+00:00
Deep fried mackerel. I find the pieces of fish to be quite thin.
  • nufashionista.com
  • 2018-12-06 00:00:00+00:00
【莆田卤面】和【兴化炒米粉】乃是推荐之一，各有各的特别。
  • weisekmui.blogspot.com
  • 2018-07-01 00:00:00+00:00
终结来说如果多人一起用餐会好一些因为可以试到更多不一样的菜肴这家餐厅的菜也还蛮健康清淡食物水准也很高有米其林的餐厅没让我失望下次再来吃别的菜肴
BMS Organics - Mid Valley

BMS Organics - Mid Valley Restaurant

T-013B Level 3 Mid Valley Megamall Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur Malaysia

Organic & natural health products, Organic & natural grooming/beauty products, Fresh Organic produces ( vegetables & fruits), Organic kitchen essentials and equipments. NOTHING ARTIFICIAL!

  • muntalksfood.blogspot.com
  • 2019-12-28 00:00:00+00:00
Pumpkin fried rice with a new look and more ingredients such as broccoli and crackers but less cubes of pumpkin at MYR 15.80 nett. Won't order this next time because I prefer more cubes of pumpkin.
Hoshino Coffee - Mid Valley

Hoshino Coffee - Mid Valley 星乃珈琲店 Restaurant

No.27-G, Ground Floor, The Boulevard Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur, Malaysia

In Hoshino Coffee, we use only premium Arabica roasted coffee beans selected by our very own coffee blend specialist Master Kanno. With pride and devotion, we serve this specialty coffee to you "Hand-Dripped".

  • chubsquared.blogspot.com
  • 2019-04-05 00:00:00+00:00
Food was good and acceptable. While I would definitely return, there were hits and misses as well.
  • applefish.net
  • 2018-12-30 00:00:00+00:00
这道结合了甜点元素的蓬松奶酥蛋炬饭,将蛋清弄制成蓬松的奶酥包裹着番茄饭,这个的搭配简直就是完美
  • iamfoodinsane.blogspot.com
  • 2018-12-28 00:00:00+00:00
Hoshino Coffee 的咖啡豆仅仅是中度烘培而已，所以喝起来会比较顺口。
Upeh Gardens

Upeh Gardens Restaurant

LG230B The Gardens Mall Mid Valley City 59200 Kuala Lumpur Malaysia

Upeh... Transporting Heritage... Authentic Malay Delicacies for the World.

  • muntalksfood.blogspot.com
  • 2020-02-03 00:00:00+00:00
I didn't know what kuih Lopez is until I ate it. Instead of sago, it just uses glutinous rice.
  • goodyfoodies.blogspot.com
  • 2017-03-06 00:00:00+00:00
Upeh takes over the spot previously occupied by Belanga Cafe in The Gardens Mall. Upon inspection of their menu, we noticed that the items served were similar (serving authentic Malay cuisine), so perhaps it's just a rebranding exercise.
Wagyu More

Wagyu More 牛摩日式火鍋 Restaurant

T216-B, 3/F, The Gardens Mall, Midvalley City. Kuala Lumpur.

Wagyu More is an "All You Can Eat Japanese Style Shabu-Shabu". We serve a huge selection of meat, desserts, sushi, drinks, meatballs, vegetables and more.

  • muntalksfood.blogspot.com
  • 2019-07-24 00:00:00+00:00
My friend chose US Pork Loin and I chose Australian Beef Chuck Roll because it is less fatty than Australian Beef Brisket.
  • choiyen.com
  • 2019-04-22 00:00:00+00:00
Verdict: It was indeed a satiated meatilicious hotpot experience, burpsss ｡^‿^｡
  • theyumlist.net
  • 2019-03-18 00:00:00+00:00
Reasons to visit Wagyu More: great group dining experience; the only hotpot concept I know of that offers premium grade meats.
The Zun Express

The Zun Express 尊厨靓汤 Restaurant

Lot LG-231 Lower Ground Floor The Garden Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur Malaysia

Zun” means “Honour, Noble, Respect & Imperial” in Mandarin. It is our honour to have you as our noble guests. Enjoy dining in a chic, modern environment incorporating traditional Chinese elements with a contemporary twist. Our dishes are uniquely looked with wide varieties of selected freshest ingredients. Authentic flavours & finest ingredients must be retained. Artistically presented and selected healthy recipes both in food content as well as in the choice of unique decor. The Zun Express is ideal for an exclusive lunch or dinner gathering spot with an elegant and exquisite atmosphere. Passionately committed to offering our guests an exclusive dining experience.

  • muntalksfood.blogspot.com
  • 2019-07-21 00:00:00+00:00
The ribs are well marinated with herbs so they are delicious without any oink oink taste.
Tiffin's By Chef Korn Restaurant

Tiffin's By Chef Korn Restaurant Restaurant

T068&T069, 3rd Floor, Mezzanine (North Court), Mid Valley Megamall Kuala Lumpur, Malaysia

  • jessicatjs.blogspot.com
  • 2019-02-14 00:00:00+00:00
Red curry [Pork (RM19.80)/ Seafood (RM23.80)] If you adore hot and spicy food, this dish is not to be missed. There's just something so unique about Thai's red coconut, which sits on the sweeter side in comparison to Malaysian curry, but delicious in their very own distinct way. This curry is ideal to be eaten with rice, its thick and savoury broth would make you engulf the rice in no time. We opted for pork, and they were pretty fresh and came in decent amount. Basically their curry is on par with most of the Thai food chains out there, but are more reasonably priced. So the next time you're craving for Thai curry but not ready to burn a hole in your wallet, this place is definitely your go to.
  • muntalksfood.blogspot.com
  • 2018-11-24 00:00:00+00:00
I can't believe that for lunch, I only had this bowl of Red Ruby dessert at Tiffin's, Midvalley Mall. It was just ok, nothing to go back for.
  • nufashionista.com
  • 2018-11-07 00:00:00+00:00
他们的泰国美食选择超多的，从街头小吃到主食🍜，甚至是甜品都有！
Ticklish Ribs & 'Wiches - The Gardens Mall

Ticklish Ribs & 'Wiches - The Gardens Mall Restaurant

Lot T-216-B 3rd Floor The Gardens Mall Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur Malaysia.

From Malaysia to Indonesia, Japan to Thailand, Australia to America. We've eaten at over 100 pork rib restaurants before deciding that our BBQ ribs are worth sharing with the world. Here's an idea of what you can expect from our recipe. A Colonel once conquered the world with a single recipe of 11 herbs and spices. Our recipe has 30. Combine that with an Asian cooking style and you'll know why our BBQ ribs are just bursting with flavours. Sticky and crackly on the outside. Fall-off-the-bone tender and juicy on the inside.

  • felicia-grace.blogspot.com
  • 2017-12-27 00:00:00+00:00
Overall, it's okay.
  • followmetoeatla.blogspot.com
  • 2017-12-19 00:00:00+00:00
Attention All Pork Lovers! If you enjoyed pork cuisine cooked in any styles, then you are in for a treat for the pork-licious menu by Ticklish Ribs & 'Wiches has to offer in their menu. I was at their newly opened 2nd outlet at The Garden Mall, Mid Valley recently to check out a few of their best dishes cooked in the most traditional Asian recipes but served in new ways.
  • taufulou.com
  • 2017-07-09 00:00:00+00:00
Pork lovers out there, this place will definately feed you well as they are hitting most of their items all about porks.
An Viet - The Gardens Mall

An Viet - The Gardens Mall Restaurant

LG-203B, The Gardens Mall, Mid Valley City, 59200 Kuala Lumpur

Ăn Viet, which literally means "Eat Viet", is a casual dining restaurant serving authentic Vietnamese cuisine. Ăn Viet strives to remain true to our food-losophy of using quality ingredients to produce made-from-scratch and cooked to order dishes.

  • nufashionista.com
  • 2018-09-13 00:00:00+00:00
还有推荐他们家的越南咖啡！味道很正宗，香醇浓郁超好喝哒～别等啦
  • melissathegreat.com
  • 2017-12-14 00:00:00+00:00
Grilled Lemongrass Chicken (GÀ NƯỚNG XẢ ỚT) – RM19.90/set The were 2 big slabs of chicken meat skewed in lemongrass and put to grill. The chicken meat was nicely grilled and well marinated.
  • chasingfooddreams.com
  • 2016-09-17 00:00:00+00:00
I have really enjoyed the scrumptious flavours of Vietnamese cuisine at Ăn Viet. There’s plenty of dishes that easily caters to every one of all ages. Portions are generous for the price and I would certainly return for the following dishes of Xoi Chien Phong, Banh Trang Nuong, Pho Bo, Bun Cha and Grilled Lemongrass Chicken!
Din Tai Fung - The Gardens Mall

Din Tai Fung - The Gardens Mall 鼎泰豐 Restaurant

Lot LG-207, Lower Ground Floor The Gardens Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur.

Having originally been founded as a cooking oil retail business in 1958, in 1972 Din Tai Fung was reborn as a steamed dumpling and noodle restaurant. Din Tai Fung Dumpling House focused on achieving steady improvement in quality and in the level of service that the restaurant provided. The restaurant was soon winning rave reviews from all over the world, and laudatory articles in food magazines and in the newspapers contributed to Din Tai Fung’s growth.

  • muntalksfood.blogspot.com
  • 2019-10-05 00:00:00+00:00
This time, I ordered a basket of 10 Xiao Long Bao and gave 3 to my friend who ordered a bowl of plain white rice and Ginseng Chicken Soup.
  • goodyfoodies.blogspot.com
  • 2017-10-25 00:00:00+00:00
Congratulations to Din Tai Fung Malaysia, who are celebrating 10 years of success in Malaysia. Din Tai Fung, which originates from Taiwan, was originally founded as cooking oil retail shop in 1958 and was transformed in 1972 to a restaurant serving xiao long bao and noodles. Now it has over 140 branches in Australia, China, Dubai, Hong Kong, Japan, Malaysia and many more, delighting customers with a taste of Taiwanese cuisine. Since its inception here in 2007, with their first ever outlet in The Gardens Mall, Din Tai Fung has grown and now operates seven outlets in Malaysia; 4 in Klang Valley and 1 each at Penang, Johor Bahru and Genting. In conjunction with this 10th Year Anniversary, I've collated a list of the 10 Must-Try dishes at Din Tai Fung Malaysia.
Sushi Zanmai - The Gardens Mall

Sushi Zanmai - The Gardens Mall 寿司三昧 Restaurant

T-217, Third Floor, The Gardens Mall Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur.

The genuine Conveyor-belt Sushi Restaurant The original taste, a brand new experience. We provide more than 100 assortments of sushi and 100 varieties of cooked food that are authentically Japanese. Backed by more than 20 years of experience in Japan, Sushi Zanmai possesses extensive expertise for raw materials selection. Genuine ingredients coupled with original recipes, we provide cuisines that are authentically Japanese.

  • muntalksfood.blogspot.com
  • 2018-06-30 00:00:00+00:00
Chawanmushi MYR 5.47 nett (used to be MYR 5.80 nett). California Maki and Avocado Maki used to be MYR 4.80 nett each so now is MYR 4.53 nett. A white plate of sushi (tamago sushi in this case) used to cost MYR 2.80 nett so now it costs MYR 2.64 nett.
Purple Cane Tea - The Gardens Mall

Purple Cane Tea - The Gardens Mall 紫藤茶原 Restaurant

Lot LG-206, Lower Ground Floor, The Gardens Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur Malaysia

  • taufulou.com
  • 2020-09-22 00:00:00+00:00
One of the signature for the restaurant is this Black Tea Curry Lions Mane Mushrooms. The curry is not too thick, yet you would easily need to bowl of rice for this. So easy to eat, super mild spicy with mild creamy. Instead of santan the replace it with Almond milk.
  • muntalksfood.blogspot.com
  • 2019-05-10 00:00:00+00:00
This looks nice doesn't it? It even has two large pieces of Huai Shan (淮山 - wild yam) which I thought was daikon until I bite into them.
  • angietangerine.com
  • 2019-02-27 00:00:00+00:00
Salt Steamed Chicken in Chinese Herbs (Dong Ding) Salted chicken were marinated for 45 minutes, steamed with mixed herbs and tea. The taste may slightly salty, but the taste of medicinal herbs and tea aroma will linger and stay in your mouth. The added tea leave can reduce the greasiness of the dish.
The Warung - Mid Valley

The Warung - Mid Valley Restaurant

F-028C, Mid Valley Megamall 1, Lingkaran Syed Putra Mid Valley City 58000 Kuala Lumpur

Get your old school Malay traditional food here at this authentic Malay restaurant. All-time favourites served up hot and fragrant here include nasi lemak, mee soto, briyani, and their famous specialty nasi tumpang, plus a variety of spongy kuih cakes.

  • muntalksfood.blogspot.com
  • 2020-01-18 00:00:00+00:00
When I saw this Lontong poster, I had to order it because I like to eat compressed rice. The ingredients. Rice cake or compressed rice is what I like to eat. There is also deep fried mee hoon in the lontong which is too oily to be eaten so I just left them. Something I seldom do because I don't like to waste food but trust me, they are just too oily so it is better to walk away.
Kaiju Company

Kaiju Company Restaurant

29, Jalan Riong Bangsar 59100 Kuala Lumpur Malaysia

Thai x Japanese Cuisine. NO Reservations. Walk-ins only.

  • choiyen.com
  • 2019-09-10 00:00:00+00:00
Verdict: Satisfying flavours and portion, we enjoyed immensely the food we had and would highly recommend this place if you’re at this area.
  • chubsquared.blogspot.com
  • 2018-10-09 00:00:00+00:00
Food was good and acceptable. I will likely return to try other brunch and dessert options, especially the ice cream!
  • katelifefood.blogspot.com
  • 2018-01-13 00:00:00+00:00
Verdict: The server there is really accommodating to our request and speedy service .. It's better to make a reservation if you want to be in a big group as the space of this eatery is not that large and it fills up rather quickly .. They have recently updated their menu with the inclusion of the dessert menu!
Proof Pizza + Wine - Bangsar

Proof Pizza + Wine - Bangsar Restaurant

29 Jalan Riong Bangsar 59100 Kuala Lumpur Malaysia

Proof Pizza + Wine offer artisanal, wood-fired Non-Halal pizzas with a selection of wines by the glass, carafe and bottle.

  • dishwithvivien.com
  • 2019-10-19 00:00:00+00:00
Overall, the pizza are tasty, although the best pizza i had was in a hotel in chennai 🙂
  • sakthi-life.blogspot.com
  • 2018-01-31 00:00:00+00:00
Black Truffle Pizza was superb. Perfect crust pizza with warm, gooey goodness of melted cheese, mixed mushroom and black truffle paste. Yum!! Must try in Proof Pizza + Wine. Black Truffle Pizza (8 inch) @ RM 36.79
  • katelifefood.blogspot.com
  • 2018-01-19 00:00:00+00:00
Verdict : Amazing pizza that just makes you fall in love more with their pizza marries well with amazing ambience and wines! Advisable to make reservations in advance
Canton-i - The Gardens

Canton-i - The Gardens 香港粥麵家 Restaurant

The Garden Mid Valley City LG-202 & 203A Lower Ground Floor Lingkaran Syed Putra 59200 Kuala Lumpur

  • muntalksfood.blogspot.com
  • 2020-02-05 00:00:00+00:00
Wanton noodles with braised beef and a bowl of wanton noodles with char siew and siew yuk. The char siew has a nice coconut caramelized taste.
House of Pok - Mid Valley

House of Pok - Mid Valley 小猪猪 Restaurant

T-042, Mid Valley Megamall, Mid Valley City, 58000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

  • muntalksfood.blogspot.com
  • 2020-03-17 00:00:00+00:00
Congee with two dishes from Category B - choy sum and two braised hard boiled egg at MYR 11.90++ (MYR 13.209 nett). I will always order congee here because I like this type of congee instead of those very smooth congee. Braised hard boiled eggs are a must for me.
  • weisekmui.blogspot.com
  • 2019-11-18 00:00:00+00:00
这里的食物好吃有大份,重点价钱不贵
  • amadeusbv.blogspot.com
  • 2019-07-08 00:00:00+00:00
虽说此店以猪食为主，可也有卖非猪肉食物，如泰式鸡扒，也很美味哦。
Naj & Belle - Bangsar

Naj & Belle - Bangsar Restaurant

99L, Jalan Tandok Bangsar 59100 Kuala Lumpur Malaysia

  • muntalksfood.blogspot.com
  • 2019-05-31 00:00:00+00:00
I could not make up my mind on what to eat and so just selected the salmon main dish. Pan fried crispy skin salmon with clam tomato stew with one potato croquette at MYR 45++ (MYR 52.20 nett). Tasty dish, flavourful and without MSG (because I did not get thirsty after eating this dish). Kept half of it as usual.
  • chubsquared.blogspot.com
  • 2018-08-09 00:00:00+00:00
Food was good and acceptable.
  • thefoodbunny.com
  • 2018-04-16 00:00:00+00:00
Naj Big Breakfast, 35 ringgit. This was delicious. You would get a generous amount of scrambled egg (comes in 3 options: scrambled, fried or poached) + mushrooms + beef bacon + chicken sausage + spinach + baked tomato + potato + a slice of sourdough. All the items on the dish tasted awesome, loved every bit of it. It certainly was a hearty breakfast with this dish, I just wish it was not as pricey as it was though. I cant think of another eatery that cost me 35 ringgit for a big breakfast.
Mak's Chee - Mid Valley

Mak's Chee - Mid Valley 麥氏西池港式雲吞面 Restaurant

LG-063 Mid Valley Megamall Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur

Come to Mak’s Chee Authentic Wonton for a bowl wonton mee, prepared from a family recipe passed down from one generation to the next. The springy noodles and fresh prawn wontons have attracted customers from far and wide, including politicians, leaders and celebrities! Be sure to try the other chicken, rice and noodle dishes available that are just as delicious.

  • muntalksfood.blogspot.com
  • 2020-10-02 00:00:00+00:00
Beef tendon wanton noodles in soup with extra beef stew gravy. Two sui gao are underneath the noodles. I ate one sui gao and can taste the peanut taste in it as mentioned in the menu that peanut is used in the fillings of the sui gao. Tasty!
  • chubsquared.blogspot.com
  • 2018-07-12 00:00:00+00:00
Food was good and acceptable. Will likely return to try something else.
  • malaysianfoodie.com
  • 2018-07-06 00:00:00+00:00
And for me, I am a big fans of their Wanton Dry Noodles with Prawn Roe (RM 16.90). Enjoy these springy noodles with the generous amount of prawn roe on top of the noodles bringing you a nice flavourful blend. And you can add their prawn roe at any of their delicious Dry Wanton Noodles.
Greyhound Cafe - Mid Valley

Greyhound Cafe - Mid Valley Restaurant

Lot G-001, Ground Floor Mid Valley Megamall Lingkaran Syed Putra 59200 Kuala Lumpur Malaysia

A trendy restaurant we love, offering several western style dishes, in addition to Thai food, pasta, sandwiches and many more.

  • malaysianfoodie.com
  • 2018-12-22 00:00:00+00:00
Moving next, we had the Christmas-on-Fire Spaghetti with Turkey Meatballs (RM32). The meatballs are made from turkey and then it is then fried till crispy perfection and topped together with the freid garlic and chily. The al-dente pasta paired with the boucy juicy meatballs were just good and whats more with the kick of spiciness that comes with it.
  • goodyfoodies.blogspot.com
  • 2018-12-05 00:00:00+00:00
One of our favorite dishes from their festive menu is the Tom Ka Rice with Sun-Dried Beef Strip and Som Tam (RM36). The beef strips are first marinated, hung out to air-dry, then deep fried and is served with a tangy, spicy tomato jaew sauce. It's like beef jerky but meatier, slightly chewy and absolutely delicious. This also comes with a green papaya salad (som tam) and aromatic Thai-style galangal rice pilaf cooked in coconut milk.
  • malaysianflavours.com
  • 2018-08-13 00:00:00+00:00
Greyhound Famous Fried Chicken Wings RM18 Greyhound Famous Fried Chicken Wings , one of our favourite Thai street snacks. Thai chicken wings appear to be drier and smaller in size but it is amazingly good with the extra crispy, golden brown outer layer laced with umami-ness of fish sauce, and tender meat locked with juiciness.
Hakata Ippudo - The Gardens Mall

Hakata Ippudo - The Gardens Mall 一風堂 Restaurant

Lot-T218, The Gardens Mall, Lingkaran Syed Putra, Mid Valley City, 59200 Kuala Lumpur, Malaysia

IPPUDO was founded in 1985 in Japan’s ramen capital of Hakata by Shigemi Kawahara, the internationally renowned Ramen King and CEO of Chikaranomoto Company, which encompasses some of Japan’s finest restaurants. There are over 65 stores in Japan, and globally in places such as New York, Sydney, Hong Kong, Singapore, Taiwan, South Korea and Shanghai. IPPUDO has become the most popular ramen restaurant over the years. Kawahara was crowned Ramen King in 2005 and holds a place in the Ramen Hall of Fame after winning the championship 3 times consecutively between 1995-1998, on “TV Champion Ramen Chef,” a reputable Japanese television show produced by TV Tokyo. “To continuously innovate to remain true” IPPUDO ramen is fuelled with innovation. With ramen of the highest quality, hospitable service with attention to detail and unique ambience, IPPUDO aims to create an exquisite and delightful ramen dining experience for its customers throughout the world.

  • malaysianfoodie.com
  • 2020-12-18 00:00:00+00:00
Another must try is their Wagyu Beef Bun. You can now enjoy the juicy wagyu beef patty which is perfectly marinated in the special sauce and they served with lettuce and cheese in a steamed bun. They are just so good and the meat is so juicy!
  • goodyfoodies.blogspot.com
  • 2017-07-06 00:00:00+00:00
When BabySumoKids crave for ramen, Ippudo in The Gardens Mall is the place we would choose to go to. This visit, we ordered two full bowl sets, whereby you can choose from five types of ramen, and also from two appetizer sets
  • lwinlee.blogspot.com
  • 2016-07-20 00:00:00+00:00
Having been around here for some time now, recently another new menu has been introduced to titillate Japanese ramen fans on top of its existing menu. Let’s have a quick rundown of what could be expected from the latest addition.
Barcook Bakery - The Gardens Mall

Barcook Bakery - The Gardens Mall Restaurant

LG-225 Lower Ground Floor, The Gardens Mall Midvalley City Lingkaran Syed Putra 59200 Kuala Lumpur Malaysia

Quality and freshness are the key ingredients in our buns and cakes. Our buns are freshly baked and served "still warm" from the oven all day.

  • xinaday.com
  • 2020-03-19 00:00:00+00:00
Barcook Bakery 的面包和馅料都是当天面包师傅亲手制作的哦 ~ 可以保证食材的新鲜和最佳的口感 ~ 一定要去试试哦 ~
  • malaysianfoodie.com
  • 2020-02-12 00:00:00+00:00
For first timer, you can now grab this awesome selections of their best seller breads which includes raisin cream, mixberry cheese, pumpkin walnut, liu sa, salted egg and the mushroom bun
  • lwinlee.blogspot.com
  • 2020-02-11 00:00:00+00:00
And now- I have found myself another favourite recipe- Cheese Walnut! The moment you savour the chunky cubes of cheddar cheese alongside the fragrant and aromatic crushed walnut, bliss! Trust me- you gonna get hooked on after just a bite! (=
Sage

Sage Restaurant

The Gardens Residences Level 6 The Gardens Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur Malaysia.

Led by the talented Chef Daniel Cheong and a team of zealous chefs, the award-winning Sage provides excellent French-Japanese Nouvelle Cuisine amidst a contemporary yet chic fine dining ambience

  • goodyfoodies.blogspot.com
  • 2020-10-29 00:00:00+00:00
For weekday dinner, the restaurant offers a Tasting Menu (RM228 nett) whereby diners can choose 2 appetizers and dessert or main course and dessert; Sage Menu (RM278 nettt) for appetizer, main course and dessert, or a 4-course Chef's Special Menu (RM338 nett).
Wild Rice

Wild Rice Restaurant

The Boulevard - A St Giles Hotel 59, Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur

There’s something for everyone on our extensive menu of local and international delights. Dine al fresco on the poolside terrace for a taste of tropical bliss

  • malaysianfoodie.com
  • 2019-11-24 00:00:00+00:00
Don’t miss out their Roasted Beef with the Condiments, Their Hawaiian Pineapple Pizza, Fruits Salad, Cream of Mushroom Soup, Prawn Bisque Soup, Mussel Provencal, Chicken Lagsana, Oven Baked Fish Piccata, Baked Baby Potatoes with Herbs, Traditional Roasted Turkey with Sage Stuffing Served with Giblet and Sauerkraut and the Cranberry Sauce, Roasted Lamb Leg Roll with the grilled Vegetables, Mint Sauce & Mustard Sauce, The Boulevard Signature Pasta, Vegetable Pies and more.
  • bestrestauranttoeat.blogspot.com
  • 2019-11-15 00:00:00+00:00
On 20th December 2019, Wild Rice Restaurant, located on level 9 will be offering its Christmas Buffet which is priced at RM98.00 Nett per person (free for children aged 7 and below) and RM69.00 Nett for Senior Citizen and children aged 8 to 12 years old).
  • elanakhong.com
  • 2019-05-05 00:00:00+00:00
Next, proceed to the Char Koay Teow stall to get your Char Koay Teow fix. The dish itself is slightly sweet with a hint of spiciness and comes with a generous amount of condiments
Define:Food

Define:Food Restaurant

29-1 Level 1 Signature Offices The Boulevard Mid Valley City Lingkaran Syed Putra 50480 Kuala Lumpur Malaysia

Define:Food is a place where delicious and high quality European comfort food is available in a hip, contemporary, and stylish atmosphere.

  • sakthi-life.blogspot.com
  • 2018-05-18 00:00:00+00:00
Seared Tiger Prawns Aglio Olio was yum. Al-dente spaghetti cooked to absolute perfection and I love the seasonings of Seared Tiger Prawns. Yum however I find it’s little oily in my opinion. Seared Tiger Prawns Aglio Olio @ RM 40
  • taufulou.com
  • 2017-03-09 00:00:00+00:00
A mixture of nice food could be found at The Boulevard. One of the place that constantly I see my friend check in and also appears in my Instagram is this Define:Food. It is one of a restaurant that sits at level one that have attracted many diners around the area. Define Food is run by chef Malcolm Goh that had gain his reputation in the industry itself.
  • jessicatjs.blogspot.com
  • 2017-01-17 00:00:00+00:00
Nestled between the two giant malls of The Gardens and Mid Valley Mega Mall, this place is definitely an eye-catcher with its chic and modern design from the outside! Donning huge orange wordings on all of their ceiling-to-floor windows, this place is calling out to you and welcoming you with great warmth from afar. This place is currently occupying only the first floor, but renovation work has already commenced in hopes to expand its space which will include an al-fresco dining setting to accommodate more patrons who either loves their food, or their lively vibes throughout the entire place!
YU by Ruyi

YU by Ruyi 御 Restaurant

G-243, The Gardens Mall Mid Valley City 59200 Kuala Lumpur Malaysia

Yu by Ruyi is designed within an intimate dining space, the latest pork-free Modern Chinese concept by the award winning RUYI & LYN team that features delectable dim sums by day, bespoke original cocktails by night and a progressive culinary menu helmed by award winning executive Chef James Ho. Our legacy is steeped in innovating traditional Chinese cuisine for everyone to enjoy, and for the future generations to come.

  • goodyfoodies.blogspot.com
  • 2019-10-30 00:00:00+00:00
The Hi-Tea Dim Sum set is available on weekdays (excluding Public Holidays) from 2pm to 4pm and includes delicate handmade dim sum and a delicious Bird's Nest dessert. Priced at RM98 for 2 pax, the set also comes with your choice of two drinks (choice of juice, soft drinks, coffee or tea).
  • fatboyrecipes.blogspot.com
  • 2019-04-25 00:00:00+00:00
Crab with glorious roe, aptly named Steamin Crabilicious. Priced at RM108 per portion, this plate of decadence is a must have. Marine drippings over a layer of chicken pate with salted fish, (replacing the usual pork) glutinous rice, this alone would have filled us up.
  • lwinlee.blogspot.com
  • 2018-11-07 00:00:00+00:00
Flower Pillow Matcha (MYR 38) Matcha Infused Tofu With Caviar, Salmon Roe And Fragrant Oats. You just can't go wrong with this! The hint of subtle green tea flavour is well complimented by the ikura especially, that helps to inject some oceanic nuance to it that at one point of time, it tastes almost similar to seaweed flavour to me. Impressive? Call it magic by Yu by Ruyi then! (=